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SAN DIEGO (KGTV) — In what's being hailed by organizers as the greatest gathering of surf legends San Diego has ever seen, the first members of San Diego's Surfing Hall of Fame will be inducted Tuesday night.The ceremony set for Belly Up Tavern in Solana Beach will celebrate 14 individuals who have made pioneering contributions to San Diego's surfing culture. "These innovators and pioneers have emerged everywhere that waves break. In this regard, San Diego has been particularly blessed," organizers write. "Our 70 miles of coastline have produced some of the most innovative shapers and wave stylists in the sport. And as everyone paddling out to the lineup knows, you have to honor those who have come before us."Surfboard craftsman Hank Warner, a legend in his own right, will play the Master of Ceremonies as the hall of fame kicks off with the inductions of:Phil Edwards (Oceanside native credited with being the first to surf the Banzai Pipeline in Hawaii and the first pro surfer.)Skip Frye (San Diegan known for his pro surf career and iconic boards.)Mike Hynson (San Diegan who costarred in the 1966 hit "The Endless Summer" and surfboard design guru.)Linda Benson (From Encinitas, a legendary pro surfer called the "Godmother of female surfing," she was the first woman to ride Waimea Bay and is an International Surfing Hall of Famer.)Tom Keck (From Coronado, an accomplished surf photographer for has documented the sport since the late 1950s and an International Surfing Hall of Fame member.)Butch Van Artsdalen (From La Jolla, a pioneering surfer who took on 25-foot waves in Hawaii to garner the title "Mr. Pipeline.")Bill Caster (A San Diego surfboard shaping icon known for Caster surfboards.)Tom Ortner (La Jolla resident and an icon in the Windansea beach community.)Ron Church (San Diegan who was a pioneering surf photographer of the California and Hawaii surf scene through the 1960s.)Carl Ekstrom (Developed the first asymmetrical boards in the late 1960s.)Larry Gordon (San Diegan who was a fixture in the boardmaking community since the 1960s.)LJ Richards (Oceanside native and pro surf legend who won the 1963 West Coast Surfing Championship, surf film actor, and International Surfing Hall of Fame member.)John Holly (Veteran Ocean Beach surfer and board shaper.)Chuck Hasley (Founder of the Windansea Surf Club of La Jolla.)Windansea Surf Club (Legendary surf club known for boasting some of the best-known surfing names.)Attendees will also enjoy live music from Jimmy Lewis, live art from Wade Koniakowsky, and a special collaboration between Warner and surf filmmaker Ira Opper. A "top-secret" list of special guest presenters is also due.Doors open at 6 p.m. and the ceremony starts at 7 p.m. Tickets cost , with reserved loft seating for . 2791

SAN DIEGO (KGTV) - In an effort to accelerate hiring and training of more border officer, National Guard members were deployed Tuesday to ports of entry along San Diego County's border with Mexico.In total, 24 National Guard troops joined Customs and Border Protection personnel at Port of San Diego, and ports of entry in San Ysidro, Otay Mesa, Tecate, and Calexico.They will not be taking part in any enforcement activities, according to CBP, instead, helping in surveillance support and operations. The deployed troops will not be armed.RELATED: Border Patrol officials discuss National Guard deployment to US-Mexico borderUp to 106 additional National Guard troops may be sent to the ports of entry in the coming weeks, CBP added."The contribution of the National Guard will undoubtedly improve our effectiveness at the ports of entry by enabling those officers to focus on enforcement activities," Pete Flores, CBP Director of field operations for San Diego, said. "We look forward to working collaboratively to further our national security mission."CBP says the additional troops will allow border personnel to focus on securing areas of the border against drug, weapons, and human smuggling. 1247

