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HONOLULU — A mother arrested in Hawaii over the disappearance of her two Idaho children wants a judge to reconsider her million bail. A court hearing is scheduled Wednesday on Kauai, where Lori Vallow was arrested on an Idaho warrant. Seven-year-old Joshua "JJ" Vallow and 17-year-old Tylee Ryan were reported missing in November, but have not been seen since September. Vallow has been charged with felony counts of desertion and nonsupport of dependent children in connection with the children's disappearance.MORE: 533

FREMONT COUNTY, Idaho – An Idaho man and woman are being sought for questioning after the man's previous wife was found dead and weeks earlier his two stepchildren were reported missing.Tammy Daybell was found dead in her Fremont County home on October 19, according to a release from the Rexburg Police Department. Authorities initially thought her death was natural, but have since deemed her death suspicious and exhumed her remains on December 11.Investigators are now looking to question her husband, Chad Daybell, who police say married another woman, Lori Vallow, weeks after the initial death. Police are also looking to question Vallow. 657

Government lawyers are due in federal appeals court Tuesday to argue their case for why the District of Columbia and Maryland shouldn't be allowed to sue President Donald Trump over his ongoing interest in his family company, the Trump Organization.It's the latest effort by Justice Department attorneys to stop the suit, which claims that Trump is violating a constitutional clause banning presidents from accepting gifts or favors from foreign or domestic governments because of his stake in the Trump International Hotel in Washington.If the appeal fails, the Trump Organization may be required to turn over an array of internal documents, potentially offering a window into the operation of the business.The Trump International, on Pennsylvania Avenue within sight of the White House, is the favored destination for Trump and first lady Melania Trump when eating outside the White House, and it has become a gathering point for Trump supporters as well as for groups with business before the administration.The Trump administration argues that the lawsuit is causing the President harm and would interfere with the separation of powers, according to court documents.The suit was filed in 2017 by Maryland Attorney General Brian Frosh and District of Columbia Attorney General Karl Racine, who argue the Trump International Hotel's operations put nearby hotels and entertainment properties at a competitive disadvantage and that the hotel, which won its lease on a federally owned property before Trump's election, got special tax concessions.A federal district judge allowed the state governments to pursue their lawsuit in July 2018 against Trump in his official capacity as President. The states later dropped the part of the lawsuit that went after him personally.The judge allowed DC and Maryland to begin issuing subpoenas last year. Information requests were sent to many of Trump's private businesses, various federal agencies and 18 other unnamed entities that compete with the Trump International. While the subpoenas didn't ask for the President's personal tax returns, they do request tax documents from his businesses that could begin to fill out a picture of his own finances.The Department of Justice claims that the case from the attorneys general is based on "a host of novel and fundamentally flawed constitutional premises" and the evidence-gathering process for the case would include "intrusive discovery into the President's personal financial affairs and the official actions of the administration," according to court documents.The Justice Department appeal has halted the discovery process and put the case on hold until the appellate court rules. 2687

How would you like to major in beer? That's right, you can now get a degree in brewing.With craft beer now a multi-billion dollar industry, we're learning more students are now studying the science of suds. Among those students is Chris Thibodeau, who recently graduated from Metropolitan State University in Denver, with a degree in brewery operations.“For the love of beer," says Thibodeau of the reason he decided on this major. Thibodeau says he's drawn to the process of making beer, as well as the beer community.A retired United States Air Force veteran, Thibodeau has turned his love of beer into a second career. He says that the brewery program is just as difficult as military life.“It's not just drinking beer and having a party,” he said. “It’s hard work but it's rewarding in the end.”As the craft beer industry continues to grow, there's now a growing number of colleges across the country offering what you could call "brewology" degrees.“Honestly, you get an incredible grounding in every aspect of what it takes to operate a brewery, what it means to make beer, what it takes to sell beer,” said Ethan Tsai, an MSU Denver beer industry program instructor. Tsai says brewing is a science. He also makes the curriculum sound like more of a headache than a hangover.“The microbiology that you need to know or understand to brew beer, the chemistry involved in that, its fairly extensive,” Tsai said. Four years of studying mathematical equations and malting barley has paid dividends for Thibodeau, as he recently received his degree during a special veteran’s graduation ceremony at the MSU Denver campus. He also accepted a part-time position at Tivoli Brewing Company in Denver.“This brewery program has been amazing,” he said. “Just the insight to all the different aspects of brewing and preparing us for any situation we might encounter in a brewery.”More veterans seem to share Thibodeau's passion for studying brewing science. Tsai says 15 percent of the students in MSU Denver's brewery operations program are US veterans. 2059

From the outside, the chaos and screaming from the kids room at this YMCA in Burlington Kentucky, seems pretty normal.But in the world of COVID-19, it’s anything but.“The world has really changed and is changing by the minute,” said Jorge Gomes, director of Greater Cincinnati YMCA.The Greater Cincinnati YMCA took the call to action and is closing down other operations to focus on childcare for parents who can’t work from home, especially those on the front lines fighting this pandemic.“We have opened childcare centers specifically to help and support those individuals that are hospital staff and first responders," said Gomes. "Our intent is to give these kids a safe fun environment while they’re families are saving the world."Childcare is going is a big deal while the country weathers the storm. Normally, during working hours, parents rely on the school system for that, among many other things.No one knows that better than Kathy Burkhardt.“Our schools don’t close," she said. "We’re open until 6 in the evening; sometimes beyond that. We provide summer feeding, summer care, after school care."Burkhardt runs the Erlanger-Elsmere School District (EESD). She and her staff aren’t changing anything while school is out. The school will continue to feed children. “Three of our schools are open right now for breakfast and lunch,” said Amanda Ponchot, nutrition director for EESD.Additionally, the school district is checking on students struggling with their mental health issues.“Our counselors are still checking in with our high-need kids, everyday,” said Amber Evans, youth services coordinator for the district.And making sure kids have a place to stay.“We typically serve about 300 students [experiencing] homelessness,” said Shelly Warner, the Families in Transitions Coordinator at EESD.These are just many of the things that our education system is tasked with handling, coronavirus or not.“We see our role as making sure students are successful, and if all you’re doing is focusing on what’s happening from 8 to 3, then you’re not really doing all you can do for children and families,” said Burkhardt.All of the district's actions are helping in times like this, especially the meals for families who are preparing for the worst.“We're trying to ration our food, so we’ve created like a little sign out snack sheet, so they're allowed two snacks a day,” said Nina Vogt, a mom with three kids at home from school. But the spirit of the community is strong, and its members think by working together they can help keep families and kids safe and fed.“There is some simplicity with just simply walking away for a couple of weeks and some extreme complexities when you think about trying to launch a whole new idea, but this is what we do," said Gomes“Stay calm. You can do this and reach out to people in your district or in your community to help you, because together we can do so much more than we can alone,” said Burkhardt.  2966