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Climate change is putting shellfish at risk as increases in carbon emissions and agricultural runoff are altering ocean ecosystems.Now oyster farmers are adapting before going extinct.“It’s not that they grow more slowly, it’s that they’re less likely to grow at all,” said Todd Van Herpe of Humboldt County Oyster Co.Van Herpe has been farming northern California’s Humboldt Bay for years. Now his livelihood is at risk after scientists say a change in ocean acidification is making it more difficult for oysters to form their shells and ultimately survive.“They’re like anything else; there’s strong one and a weaker one,” Van Herpe said of young oysters. To help protect his product, Van Herpe is getting seed grown in hatcheries. And in this multimillion-dollar industry, any increase in cost is ultimately passed on to you. “We’re going to have to charge our customers more,” Van Herpe said. At Humboldt Bay Provisions, workers are opening up about the change in the industry. “I’ve noticed it’s getting harder and harder to find the freshest oysters,” said one employee.Now this North Coast oyster restaurant is working with more oyster farmers to get this area’s most iconic seafood.“It’s really a source of pride for the people of Eureka and the people of Humboldt County that we have this right in our backyard,” the worker said. Back on the bay, ocean experts are tracking the change in weather conditions. Dr. Joe Tyburczy of California Sea Grant Extension says oysters are suffering because of an increase in carbon emissions and agricultural runoff, which could mean an end to this industry. “If we’re thinking about mass extinctions and radical changes in marine ecosystems this could drive fisheries collapses,” he said.To help keep more oysters alive oyster alive, oyster farmers like Hog Island Oyster Company is now farming oysters in controlled environments.“We’re doing a lot of research here with eel grass and how eel grass can help with manage the acidity of the water through photosynthesis and respiration and taking some of that carbon dioxide out of the air,” Hog Island Oyster Company scientist Juan Avellaneda, PhD said.Making genetic gains could help this seafood and this industry survive. 2232
During a speech in Cape Canaveral, Florida, President Donald Trump addressed the ongoing anti-police brutality protests throughout the country, saying that he would not allow "radical left criminals, thugs and others" to "set communities ablaze.""We support the right of peaceful protesters, and we hear their pleas," Trump said. "But what we're seeing now in the streets of our cities has nothing to do with justice or peace."Trump said that he "stands in opposition to anyone using (Floyd's death) as an opportunity to loot and rob"Trump also called Floyd's death a "grave tragedy," and said that he spoke with Floyd's family earlier this week."(Floyd's death) should have never happened," Trump said.Trump has previously asked the Department of Justice to investigate Floyd's death. but also made clear that he and his administration "support the overwhelming majority of police officers." Earlier this week, Trump tweeted threatened to have the National Guard shoot at anyone looting at the site of protests across the country, adding that "when the looting starts, the shooting starts." That particular phrase 1128

CHEEKTOWAGA, New York — A youth football league in New York is reducing the amount of full contact practices by 66 percent to improve player safety."The association has made policy changes to drastically reduce full-contact practices in an effort to increase the safety of our players," a 301
DENVER – Trail Ridge Road in Rocky Mountain National Park remains closed Monday after another round of snow and high winds over the weekend left drifts of up to 5 feet in some places.Rangers 203
Chicago police on Wednesday released a portion of their investigative reports in the case of actor Jussie Smollett, a day after prosecutors 152
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