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SAN DIEGO (KGTV) — Several San Diego restaurants will donate a portion of proceeds next week to help Australia wildlife relief.OMG Hospitality Group's five restaurants (Union Kitchen and Tap in Encinitas and the Gaslamp, Pacific Beach AleHouse, Backyard Kitchen and Tap, and Waterbar) will donate 25 percent of sales from Monday, Jan. 20, to W.I.R.E.S. (Wildlife Information, Rescue, and Education Service). The organization is Australia's largest wildlife rescue and rehabilitation charity.All City Tacos locations (North Park, La Mesa, Imperial Beach, and Encinitas) will also donate 10 percent of all sales on Monday to W.I.R.E.S. as well.RELATED:Here's how you can help the victims of the Australian wildfiresSan Diego Zoo Global supports koala recovery amid devastating Australia wildfiresNorth County woman crochets pouches for injured Australian animalsThe move is the latest in local efforts to help save and care for Australia's wildlife as hundreds of wildfires scorch millions of acres across the country. San Diego Zoo Global has started fundraising efforts for Australia and locals have taken it upon themselves to donate either money or time to the cause."We strive to be active members and leaders of our local community, but we also feel a responsibility to support this cause due to the sheer magnitude of the devastation," Chris Cox, COO of OMG Hospitality Group, said. "Eric and Teresa's (Letstein, CEO & Founder of OMG Hospitality Group) oldest daughter is currently living and focusing on her college studies in Australia. This is a disaster on a global scale where so many people and animals have been affected by this disaster, and we just want to do our small part."It's estimated that more than 1 billion animals have died in the fires across the nation, including several species indigenous to the country. The fires have also claimed 28 lives and destroyed 2,000 homes.RELATED: Rain brings relief — and a few new concerns — for fire-ravaged AustraliaOfficials on the ground have reported the fires have completely erased habitats.“The recent news coverage of the fires across Australia is devastating, and at City Tacos, we are looking to help in any way we can," City Tacos’ owner Gerry Torres said. "Our motto is that we make everything 'with love,' and so City Tacos wants to spread that love. We are just hoping to raise as much money as we can and support Australia during this time, so we’re getting the word out for people to come dine at any location on Monday, Jan. 20.” 2518

SAN DIEGO (KGTV) — Several new, delicious tenants are moving into Liberty Station's eclectic food hall.Liberty Public Market has welcomed the arrival of Bao Bar, Latin Chef, Landini's Pizzeria, Liberty Chik, The Pig's Gig, and BOPJO to its already long line of food hall stops. The new eateries offer diners new choices from Korean-Mexican fusion to Nashville cuisine to bao buns to NYC-style pizza.If anything, the additions cover even more culinary ground that foodies can now choose from inside the hall.RELATED: 10 eats you must try inside Liberty Station Public MarketHere's a look at each of the new eateries:Bao Bar: Features an array of steamed Chines bao buns, as well as rice paper-wrapped spring rolls, with pork, chicken, seafood and vegetarian options. Bao Bar also packs a selection of milk teas from around Southeast Asia to Taiwanese black tea, green tea, smoothies and slushies with several add-ons.Latin Chef: The Pacific beach restaurant that serves up Peruvian and Brazilian-style dishes brings its eats to Liberty Station, with a traditional menu featuring dishes like Lomo Saltado and Ceviche de Pescado,?and sweets like alfajores.?Landini's Pizzeria: Similar to their Little Italy location, Landini's Pizzeria slices up New York style "pizza by the slice" from a variety of delicious thin-crust pie options, calzones, pastas, and salads.Liberty Chik: As the market's first Nashville hot chicken concept, Liberty Chik offers the spicy chicken recipe by the piece, in a sandwich, or with housemade waffle fries. Choose from mild to "Smokin Hot" sauces and grab a side of cheese fries, mac 'n' cheese, Tennessee mustard slaw, or bonuts (biscuit donuts).The Pig's Gig: Enjoy smoked meats and classic BBQ like tri-tip, pulled pork, house hot links, and baby back ribs and more. The menu also offers its meats in plates, tacos, sandwiches, and to-go styles for easy eating.BOPJO Seoil in a Bowl ... Or Tortilla!: A mix of Korean and Mexican flavors await at BOPJO (which means "feed me" in Korean). Enjoy tacos, rice bowls, burritos, quesadillas and French fries filled with KBBQ favorites like beef bulgogi, spicy pork, and Korean pepper chicken.A couple of existing spots will also look new to visitors. Formerly known as Liberty Meat Shop, Roma Express Italian Deli will offer cold and hot sandwiches, a variety of antipasta, Italian cookies and cannolis, and more exotic treats. The ice cream shop Crafted and Scooped by Mootime is becoming Mootime Cookies & Creamery, offering gourmet cookies and ice cream after the previous entity outgrew its space used for making pastries.Liberty Station also announced this week that Ono Grinds, a Hawaiian eatery specializing in slow-cooked kalua pork, huli huli chicken, and traditional island flavors, is expect to debut in October. The market will soon welcome Hold Fast, a hand roll bar, and NobelRags, a clothing and accessories stop, in the future. 2932

