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Disney Plus announced on Friday a slate original programs for its new streaming service slated to launch Nov. 12. The highlights include a number of new Marvel movies, a relaunch of the popular sitcom "Lizzie McGuire," and a new series starring Jeff Goldblum.Here are some of the previews:Buckle up Wildcats. It’s about to get real. The first trailer for High School Musical: The Musical: The Series is here. Start streaming November 12 only on 457
Celebrity chef Michael Symon, a Cleveland native, returned home recently, discussed how his passion for his hometown has served the city well./p>With three Cleveland hot spots—Lola, Mabel's BBQ and B Spot—Symon knows how to cook up a good meal and time.The Cleveland-born chef, restaurateur and TV host is spicing things up again with a new role: Good Morning America's resident chef."I'll be doing for the most part weekly cooking segments and hosting some other cooking segments when people are coming on," he said. Symon's sixth cook book is also now out, but this one's different. The 50-year-old has battled two autoimmune diseases since his 20s—rheumatoid arthritis and external lupus.His new cookbook, Fix it With Food, focuses on recipes to reduce painful inflammation."Before I learned how to control this with my diet, I would wake up in the morning and my hands were like this," he said with almost a clenched fist. "It would take me like an hour of hot water and Aleve to get them going again, and from changing how I eat, about 85% of that pain is gone." The power of good food to fuel the body and a city.Symon opened his first restaurant in Cleveland 23 years ago. He has helped plant the seeds of what's grown into a world-class culinary scene here."A lot of Cleveland people move back home," he said. "Maybe they were in New York, or San Francisco, Chicago or LA and they see a vibrant food scene here and realize they can move back and be a chef here." He says the people and product are the key ingredients."We have the greatest produce in the world," he said. "We have the greatest beef in the world. The greatest pork in the world. You know, farm to table has become a thing nationwide, but farm to table has existed here as long as I've cooked. We just didn't call it that. We just called the farmer and they brought it to our table," he laughed. "So, I think the ability to get the products that we're able to get here, there aren't many places in America that can do what we do." Symon says they're adding a new BBQ sauce at Mable's. A mustard-vinegar sauce is his Cleveland staple. They call it "Cleveland BBQ sauce."He says the new one is a sweet, tomato-based sauce that will be called, "Not Cleveland BBQ sauce!"When asked about his cannot-miss stops when he's in town, Symon says he has a lot of great chef friends and peers he greatly admires, but said he has a lot of respect for Karen Small, the owner and executive chef of Flying Fig."She's a spectacular human being, a spectacular chef, and she sources product like no other," said Symon. "She was doing farm-to-table way before everyone else and I think her restaurant is super special and her food is super special.What's the best compliment he's ever received? 2763
CHICAGO, Ill. – United Airlines plans to cut its flight schedule amid a drop in demand due to the spread of the novel coronavirus, according to multiple reports. 174
DENVER, Colo. – When it comes to businesses in America, women owned companies make up 40%. Although that number is on the rise, women are facing different challenges in order to achieve success.About 11.6 million businesses are owned by women, but Madhavan Parthasarathy, Director of Entrepreneurship at University of Colorado Denver, says a majority of those businesses are small. Parthasarathy says women aren’t achieving success at the same rate as men because they are outnumbered."The biggest challenge is to be taken serious,” said Parthasarathy. “It's not just a challenge starting a business but getting funding for a business.Besides landing investors, Parthasarathy says it's hard for women to find mentors and connect with a network of other entrepreneurs to help grow their businesses.Sarah Ortega with Sarah O. Jewelry knows a thing or two about the struggles of owning a business. Despite the disadvantages, she says women have an edge that helps them."We are humble people,” said Ortega. “We like to collaborate with other people and we really feel emotion."A downfall – women can be their own worst critics."If you can learn to take that negative self-talk and say ‘not today, not today, I’m not going to listen to you today. I’m going to grow and make something beautiful.’ If you can do that, that’s when things start to change."Male or female, both Ortega and Parthasarathy say mistakes will happen when owning your own business."That's one of the most important things about being an entrepreneur is to not get down and out on your mistakes," said Ortega. “If I make a mistake I go ‘okay cool where do we take that mistake and make it a learning and experience and grow from it.’" One company who's a big advocate of women owned businesses is Secret. Every Wednesday in the month of December, the company is encouraging people to shop at a woman owned business. 1893
ESTES PARK, Colo. – The Rocky Mountains are home to a hotel that’s widely considered one of the most haunted places in America and it has ties to a renowned horror film. The Stanley Hotel in Estes Park, Colorado, is said to be haunted by several different ghosts, from past owners to children, and even a couple pets. Along with its haunted reputation, the Colonial Revival-style hotel also inspired author Stephen King to write “The Shining,” one of his most popular novels that was adapted into a 1980 film starring Jack Nicholson.Haunted history of The Stanley HotelThe Stanley Hotel was built by inventor 621