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Elon Musk is teasing a Tesla announcement on Twitter, as regulators continue to scrutinize his use of the social media platform.He said the news will come Thursday at 2 pm PT (5 pm ET).Musk caused a stir on Wednesday when he posted a cryptic message about the impending news, and Tesla's stock initially 316

Dr. Anthony Fauci, the director of the National Institute of Allergy and Infectious Diseases who's become a fixture at White House coronavirus task force briefings, predicts there will be additional waves of COVID-19 infections throughout the fall."In fact, I would anticipate that that would actually happen because of the degree of transmissibility.," Fauci said Monday at a press briefing at the White House.Fauci went on to say that the country would be more prepared for additional outbreaks because the infrastructure to treat the virus would already be in place."It will be a totally different ballgame of what happened when we first got hit with it in the beginning of this year, there'll be several things that it'll be different.," he said. "Our ability to go out and be able to test, identify, isolate and contact trace will be orders of magnitude better than what it was just a couple of months ago.""What we're going through now is going to be more than just lesson learn," Fauci said. "It's going to be things that we have available to us that we did not have before."Fauci's comments echo those of other federal officials, who believe that the coronavirus will continue to spread even after months-long social distancing orders are lifted. 1266

Discount chain Fred's is closing 104 more stores by the end of June.The Memphis-based retailer said Thursday the closures are in addition to the 159 stores it 171

Comedian Jon Stewart is bringing a serious message to Congress, this time: Extend the compensation program for survivors of and responders to the September 11 terrorist attacks.The former "Daily Show" host, union officials and survivor groups are scheduled to visit Washington on Monday to call on Congress to provide additional funding for and make permanent the 376

Celebrity chef Michael Symon, a Cleveland native, returned home recently, discussed how his passion for his hometown has served the city well./p>With three Cleveland hot spots—Lola, Mabel's BBQ and B Spot—Symon knows how to cook up a good meal and time.The Cleveland-born chef, restaurateur and TV host is spicing things up again with a new role: Good Morning America's resident chef."I'll be doing for the most part weekly cooking segments and hosting some other cooking segments when people are coming on," he said. Symon's sixth cook book is also now out, but this one's different. The 50-year-old has battled two autoimmune diseases since his 20s—rheumatoid arthritis and external lupus.His new cookbook, Fix it With Food, focuses on recipes to reduce painful inflammation."Before I learned how to control this with my diet, I would wake up in the morning and my hands were like this," he said with almost a clenched fist. "It would take me like an hour of hot water and Aleve to get them going again, and from changing how I eat, about 85% of that pain is gone." The power of good food to fuel the body and a city.Symon opened his first restaurant in Cleveland 23 years ago. He has helped plant the seeds of what's grown into a world-class culinary scene here."A lot of Cleveland people move back home," he said. "Maybe they were in New York, or San Francisco, Chicago or LA and they see a vibrant food scene here and realize they can move back and be a chef here." He says the people and product are the key ingredients."We have the greatest produce in the world," he said. "We have the greatest beef in the world. The greatest pork in the world. You know, farm to table has become a thing nationwide, but farm to table has existed here as long as I've cooked. We just didn't call it that. We just called the farmer and they brought it to our table," he laughed. "So, I think the ability to get the products that we're able to get here, there aren't many places in America that can do what we do." Symon says they're adding a new BBQ sauce at Mable's. A mustard-vinegar sauce is his Cleveland staple. They call it "Cleveland BBQ sauce."He says the new one is a sweet, tomato-based sauce that will be called, "Not Cleveland BBQ sauce!"When asked about his cannot-miss stops when he's in town, Symon says he has a lot of great chef friends and peers he greatly admires, but said he has a lot of respect for Karen Small, the owner and executive chef of Flying Fig."She's a spectacular human being, a spectacular chef, and she sources product like no other," said Symon. "She was doing farm-to-table way before everyone else and I think her restaurant is super special and her food is super special.What's the best compliment he's ever received? 2763