SAN DIEGO (KGTV) — SeaWorld's next big attraction is on track to open later this spring.Construction on the park's Tidal Twister roller coaster is set to be completed in May of this year, the park said Wednesday. The roller coaster is being hailed as a first-of-its-kind coaster with a figure-8, horizontal design and dueling trains in which riders sit both backward and forward.Tidal Twister will take riders on a journey as if they're riding the tide, accelerating 30 miles an hour, twisting and banking on a figure-8 track, and crossing an opposite facing train in the middle of the attraction. An educational feature of the ride will include an aquarium highlighting the importance of Rising Tide Conservation, a group started by SeaWorld aimed at promoting sustainable aquaculture and coral reef protection.RELATED:New dive coaster 'Mako' coming to SeaWorld in 2020SeaWorld San Diego announces Tidal Twister coaster, annual pass programSeaWorld's new Electric Eel roller coaster opens to the publicTidal Twister will be located in the northwest corner of the park, near the Aquariua: World of Fishes aquarium and tide pool.The ride will joins the park's growing coaster-type attractions, alongside Manta and Electric Eel, the latter of which opened in 2018. The park also announced this year another roller coaster, Mako, set to open in 2020. 1355

SAN DIEGO (KGTV) — San Diego Police say they have arrested a 23-year-old man in a fatal shooting in the East Village this week.Tyler Cosby of San Diego was arrested on Thursday for the murder of a 37-year-old man shot to death outside a downtown parking garage on Tuesday, according to SDPD.The victim, a 37-year-old white male who has yet to be publicly identified by police, was found in the area of 14th and G streets shortly after 10 p.m. Officers responding to several reports of gunshots arrived to find the man lying on the sidewalk at `1400 G St., near a parking garage entrance.The victim had at least one gunshot wound, according to police. Officers and paramedics provided first aid, but he died at the scene.Police have not said if there is a motive or detailed the events leading up to the shooting.Anyone with information about the case is asked to call SDPD's Homicide Unit at 619-531-2293 or Crime Stoppers at 888-580-8477. 947

SAN DIEGO (KGTV) — SeaWorld's new dive coaster has shed its "Mako" moniker and will now nod to another of the park's coolest animals.SeaWorld announced Tuesday its dive coaster will be called "Emperor," a nod to Emperor penguins. The name is "a tribute to the Emperor penguins’ journey from chilly, frosted cliffs to their deep dive into the depths of the ocean," the park says.The ride will still be modeled after SeaWorld's other "Mako" coasters, taking riders more than 150 feet high, before sending them into a 143-foot face-down drop and through loops and turns at up to 60 miles per hour. RELATED:SeaWorld planning for aerial drone show test runOK given for 'tallest, fastest' dive coaster in CaliforniaSeaWorld begins construction of new dive coasterRiders' feet will be left dangling throughout the ride, making the ride California's first floorless dive coaster. "Emperor" will also be the tallest and fastest dive coaster in the state.The new name is also a nod to SeaWorld's Penguin Encounter exhibit, the only place in North America to see Emperor penguins, according to the park.SeaWorld aims to open "Emperor" in Summer 2020.Check out a look at the new coaster here: 1188