南昌失眠科那里看好(南昌脑科医生免费咨询) (今日更新中)

A U.S. cybersecurity company says Russian military agents successfully hacked the Ukrainan gas company at the center of the scandal involving President Donald Trump's efforts to dig up dirt on Democratic rival Joe Biden. Russian agents launched a phishing campaign in early November aimed at stealing login credentials for employees of Burisma Holdings, the gas company, according to Area 1, a Silicon Valley company that specializes in e-mail security. 466

A Miller Park Zoo flamingo was euthanized Monday after an elementary school student threw a rock inside the animal's exhibit.A representative from the Bloomington, Illinois, zoo told 195

Amid concerns that an extended partial federal government shutdown would prevent tax refund checks from being printed, White House officials said on Monday that the IRS will pay out refunds if the shutdown continues into tax season.According to the 261

Actress Katherine Helmond was a TV sitcom star in the 70s and 80s and continued acting well into her 80s before succumbing to complications from Alzheimer’s disease last week at the age of 89, Variety Magazine reported. Helmond reportedly died on Feb. 23, but her death was not made public until Friday.During her six-decade career as a thespian, Helmond earned a pair of Golden Globe Awards, and a number of Emmy nominations. She also earned a Tony Award nomination. Helmond's most prominent role was on the sitcom "Who's the Boss," as she played Mona Robinson from 1984 to 1992. "Who's the Boss" was one of the most popular sitcoms of the 80s, and was consistently one of the 10 most watched TV shows on TV. For her part playing Robinson, Helmond earned a Golden Globe Award, and a pair of Emmy nominations. Helmond played also played a comedic role on the sitcom "Soap" from 1977 to 1981. The sitcom was a spoof on daytime soap operas. She also won a Golden Globe for her role on "Soap."Before her two breakout TV comedy roles, Helmond appeared in a number of films as well as taking on walk-on roles on TV shows. In 1973, she was nominated for her performance in the Broadway drama "The Great God Brown." 1220

After targeting keto and paleo dieters, Chipotle is courting vegetarians.The fast casual chain on Monday expanded its new line of diet-based bowls to include vegan and vegetarian options. "Lifestyle bowls" launched earlier this year with Whole30 and double protein meals in addition to the keto and paleo bowls.The lifestyle bowls are a way for Chipotle to market itself to a wide variety of customers focused on health, especially as it rebounds from E. coli and norovirus scares from a few years ago. And the vegetarian and vegan options could help raise awareness among an increasingly important customer base.Chipotle first introduced its vegan protein option, Sofritas, in 2014. Demand for Sofritas has continued to grow, the company said. Last year, it cooked 7.5 million pounds of Sofritas. Vegetarian and vegan meals made up roughly 12% of all the meals Chipotle sold in 2018."We've found that many people are increasingly looking for plant-based protein options," said Chris Brandt, Chipotle's chief marketing officer. The bowls don't include new vegan or vegetarian ingredients. They're only available as pre-configured options on Chipotle's website or mobile app.Taco Bell recently tried a similar tactic.In January, Taco Bell announced a plan to test out a vegetarian menu board that would highlight the restaurant's current vegetarian options, including tacos, tostadas burritos and crunchwraps. Putting all of the meat-free items on one menu should make it easier for vegetarians to see their options, Taco Bell explained. For Chipotle, the lifestyle bowls are a way not only to lure vegetarian eaters, but to create positive hype for the brand.During an earnings call in February, CEO Brian Niccol said that the lifestyle bowls "resonated with consumers in a big way." CFO John Hartung said the bowls "created an awful lot of buzz and interest.""The whole idea here is to really emphasize again that Chipotle can be an option for virtually any diet," said Sharon Zackfia, an analyst who covers restaurants for the research group of asset manager William Blair. By raising awareness of the many different diets Chipotle is compatible with, it is "eliminating the veto factor," she said.Chipotle has come a long way since it suffered following an E. coli outbreak that 60 Chipotle customers in 14 states ill in late 2015 and early 2016.Now, customers are coming back. In 2018, the company reported a revenue increase of 8.7% compared to the previous year. Sales at restaurants open at least a year jumped 4% in that time frame, and digital sales surged 42.4%.To help drive the rebound, Chipotle unrolled its "for real" marketing campaign, which highlights ingredients and offers transparency into its operations, streamlined its pickup options, expanded its delivery services and made its production lines more efficient, among other things. 2897

来源：资阳报