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SAN DIEGO (KGTV) - UC San Diego School of Medicine researchers believe they have discovered a way to reduce what they describe as health risks associated with red meat. A study published Monday in the journal Nature Microbiology considers whether bacterial enzymes could be used to clear from our tissues a carbohydrate created when humans eat red meat. The carbohydrate, known as Neu5Gc, builds up as we eat red meat, researchers say. They suggest our immune systems treat Neu5Gc as a foreign invader and generate antibodies against it, leading to chronic inflammation and other diseases. A team led by UC San Diego professor of pediatrics and bioengineering Karsten Zengler, Ph.D., believes bacterial enzymes could remove Neu5Gc from red meat before people eat it. “It’s our hope that this approach could be used as a sort of probiotic or prebiotic to help reduce inflammation and the risk of inflammatory diseases - without giving up steak,” said Zengler. The researchers bought steak and pork sausage from a grocery store and rubbed it with a lab-made bacterial enzyme. They found that “sure enough, most of the Neu5Gc came right off,” according to UC San Diego officials. Zengler and his team are working to optimize the enzyme to make sure it removes Neu5Gc and not similar carbohydrates. The group will also explore mass production possibilities and the potential for preventing inflammation and inflammatory diseases.The study was funded by the National Institutes of Health, National Science Foundation, UC San Diego Chancellor’s Research Excellence Scholarship, and Science Without Borders, officials said. 1624

San Diego (KGTV)- A high school teen decided to use his passion for science and astronomy to create a virtual space camp. The teen hopes to spark the interest of kids around the county and beyond.Ryan Clairmont is a junior at Canyon Crest Academy High School. He says his interest in astronomy started at a young age.“I remember when I was 6 or 7 years old, I went to the Palomar observatory,” says Clairmont. “I was able to look through their 60-inch telescope at Jupiter and the moon. It was an eye-opening experience for me.”The teen had plans to participate in a bio-physics internship this summer, but it was canceled due to the pandemic.“At that point, I realized there must be a lot of other children in San Diego and across the country, whose in-person summer programs have been canceled for the summer.”That’s when Clairmont created Cosmoto, a free virtual space for kids.Each day kids will learn about a different space topic and participate in hands-on science experiments and activities. All of the materials for the activities are low-cost items you can find at home. The full list of supplies is located on the Cosmoto website.So far, more than 100 kids have signed up for the virtual space camp.There are five weeks of lessons. Kids can start at any time. 1278

SAN DIEGO (KGTV) — While many local events went on as planned this weekend, several conferences slated for San Diego have canceled or postponed due to coronavirus worries.So far, a handful of events have pulled back or canceled their plans:The 34th National Institute on White Collar Crime has canceled its planned March 11-13 conference at Marriott Marquis San Diego, citing coronavirus fears. On its website, organizers with the American Bar Association (ABA) said the decision to cancel was made "as a result of the large number of speakers and attendees who were compelled to cancel their participation due to travel restrictions put in place by employers." The institute will not be rescheduled, according to ABA. The organization said refunds are being processed to attendees, but any travel reservations made will have to be handled individually.Leaders of the Experimental Biology conference set to take place April 4-7 canceled the massive gathering over COVID-19 as well. The conference expected more than 12,000 attendees at the San Diego Convention Center.The 2020 CIE Summit business technology summit at Marriott Marquis San Diego has been rescheduled from March 18-20 to Aug. 12-14 "out of an abundance of caution," organizers say. Organizers with the Future of Individualized Medicine 2020, scheduled for March 12-13 at the Scripps Institution of Oceanography, also canceled their event "based on concern for the health of our registrants, speakers, exhibitors and staff."The convention center says in addition to the cancellation, some organizers have contacted them about postponing their events until later this year. In response to COVID-19 worries, the convention center says staff have received training and taken precautionary measures, like increasing the frequency of cleaning, disinfecting commonly touched objects, and placing signage and hand sanitizer stations throughout the building.10News has reached out to Comic-Con International regarding any possible adjustments to their July convention, but have not heard back.RELATED COVERAGE:San Diego event organizers temper coronavirus fearsSan Diego economy could take a hit if cruises are canceledThough only a handful of events, each cancellation prolongs worries for those with plans to come to town and those whose livelihood depends on that travel.Joel Valenzuela, the maritime director for Port, says their industry provides about 0 million in economic impact. While no cruises have been canceled, he says the Port expects to take a hit. "We've done things such as increasing sanitation areas within the port facilities, as well as setting aside some prescreening and quarantine areas in case the cruise lines would need it," Valenzuela said. "I don't know how bad it's gonna get, how good it's going to get but hopefully it passes."The convention center could also be affected. The center estimates it had a regional impact of .2 billion in 2018, 7 million of that coming from Comic-Con.According to CIC Research, San Diego visitor spending in 2015 totaled about .9 billion. Visitors who stay in hotels represent about 28 percent of all visitors to the county, but generated about 67 percent of visitor spending.San Diego has not had any local cases of the new coronavirus. Two individuals previously quarantined at MCAS Miramar after being evacuated from China were infected but have since recovered and returned home. 3421

