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SAN DIEGO (KGTV) — A scenario study on a 6.9-magnitude earthquake on the Rose Canyon fault zone paints a bleak picture, saying the San Diego region could suffer "devastating consequences."The San Diego Earthquake Planning Scenario report examines the possible outcome of such an earthquake on the Rose Canyon fault line, which runs through the heart of downtown San Diego. Under the scenario, the report concludes that a quake of this size could cause severe damage to buildings and emergency infrastructure and have "devastating consequences" on communities and the local economy.RELATED: Examining San Diego's fault lines after Ridgecrest earthquake"Damages will cause business interruptions across most economic sectors, estimated at .2 billion dollars in lost income throughout San Diego County," the report says. "Additionally, the earthquake will damage a large percentage of the housing stock in the San Diego region, further exacerbating housing affordability issues particularly for more vulnerable populations such as low income residents."While the report is not a precise look at San Diego's seismic history or forecast of its future, it believes a 6.9M earthquake could potentially cause several scenarios: billion in damages, in which 120,000 buildings would suffer moderate to complete damage, 8,000 buildings would be beyond repair, and 36,000 households would be displaced;Many older and more vulnerable buildings, including key City of San Diego buildings, could be severely damaged and suffer from partial to total collapse;Coastal communities, stretching from La Jolla to Silver Strand, could be cut off from nearly all lifeline utilities and services, with some basic services being out for months; andLoss of water pressure to certain communities could also impact response to any fires; andInterstate 5 corridor would also be severely impacted, as potential roadway and bridge failures could present more challenges for first responders and residents"Community and economic activity could be disrupted for years until the region’s housing stock, commercial and government facilities, and infrastructure are repaired or replaced," the report said.RELATED: San Diego urged to make water line improvements ahead of future earthquakesBased on its findings, the report recommended several steps moving forward to prepare San Diego for seismic activity, including:A county-wide study of earthquake hazards;Formation of a "seismic resilience" group to identify mitigation actions, priorities, and funding;Local jurisdictions should compile vulnerable structures and develop a way to retrofit them;Various agencies — including wasterwater utilities and emergency management agencies — identify and prioritize investments into needed upgrades; andUpdates to emergency response plans for local jurisdictions and increase public awareness Ideally, the study envisions the San Diego region being retrofitted and ready for a major earthquake by 2050."With a better understanding of the severity of damage, challenges for repair, and the interconnectedness of structures and their lifelines, communities can take mitigation measures to aid in reducing the potential impacts to life and property and societal disruption in the region following future earthquakes. The conclusion of this report is a call to action in the form of a vision for a seismically resilient San Diego," the report says.The report was prepared by a team of geoscience and structural engineering professionals and researchers led by San Diego Regional Chapter of the Earthquake Engineering Research Institute. Experts will discuss the findings during the National Earthquake Conference, being held in San Diego this week.Read the full scenario report here. 3750

SAN DIEGO (KGTV) — A UC San Diego graduate is using a technology he created as a student to help avoid crowds during the pandemic. Nic Halverson launched Waitz in 2017, an application that measures and publishes how busy a space is at any given time.Using "Occuspace" sensors plugged into wall outlets, the app uses Bluetooth and WiFi signals to calculate how many people are in the room at a time. Halverson said it does not take any personal data and solely looks at how many devices are present.He said he first thought of the idea as a student who came from a small town of 3,000 people, then was overwhelmed by the crowds of San Diego.“I just turned to my friend and I was like, ‘man I wish we knew how busy every floor was before we came here,’ and that’s when kinda the light bulb went off,” he said.At UCSD currently, the application is used in two libraries, two gyms, and the main food court area. As of the end of August, about a dozen schools across the country will be signed up for the technology, with an anticipated number of close to 60 schools by the spring semester.While it’s useful for students trying to find a study spot, 2020 has changed the need.“We and other people realize that people care about how crowded places are now more than ever and it kinda transformed from being that was just convenient to have, it was nice to know how busy a place was before you went, to something that was more a matter of health and safety,” he said.While UCSD has not announced any plans to incorporate the app in any official coronavirus plan once students return to campus, the technology will still remain live.Halverson said they are currently talking to ski resorts to use the app to publish wait times for ski lines or restaurants, and he hopes it will continue to grow from there.“My dream is one day, you’ll be able to look and see how busy every Starbucks or Chipotle is right there on your phone,” he said. 1935

SAN DIEGO (KGTV) — A Superior Court judge gave San Diego County restaurants the green light to serve on-site again, but not all will make use of the opportunity.For Roddy Browning, the pressure to reopen his restaurant is intense.“We lay in bed at 2:30 in the morning, going, 'Okay, what am I going to do? What am I going to do tomorrow? What am I going to do the next day?'” said Browning, who owns Oceanside's Flying Pig Pub and Kitchen.Browning said sales are down 60% and employees have been reduced from 30 to 12. Reopening for outdoor dining under the new court ruling could boost those numbers.“The state's going to appeal it, and what is the point in opening back up again, and then bringing all these people back to work and saying okay guys the ruling changed, now we're going to have to kick you out of the restaurant again,” Browning said. “I don’t want to do that to my employees anymore.”Don't get him wrong. Browning does plan to reopen under the new court order - but he wants to respect the full three weeks intended in this latest shutdown order, set to complete on Dec. 28."This is not about us against them," Browning said. "We said we would give the governor his three weeks, and I'm going to give him his three weeks."But other San Diego restaurants are planning to remain takeout only until health officials advise otherwise.At Spring Valley's Cali-Comfort Barbecue, a gathering place for sports fans, owner Shawn Walchef says he's not offering indoor or outdoor dining.“We believe that the coronavirus is the antithesis of hospitality. Everything we do in our blood is to take care of people,” Walchef said. “Social distancing doesn’t work in our business. We welcome people into our homes.”Walchef cut about half of his staff - a day he calls his toughest as a restaurant owner.But he says Cali Comfort has fully embraced multiple digital ordering systems, helping it to remain profitable amid the pandemic.Still, the recent order impacts many. Nearly 110,000 San Diegans worked in county restaurants in October, the latest state data available. Numbers for November are expected Friday. 2120

