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Goodyear tires are seen on President Donald Trump's limousine, nicknamed "the Beast," after his arrival at the White House, Thursday, Aug. 20, 2020, in Washington. Trump returned to the White House by motorcade from Andrews Air Force Base, Md., after a trip to Old Forge, Pa. (AP Photo/Patrick Semansky) 311
From millennials to baby boomers, almost everyone is affected by the opioid epidemic.While the issue touches so many people, a study done by Stericycle shows that Americans aren't as educated as they could be when it comes to disposing their leftover opioids. The study indicates that leftover opioids are proving to be a large source of this national epidemic. Sharing opioids: The study digs into people's habits when they are prescribed medications and how they usually dispose of them. It found that 74 percent of people think sharing and selling unused prescriptions is contributing to the growth of the epidemic. While a majority of Americans feel this way, the study also found that Millennials are 68 percent less likely than Baby Boomers to agree that sharing or selling their unused prescriptions is a contributing factor. Millennials also aren't concerned about sharing their leftover opioids. Compared to Baby Boomers, Millenials are more than twice as likely to share their unused prescriptions with a family member, and 33 percent more likely to have used an opioid recreationally in the last six months.Holding onto the medication:While most Americans think sharing is contributing to the problem, 30 percent admitted to keeping leftover prescriptions for future use out of a fear of an illness returning. Collection of opioids: The study reveals that 15 percent of these people hanging onto their medication are doing so because they don't know how to dispose of them. 68 percent of people agree that having access to safe and secure disposal methods would help the epidemic, but 83 percent admit they have never participated in these available programs. While the need for programs like this is evident, the study shows that tackling a problem like this it isn't so simple. 1910

HARRISON, Ohio -- A dad used heroin in a gas station parking lot while his 2-year-old daughter sat in the backseat, according to a police affidavit. The father then resisted arrest and had to be subdued with a stun gun, police said.Brenton Sturgill, 37, of Harrison, had two hypodermic needles -- one “still loaded with heroin” -- when he was arrested Saturday at the BP station at 9055 Dry Fork Road, according to the affidavit.Sturgill resisted arrest, leading to a “physical altercation,” according to the arresting officer. He has been charged with using illegal drugs, endangering children and resisting arrest. He appeared in court Monday morning. 686
Heading into the pandemic, 16 million US workers were employed by the restaurant industry, making it one of the largest industries in America.With the coronavirus still spreading throughout the US, whether it’s safe to visit a restaurant remains a question on the minds of many. For many Americans, they’re not quite sold on restaurants being safe despite most restaurants taking measures to protect staff and customers.ValuePenguin, which is associated with Lending Tree, conducted a survey of 1,000 Americans. The survey found that 44% of Americans feel indoor restaurants are unsafe to visit amid a pandemic, compared to 40% who believe they are safe. Women were more likely to say indoor dining is unsafe compared to men.More consumers, however, say getting takeout and dining outdoors is safe. Nearly 67% of respondents felt it’s safe to get takeout, and 58% said eating outdoors is safe.What do experts say?Many experts have said even with the precautions restaurants are taking, there is still a sizeable risk of catching the virus while dining inside. These risks, however, are generally significantly lower for those dining outside.Last month in an interview with MSNBC, Dr. Anthony Fauci pointed toward restaurants being among riskiest places to visit amid the pandemic. Fauci added that bars and gyms also are considered risky in his view.“When you have restaurants indoors in a situation where you have a high degree of infection in the community [and] you're not wearing masks, that's a problem,” Dr. Fauci said.Fauci pointed toward a September 2020 CDC study that found those who visited restaurants in the previous two weeks were two times more likely to test positive for the coronavirus than those who said they had not been inside a restaurant.“Reports of exposures in restaurants have been linked to air circulation,” the CDC said. “Direction, ventilation, and intensity of airflow might affect virus transmission, even if social distancing measures and mask use are implemented according to current guidance. Masks cannot be effectively worn while eating and drinking, whereas shopping and numerous other indoor activities do not preclude mask use.”Economic impact to restaurantsWith many restaurants forced to close indoor operations during the spring, and scale back indoor capacity during the summer, millions were out of work. According to the National Restaurant Association, 8 million restaurant workers, representing nearly half of the industry, were without jobs during the height of the pandemic. There remained over 2 million out-of-work restaurant employees as of the start of October.As of Wednesday, 100,000 restaurants have either closed for good, or for a significant period of time. As a whole, the restaurant industry is expected to lose 0 billion by the end of 2020.In hopes of minimizing spread and regaining customer confidence, the CDC and industry leaders have implemented cleaning procedures. They hope as cases begin to swell again for the cold-weather season, restaurants can remain open amid the pandemic. 3062
here’s what happens when you march on Portland Place in St. Louis, MOthey’re scared of their own community pic.twitter.com/Ng8qW1Pa6C— avery (@averyrisch) June 29, 2020 176
来源:资阳报