SAN DIEGO (KGTV) - Vandals damaged a park in Sabre Springs Thursday night, dumping sand into toilets and scrawling inappropriate graffiti on the walls. Trash cans were emptied out and piles of wood chips were dumped along the entrance to the South Creek Neighborhood Park. The clogged toilets and sinks caused minor flooding in the bathrooms. Some of the plumbing was also damaged, according to the San Diego Police Department. City crews cleaned up the mess by the afternoon. Police were still searching for the culprits Friday. 537

SAN DIEGO (KGTV) – Trips to the grocery store can be tough on the wallets of families trying to make it in San Diego.According to the USDA, a family of four can spend anywhere between 0 and ,300 a month on groceries alone. The bigger the family, the more you spend. San Marcos resident Melanie Anderson says the grocery bill for her family of six was around ,500 a month.“I went to the store with no plan. I would go there and let the store tell me what I needed,” Anderson said.RELATED: USDA's meal planning guide for stretching your food budgetAnderson, a stay-at-home mom of four children, said she and her husband were interested in traveling more so they decided to take a look at their budget.“I realized I wanted to save money so that I could spend it on unforgettable things,” Anderson said.Once all the numbers were in place, they realized they could make changes to their grocery bill.RELATED: Ocean Beach duo cook up 'foodie' meals on a day budget“We were wasting food, we were throwing away food, we weren't planning,” said Anderson.Now the family spends between 0 and 0 a month on groceries.Anderson says her strategy is 'meal planning in reverse'. She focuses on creating dishes around the food she already has and only buying meat, bread, and produce that are marked down or on clearance.One of her biggest tips is calling the grocery stores in advance.RELATED: How to budget when you're on an inconsistent income“First, call the grocery store and ask them what time do you clearance whatever item you’re looking for. Whether it’s the meat department, ask to speak to the meat department. If you’re specifically looking for organic produce, ask that. They are very agreeable in letting you know that information.” Anderson said. According to Anderson, the system is faster than her old trips to the store. “I blaze in there, I look at the produce, I look at the deli meat, I look at the regular meat, the bakery items and I am out of there in ten minutes,” Anderson said. RELATED: San Diego woman climbs out of 3,000 debt holeSome of the items in her fridge include organic mushrooms, usually .99, marked down to .49. The lettuce she bought marked at .49, cases of wine for less than , ground turkey for .99 and ham on clearance for .99. Anderson is now a budget-savvy blogger and documents her grocery store savings and other ways to cut down your budget on her website and Facebook page, Six On A Budget. Her followers are now posting their grocery store victories. “They send me pictures of everything in their grocery cart. They’ll say I used to spend 0, now I spend 0. It’s so satisfying,” Anderson said. RELATED: San Diego ShortFall tool: Can you make ends meet?Anderson suggests heading to the grocery store early to get the best deals. She also says you should double check the 'sell by', 'use by', and 'best by' dates because you usually have a few days to use certain items before they go bad. Anderson also recommend you get creative in the kitchen with sites like Supercook where you can plug in ingredients you already have for recipe ideas.If you prefer to create a shopping list before you head to the store, the USDA has budgeting tips and suggested menus to help you save money. 3340

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