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SAN DIEGO (KGTV) - SDG&E has gained full control of a gas leak that prompted evacuations and shut down SR-163 and Friars Road throughout the day Wednesday. All evacuations were lifted and roadways in the area reopened just before 8 p.m. following daylong evacuations and closures. Crews said they would begin assessing damage and working to fix the gas line overnight Wednesday. UPDATE - SR-163 both NB and SB between I-805 and I-8, including all ramps and connectors, have been reopened to traffic. #SDCaltransAlert— Caltrans San Diego (@SDCaltrans) March 8, 2018 596

SAN DIEGO (KGTV) — San Diego's food scene is a delicious, smorgasbord of international cuisines and dishes.And is extends into our kitchens too!Specialty markets around town give us all what we need to create those time-honored dishes we grew up with or try out something completely new.RELATED: Have you 'gut' what it takes for these five San Diego food challenges?From specialty ingredients to specific dishes, San Diego's specialty food markets offer a lot to sink our taste buds into. Here are seven delicious stops to explore on your own foodie adventure:Mona Lisa Italian Foods (2061 India St., San Diego): This Little Italy deli offers a wide selection of Italian meats, cheeses, desserts, crackers, wine, and more, right next door to its restaurant serving up authentic dishes.Zion Market (7655 Clairemont Mesa Blvd., San Diego): The full-service market is known for its prices, daily specials, and Korean specialty foods, sushi rolls, sashimi, and baked goods.Pancho Villa Farmers Market (3245 El Cajon Blvd., San Diego): Pancho Villa is known for its delicious offerings spanning Latin cuisine. Their fresh tortillas are always a favorite and their deli offers fresh daily specials.Balboa International Market (5905 Balboa Ave., San Diego): To find ethnic foods spanning Middle Eastern, European, Indian, Russian, and African cuisines, check out Balboa International Market. The market's food court also boasts tastes of Persia, India, and the Middle East.Tip Top Meats (6118 Paseo Del Norte, Carlsbad): For an authentic bite of Germany, Tip Top Meats makes handmade sausages, in-house smoked meats, seafood, and specialty items like suckling pig, head cheese, liver, ground duck, and more. Their deli and German restaurant also serves up authentic dishes.Mitsuwa (4240 Kearny Mesa Rd. San Diego): This Japanese grocery store sells delicious sushi, bento boxes, Japanese drinks, sashimi, meat skewers and rolls, and more. The shop's in-house food court also offers freshly made ramen bowls, donburi, and other delights.Point Loma Seafood's (2805 Emerson St., San Diego): Check out Point Loma Seafood's fresh fish caught locally and from right off the boat. The market's deli also serves up fresh sushi, fish sandwiches, seafood plates, and daily specials. 2273

SAN DIEGO (KGTV) -- San Diego State University’s oldest known alumnus passed away just 17 days after celebrating his 107th birthday, the campus reported.According to school officials, William “Bill” Vogt is among the first students to set foot on the campus at Campanile Drive in 1931."It was during the Great Depression at a time when Edward L. Hardy, whom Vogt once recalled as “very low key,” was the school’s second president," the school said.SDSU said Vogt completed his "business degree course work in late 1934 when San Diego State had no official commencement ceremony for mid-year degree completion. Although he said he requested a diploma, he could not recall having ever received one."In 2018, SDSU President Adela de la Torre honored his request and presented Vogt with a diploma 83 years later during a ceremony.The school said that Vogt was a U.S. Navy veteran of World War II and the Korean War and retired in 1970 with the rank of commander in the U.S. Naval Reserve."A notice of his death issued by the Navy said he enlisted in the Reserve with a rank of Yeoman First Class in 1940 and was called up Dec. 8, 1941, the day after the Japanese attack on Pearl Harbor. He served as an intelligence officer at several locations, including California and Washington, D.C. While living in Seattle, he was called back to active duty upon the outbreak of the Korean War," the school said.Vogt's son described his father as a role model, best friend, and hero, but also as a loyal Aztecs basketball fan.“He saw 90 years of SDSU basketball and this was the best team in 90 years,” Bob Vogt said. “The team meant a lot to him." 1641

SAN DIEGO (KGTV) — Saturday, San Diego County reported a record 1,478 new coronavirus cases and six additional deaths, bringing the county's totals to 70,709 cases and 966 fatalities.Saturday's new cases yielded a 7% positivity rate out of 21,947 tests reported. The new daily case report marks the third time in a week that the county has reported more than 1,000 new cases. It was also the 11th-straight day the county reported at least 600 new cases.Eleven new community outbreaks were also confirmed on Friday: Three in business settings, three in faith-based settings, two in childcare settings, one in a TK-12 school setting, one in a restaurant/bar setting, and one in a gym setting. A community outbreak is three or more COVID-19 cases in a setting and in people of different households over the last two weeks.County businesses saw purple tier restrictions go into effect on Saturday, further limiting reopening of the county due to the surge in coronavirus cases seen over the last couple of weeks.California's limited stay-at-home order is also set to begin Saturday night, limiting non-essential businesses between 10 p.m. and 5 a.m. for one month in counties under the state's purple tier.County public health officials are worried that fatigue is setting in on San Diegans and urged residents to avoid large gatherings this week for Thanksgiving,"The virus is widespread and every element of our community is impacted," said Dr. Wilma Wooten, the county's public health officer. "Now more than ever it is vital that San Diegans avoid gatherings and crowds, wear a face covering when they are out in public and stay home if they are sick."Hospitalizations due to COVID-19 continues to rise as well, with 440 hospitalized and 127 in intensive care. Those numbers are nearly double the amount recorded a month ago.The county is reminding residents that gatherings should be limited to three households, held outdoors if possible, and be two hours or less. They also recommend wearing face coverings when not eating or drinking. 2046

SAN DIEGO (KGTV) - Some quarantined cruise ship passengers at MCAS Miramar are voicing concerns after two days inside. Steven and Michele Smith were on board the Grand Princess cruise ship, which docked in Oakland Monday after more than 20 passengers tested positive for coronavirus. They were flown to San Diego Wednesday. Nearly 500 passengers are now being quarantined at the base. The Smiths are symptom free but frustrated. They've been in the same clothes since Monday. Their luggage is missing, after a possible mix-up with the baggage of passengers sent to other bases. The Smiths sent 10news photos of a laundry room they're not allowed to use and a lobby full of unclaimed luggage."Ours had a blue tie on it and none of those in the lobby have a blue tie. Somewhere the deck got shuffled and our luggage went wherever," said Steven Smith.They Smiths believe lack of resources and organization are also causing issues. They haven't been tested for coronavirus and have yet to receive a temperature check."Our friends being quarantined at the others bases are getting two temperature checks a day ... It feels like maybe there could be some concern ... they're not keeping up with our health," said Michele Smith.10news reached out to the base and officials at the Department of Health and Human Services about the Smiths' concerns and are waiting to hear back. 1379