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"Connections among these countries and regions have generated increasing demands for the international shipping industry," said Yu.

"Currently, China is shifting its focus of opening-up from trade in goods to trade in services. During the first seven months of this year, China's trade in services stabilized, trade deficit decreased and knowledge-intensive industries grew despite the challenges brought by COVID-19.Services trade has become a new bright spot in the development of international trade," he said.

"Chinese exporters are no longer manufacturers focusing on intensive production and lower pricing to compete in the global market," said Xu Bing, spokesman of the Canton Fair.

"Cooking several dishes and complicated cuisines seems troublesome to me, as it requires a lot of time and energy. When I get home from work, it is usually already late, and I'd prefer to cook some easy and quick frozen food like dumplings if I hadn't eaten out or ordered food delivery," said Wang Zhipeng, a 35-year-old high school teacher who lives in Beijing.

"China's soybean imports from the US have been decreasing over the past few years, despite an increase in the total amount of soybeans imported," he said.