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defended the sign. One woman wrote: “I doubt she meant the threats, but geeze (sic) dog owners clean up after your dog.” Neighbors said they are worried about their animals or worse, that a child will get hurt. “I think that there has got to be a civil solution, some sort of happy medium where she can put up a small wire fence or maybe a more polite sign," said Zynger. 373

by switching to take-out and delivery only. Some restaurants have had to lay off workers or put them on furlough. As restaurants struggle to stay in business, one Arizona boss is going all out for his employees.Pete Stidham, owner of the Original Breakfast House in North Phoenix, has decided to donate 100% of all his take-out order proceeds to the employees he has had to put on furlough."This way at least they get a little something in their paychecks. It's not the full amount but it's something," said Stidham.The California beach-themed restaurant has been a staple in the neighborhood for the last seven years. Stidham, who has worked in the restaurant industry since 1966, says he knows the plight of his employees."I started as a dishwasher at Denny's 50 years ago. I know how hard it is and how employees are struggling, just barely making their bills. It's tough. They're the ones suffering the most," said Stidham.Employees who worked at the Original Breakfast House told KNXV they were extremely touched by their boss' move."John is just a remarkable man. We're his family. He is our family. [We're] just so thankful. He didn't have to do that," said Seta Garabet, who has been a server at the diner for five years.She, like others, suffered a big hit to her paychecks due to the sudden decline in business, and the move to take-out only. "It's been about 0 less. It's tough. We're deciding what bills to pay. It's a roll of the dice right now as to what bill I'll pay," said Garabet.Stidham, who is in his early 70s, says he could have easily closed the shop and gone home to take a break. The only reason he's kept the doors open, he says, is so his staff can get paid. "I'm a single man, got no wife, no kids. But here we've got 30 employees. Among those 30 employees, they've got 25 kids. Those kids gotta eat," he added.Loyal customers have also been generous to the staff, giving them big tips. While KNXV was in the restaurant a customer dropped off a check for 0 with a note stating it was "for your wonderful staff". The diner is located at 13623 N 32nd St, Phoenix, AZ 85032.This story was originally published by Sonu Wasu at KNXV. 2164

on Facebook as their driver was seen speeding through the streets of Richmond.John Murray and Tameka Swann said they were picked up from their home just before 8 p.m. Monday for a night out on the town.But shortly after pulling away, they said someone rear-ended their Uber.“Our Uber attempted to pull over so that they exchange information, but the car didn’t stop behind us. They went around us and sped off, and that’s when our Uber sped off behind him,” Swann said.Murray began to stream their trip on Facebook Live from the backseat.“Nobody would’ve known that would’ve happened if I didn’t get that on camera,” he said.The video showed the Uber driver call 911 and hand his cell phone to Swann. The couple pleaded for the driver to stop as he sped through stoplights and stop signs.Video shows that the 911 dispatcher demanded the driver stop.“The driver won’t let us out. He’s trying to catch the guy because he hit us,” Swann told the dispatcher.The Uber driver then pulled onto West Broad Street and raced through several more red lights, according to the video.Then, the couple said an SUV crashed into the side of their car at West Broad Street and Arthur Ashe Boulevard. The video showed the driver continuing to speed away, narrowly missing a bicyclist.“I feel like he had tunnel vision. I feel like he didn’t focus on anything else,” Swann said.The driver eventually stopped at West Marshall Street and Hermitage Road, where they met an officer.“That was the scariest moment of my life,” Swann said. “I have never been that scared in my life. It was a nightmare.”“Richmond Police detectives are investigating a hit and run incident that happened around 8:15 p.m. last night near Arthur Ashe Boulevard and West Broad Street,” a Richmond Police spokesperson said. “We ask that anyone with information about the incident to call Hit and Run Detective G. Drago at 804-646-1369.”The couple said they went to the hospital following the accident, but suffered only minor bruises.A spokesperson with Uber said they are also investigating the ride.“This driver’s behavior is concerning, and we have removed his access to the app pending investigation,” an Uber spokeswoman said.This story was originally published by Brendan King on 2241

You probably volunteer your own information away constantly, in exchange for an online service.3 News Now Investigator Jeff Van Sant spoke to people on the street, and couldn't find anyone who claims to read the terms of service that begin the sale of your online data.Magie Hall is an information science professor at the University of Nebraska at Omaha. She says the U.S. is behind the European Union when it comes to protecting your data."If we want to maintain all of these services that make our lives so much easier, then we are going to have to give something up," she said.For more, watch the video above.KMTV's Jeff Van Sant first reported this story. 668

from the U.S. Department of Agriculture.The USDA's Food Safety and Inspection Service was alerted to the issue after three consumer complaints of foreign material being found in the breaded chicken product. No injuries or illnesses as a result of consuming this product have been reported.The frozen ready-to-eat chicken fritters were produced February 28, 2019, and bear establishment number “P-1325” inside the USDA mark of inspection. The full information of the recalled product is listed below: 32.81-lb. cases containing four 8.2-lb. bags of “FULLY COOKED, WHOLE GRAIN GOLDEN CRISPY CHICKEN CHUNK FRITTERS-CN” and case code 0599NHL02But these aren't chicken products an average consumer will find in their freezer. The chicken fritters were sold to "institutional foodservice locations nationwide and were not packaged for retail sale." But while you might not find them in your freezer, your child may have had them on their lunch tray. According to the USDA, the chicken products were distributed to institutions nationwide, including schools."While the product was distributed to schools, it resulted from a commercial sale and was not part of food provided by the USDA for the National School Lunch Program," the release states.Consumers with questions about the recall can contact Tyson Foods Consumer Relations at 1-888-747-7611. 1344

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