SAN DIEGO (KGTV) - A San Diego woman bought a puppy for her kids. Four hours later, it was dead. Team 10 investigative reporter Jennifer Kastner spoke to local veterinarians who say that a new state law is, in part, to blame. “It was beautiful. It was sweet,” says Enjoli Spaulding of her former Golden Retriever puppy. The San Diego mother of three had been looking for a family Golden Retriever for some time. She checked with formal breeders but the prices were high. “Those dogs are about ,500, minimum,” she tells us. Then she found an adorable Golden Retriever puppy for 0 on a buy-sell website called Recycler.Spaulding, along with her mother, Kathy Pardini, met the seller in a parking lot.“[The puppy] seemed like it had been very loved,” says Pardini. Spaulding adds, “She gave me a vaccination record. She also gave me a bill from the vet when the dog had a physical exam.” The deal appeared to be legitimate, so Spaulding handed over the cash, and they went to surprise her son at school. “He said, ‘Mom, you got me a dog! My very own dog!’ He was just over the moon,” she tells us.The family took the puppy home and played with it in the backyard. “My daughter got her tea set ready,” says Spaulding. Then the playtime took a terrifying turn. Parvovirus suddenly wreaked havoc on the puppy’s bowels and it was bleeding. The puppy was rushed to the hospital, where he was put down. The family was devastated. “The vet told me the dog had been sick for a long time. This was not a new situation,” she tells 10News.“It was surreal,” adds Pardini.Spaulding says the seller would not return her calls. She also discovered that the puppy’s paperwork from the seller was apparently forged. “It was a completely fake document,” she says. She has since filed a police report.Dr. Scott DiLorenzo is a veterinarian and owner of Escondido's Animal Urgent Care. “We have seen an uptick in these cases,” he tells 10News. He says a new California law is part of the problem. It bans pet stores from selling dogs, cats and rabbits, unless they come from shelters or rescues. The law was intended to stop harmful breeding operations like puppy mills. Yet now, consumers aren't always sure where to turn to for specific breeds that they want. “There's just limited sources for people to go out and get the breeds that they want so they're turning to unvetted websites,” adds Dr. DiLorenzo.The American Kennel Club writes, in part, to 10News, "The uptick in this trend corresponds precisely with the implementation of California's new ban on the sale of purpose bred pets at regulated pet shops…”San Diegan Lisa Hexom says she got scammed with a sick dog, too. “I don't want to lose him,” she cries from the veterinary hospital. Max, her Cockapoo puppy, has been racking up a ,000 hospital bill. Max became deathly ill just five days after she bought him for 0 from a Craigslist seller who she met in Carlsbad parking lot.Hexom later learned that the shot records given to her were fake and the seller has gone dark.The American Kennel Club says the U.S. Department of Agriculture is in charge of licensing breeders. The Kennel Club tells 10News it can help buyers find responsible breeders who are properly licensed and registered. 3245

SAN DIEGO (KGTV) - Albertsons Companies confirmed Saturday an employee of an Escondido grocery store tested positive for COVID-19.The company said the store will remain open, and "will continue to follow an enhanced cleaning and disinfection process in every department."Public Affairs Director Melissa Hill said that the employee is receiving care and has not worked at the store since March 24. Hill said the Escondido store has been through multiple sanitizing and disinfecting cycles, and used third-party expert service.Hill said the store is monitoring other staff for symptoms."Following CDC guidelines, our Crisis Response Team may recommend that additional members of the store team self-quarantine. These employees will be eligible to receive up to 14 days of quarantine pay," said Hill.The United Food and Commercial Workers Local 135 President Todd Walters said they have been working with companies to get higher safety measures into the workplaces of members.He said three members of the union tested positive as of Saturday. He said they were all at different locations in San Diego County."We're encouraging and asking the members to 1. Make sure they get their social distance. 2. We want them to get time every 30 minutes to stop, wash their hands and clean their work stations," he said.Walters said Plexiglas has been installed at check out stands to protect workers at Albertsons and Vons, and next week Ralphs and Food For Less will see the same installation.He said employees are tired from the long shifts and urged the public to realize supplies aren't going anywhere. "Please don't shop unless you have to, there's no need to horde. If you see these retail workers, not just grocery, but our drug store members, or other retail entities, give them space. If they're trying to work and you need something, call out to them. They will move and step aside."Walters hopes everyone takes the stay at home order seriously so we can stop the spread of COVID-19.Read Albertsons Companies' statement below: 2032

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