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SAN DIEGO (KGTV) - Stephen Reis is known for his work on The Simpsons, and now his work is displayed at San Diego Comic-Con.After donating art to a fundraising effort last year, his work blew up on social media. Reis also enjoys teaching kids how to draw and engaging in nonprofit work. Stephen Reis' art can be found at the Chuck Jones Gallery through the end of Comic-Con. 383

SAN DIEGO (KGTV) — San Diego Zoo visitors are getting their first look at two endangered Amur leopard cubs born at the zoo in April.The unnamed cubs, born April 26, will have their first veterinary exam this week which will reveal the sex of the cubs."The cubs are climbing up on the rocks, they are getting into the trees, sometimes listening to mom and sometimes not," said Kelly Murphy, senior wildlife care specialist, San Diego Zoo. "Their personalities are still developing, and I’m looking forward to see what they become."The cubs' mother, Satka, has ventured out with the newborns daily and is already showing her kids how to stalk and climb, the zoo says. The animals are being raised in the park's Africa Rocks leopard habitat.Amur leopards are the rarest of the big cat species on Earth. There are fewer than 100 Amur leopards believed to exist in the habitats of Russia and China. The species has been decimated in the wild due to loss of habitat and poaching for their thick coats. 1003

SAN DIEGO (KGTV) - Some workers hit hard by the pandemic are now turning to an entrepreneur program at San Diego Miramar College.In late March, Billie Guinto got word that her job booking events for an event planning agency was put on pause by COVID-19."My first reaction was dread ... If this lasts too long, I'm going to deplete my savings," said Guinto.Guinto tried to sign up for unemployment but has yet to hear back. She renewed her realtor license and then decided to take a chance."I had to pivot quickly, and I knew this program was getting off to a really good start," said Guinto.She enrolled in the summer session of Miramar College's REC Innovation Lab, a year-old incubator program aimed at budding entrepreneurs, especially in underrepresented communities.The now-virtual lab includes courses, pitch sessions, networking, and mentoring. For Guinto, the program is helping her grow her big idea."I decided to create All Source Events, an application for professional event planners," said Guinto.Her app will be a one-stop-shop for event planning, from scheduling to marketing to ticketing. Weeks into the program, she's already pitching to possible investors."By the end of summer, I plan to have a working iteration of the app to hand out to event planners to test and work out the kinks," said Guinto.Guinto is one of the dozens of students, many of them jobless, now following their entrepreneur dreams."My attitude changed tremendously, I am excited, hopeful, and confident. There is light at the end of the tunnel," said Guinto. 1556

SAN DIEGO (KGTV) - Some San Diego bartenders are worried about the large crowds that could come into the area during the Fourth of July weekend.Seth Dominique said it's a tough time for bartenders. He works as a bartender in Pacific Beach, and he also has many friends in the same line of work that are all bracing for a high number of visitors for the holiday weekend."You can ask 10 bartenders, and nine of them will tell you the crowds are coming. The tourists are going to come. They're not going to stay at home," he said.Dominique said while many bars and restaurants have put proper social distancing in place, some customers don't always follow them. "At a certain point in time with alcohol consumption, people will -- not on purpose -- but they just stop listening," he said. "It's stressful because you're reminding people constantly, 'Put your mask on, don't move, don't stand in the middle of the floor.'"San Diego County has ordered bars that don't serve food to shut down. Restaurants can serve alcohol with food to people sitting at a table, and there is a 10 p.m. curfew in place."I really support the 10 p.m. idea; I don't think it's going to help this weekend because it's going to be a daytime crowd," Dominique said.Dominique said he and other bartenders are having to weigh financial benefits and health risks. He said he is young and healthy, so he doesn't worry about his health. However, he worries about getting the virus and possibly infecting family members who are older and more at risk. He started an online petition to close down at-risk sectors of San Diego for the holiday weekend.But with the Fourth of July weekend starting, Dominique doesn't believe it will yield any change but says it has value in giving many of his peers in the service industry a voice."Just be respectful, try to listen to your bartenders, try to listen to your servers," he said, "We're not trying to be hard on you. We understand your frustrations, but we're just trying to do our jobs. We're trying to stay open and get our economy going again."Bartenders have also started a petition in an effort to get bars to close on July Fourth. 2157

SAN DIEGO (KGTV) - Some workers hit hard by the pandemic are now turning to an entrepreneur program at San Diego Miramar College.In late March, Billie Guinto got word that her job booking events for an event planning agency was put on pause by COVID-19."My first reaction was dread ... If this lasts too long, I'm going to deplete my savings," said Guinto.Guinto tried to sign up for unemployment but has yet to hear back. She renewed her realtor license and then decided to take a chance."I had to pivot quickly, and I knew this program was getting off to a really good start," said Guinto.She enrolled in the summer session of Miramar College's REC Innovation Lab, a year-old incubator program aimed at budding entrepreneurs, especially in underrepresented communities.The now-virtual lab includes courses, pitch sessions, networking, and mentoring. For Guinto, the program is helping her grow her big idea."I decided to create All Source Events, an application for professional event planners," said Guinto.Her app will be a one-stop-shop for event planning, from scheduling to marketing to ticketing. Weeks into the program, she's already pitching to possible investors."By the end of summer, I plan to have a working iteration of the app to hand out to event planners to test and work out the kinks," said Guinto.Guinto is one of the dozens of students, many of them jobless, now following their entrepreneur dreams."My attitude changed tremendously, I am excited, hopeful, and confident. There is light at the end of the tunnel," said Guinto. 1556

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