SAN DIEGO (KGTV) — It’s one of the few drugs shown to help fight the novel coronavirus, and a large federal study on remdesivir just entered a new phase.Previous research sponsored by the National Institute for Allergy and Infectious Disease showed remdesivir shortened recovery time in hospitalized COVID-19 patients on average from 15 days to 11 days.Now scientists and doctors are racing to find the perfect cocktail against COVD-19 by blending remdesivir with other drugs.California-based Gilead Sciences originally developed the drug to fight Ebola, but remdesivir was never approved. Gilead Sciences has offices in Oceanside.The drug works by interrupting the virus’ ability to replicate.“Remdesivir acts by shutting down virus production,” said Dr. Peter Chin-Hong, an infectious disease expert at University of California San Francisco. “It just forces the virus to stop making virus children.”Dr. Chin-Hong is studying remdesivir as part of the NIAID research.The problem is that stopping the virus from replicating isn’t enough for some severely ill patients. They suffer from a second problem: massive inflammation from the immune system’s war with the virus.That’s why scientists are trying a cocktail approach.“You have the virus to take care of, but you also have the body's response to the virus, which is inflammation, that you also have to take care of,” said Dr. Chin-Hong.Researchers started testing the first drug cocktail in May, using an arthritis drug called baricitinib that tames inflammation.But as the data on that part of the study gets crunched, researchers began testing the second cocktail this month, a combination of remdesivir and interferon beta.“Interferon beta is something we produce naturally to fight viruses,” said Dr. Chin-Hong. He said studies have shown people who don’t produce enough interferon beta struggle to fight off the virus.Researchers selected interferon beta after two small studies showed promising results against the coronavirus.Interferon beta can both reduce inflammation and kill viruses, so doctors are hoping it will be a potent one-two punch with remdesivir.Dr. Chin-Hong said he and other researchers started administering the new cocktail this month.Some patients will receive the cocktail, some will receive a placebo, and some will get remdesivir only. This kind of clinical trial is called an adaptive trial, which the FDA started encouraging in 2004. After each phase, the winning drug or cocktail will be tested against a new challenger.Dr. Chin-Hong said the eventual cocktail may include three or more drugs, similar to HIV medication. 2617

SAN DIEGO (KGTV) — Last year, California voters overwhelmingly approved a measure to make Daylight Saving Time permanent. So why are we still springing forward and falling back an hour?Specifically, Proposition 7 was passed to allow the state legislature to vote to adopt Daylight Saving Time year-round with congressional approval. There lies the answer: congressional approval.Though California has yet to hold a vote, the change to year-round Daylight Saving Time would require Congress' backing. Florida voted for the shift in 2018, but are still waiting on Congress.RELATED: Trump: Making daylight saving time permanent is 'OK with me'California Assembly Bill 7, introduced in December 2018 by Assemblyman Kansen Chu, is currently being held until the second half of the 2020 legislative session, according to the Sacramento Bee. The bill, as written, would set California's standard time to year-round Daylight Saving Time — after the government authorizes the state to do so.If that approval were to come, California would apply year-round Daylight Saving Time beginning the second Sunday of March at 2 a.m.Chu said Friday he plans to introduce a resolution in Congress to authorize the change come in January.RELATED: Daylight Saving Time is here: Remember to set your clocks forward this weekend“I am committed to ending the harmful practice of switching our clocks twice a year and delivering on the voter’s decision at the ballot box in support of Proposition 7,” said Chu. “I share voters’ frustration that we will be shifting back to standard time on Sunday. Unfortunately, California and other states cannot move forward with permanent daylight saving time without authorization from the federal government."In January, I will introduce an Assembly Joint Resolution urging Congress to authorize states to practice permanent daylight saving time and continue my work to pass Assembly Bill 7 so California is ready for when Congress decides to take action."California is one of 14 states this year to introduce legislation for permanent Daylight Saving Time. There are also four bills waiting in Congress that could allow California and other states to make the time shift: H.R. 1556, S. 670, H.R. 1601, and H.R. 2389. Congress has until December 2020 to act on those bills.For now, Daylight Saving Time will end at 2 a.m. on Sunday, Nov. 3. 2361

SAN DIEGO (KGTV) - Many local restaurants are having a hard time finding outdoor patio heaters.The difficulty comes as restaurant owners in San Diego County prepare to close their indoor dining areas and take operations outside when new COVID-19 related restrictions take effect Saturday. The county is moving from the state's red to the purple tier following an increase in COVID-19 cases. The purple tier has the toughest COVID-19 related rules.The owners of Sisters Pizza in Hillcrest say they own four outdoor heaters and recently purchased two more from Amazon three weeks ago, one of the last left at the time. They are due to arrive any day."We paid about four times the price of our original space heater," owner Emily Green Lake said. "Right now, the heaters are really what it's all about in keeping people wanting to come back to your spot, or that second glass of wine or that dessert, and all of those extras are what's keeping businesses afloat right now."Premier Patio Heating in Oceanside, which rents out patio heaters, is out. Eddie Essey, vice president of operations, said they have a backlog of about 200 orders from restaurants and hotels. Anyone looking to get some from them now has a six-week wait."I'm saying six weeks," Essey said. "Honestly, that's a little optimistic. Realistically, I don't expect my supply chain to be where I want it to be until March or April."He's putting new orders on a waitlist but advising the customer to keep looking and trying other suppliers."Restaurants are struggling enough as it is that I don't want them to be missing out on income on their patios every night just waiting on me to get a shipment in," he said. "Everyone needs more patio heaters. People that already have some need more, people that don't have any, need some."Many restaurants told ABC 10News off-camera that they could not find any patio heaters and are still looking. Others said they had a difficult time getting their hands on some. 1975