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SAN DIEGO (KGTV) - A coffee shop owner in City Heights has planted a handful of coffee trees in his garden. He plans to be at the forefront of the "small-batch coffee" movement growing across San Diego."I'm learning more and more about coffee, and it's just becoming way more intriguing to me, and it's fascinating," says Justin Boone, the owner of Burly and the Bean.Boone says he planted his first tree about 18 months ago, after talking to friends about the idea. He got more interested as he heard of local farms planting the trees in large quantities."I guess it's a little risky," says Boone, "because I really don't know what the outcome is going to be."Boone says his trees won't produce enough beans to harvest for another 2-3 years. But he's excited to taste the first cup from his crop.Meanwhile, coffee is becoming a trendy new crop across the County.Frinj Coffee currently manages around a dozen farms in San Diego that have planted coffee trees. They did their first harvest over the summer.RELATED: Local Coffee Farmers Prep for First Ever HarvestAnd RE Badger and Sons recently planted about 5,000 coffee trees in the farms they manage, saying the climate along the San Diego coast mimics the tropical environment of traditional coffee-producing countries.RELATED: San Diego farmers see coffee as next cash cropThe farming community believes coffee can become a new, trendy crop as people look to buy more local products.Boone believes he's one of the first to plant trees on kind of a small, backyard-based scale.He says this is his way of giving back to the City Heights community. His business has already grown beyond his coffee shop, as he now runs a roasting plant up the street. He says he's trying to make the neighborhood a more inviting place to live."When my wife and I moved here, we were waking on the weekends, and we thought, 'There's nothing to walk to in our neighborhood. There's nothing around. There's no coffee,"' he explains. "I'm really just trying to pull this community together and kind of show light to our neighborhood." 2072

SAN DIEGO (KGTV) -- A controversial gun show is set to return to Del Mar in March, after the board that overseas the Del Mar Fairgrounds approved the return of the Crossroads of the West Gun Show. The Crossroads of the West website has a new post on their front page that reads, "Breaking News! DEL MAR GUN SHOW RETURNS MARCH 14TH – 15TH" 346

SAN DIEGO (KGTV) -- A driver lost control of their vehicle Tuesday night, crashing into a power pole while trying to avoid other cars Tuesday night.The crash, which happened around 8 p.m., caused an explosion and sent power lines arching. Several nearby bushes caught fire because of the explosion but firefighters were able to put them out quickly.The incident happened near South 43rd and Division Streets.   428

SAN DIEGO (KGTV) — A 36-year-old Filipino man was arrested soon after police say he shot a woman twice in the back as she sat in her car outside a Bay Terraces apartment complex.San Diego Police say Emmanuel Ocular walked up to the 20-year-old woman as she was in her car in the 6800 block of Doriana St. at about 9:30 p.m. Thursday. Without warning, Ocular shot the woman twice in the back and fled the scene, police say.The woman was taken to a nearby hospital with non life-threatening injuries.Soon after, police located Ocular in the 4800 block of Eastgate Mall and arrested him.Police did not immediately have a motive for the shooting. SDPD Gang Detectives are investigating the incident. 703

SAN DIEGO (KGTV) – A crucial part of the fight to end food insecurity depends on community donations. And the most significant impact often comes from a group of strangers that come together to donate, volunteer, and distribute. “I want to say the excess food we have is maybe 75 pounds to 100 pounds every couple of weeks,” said Adam Sapinoso. Sapinoso works for National Food Group, a wholesale food service distributor in San Diego. From time to time, his inventory exceeds his client's needs leaving him with additional food that he doesn’t need. That food is often tossed out. “It was just hard seeing that much food being thrown away, especially when you’re the one physically throwing it in the dumpster,” said Sapinoso. Looking for a solution, he turned to Feeding San Diego’s app called Meal Connect. This app connects restaurants and companies with Feeding San Diego volunteers. Those volunteers pick up excess food from companies and restaurants when it is most convenient for the company. Donate now to Month of a Million MealsThe volunteer then heads to one of Feeding San Diego’s distribution locations to drop off the donations. The food is then unpacked and sorted out and distributed to the community. One of those sites is Wesley Community Services Center in City Heights.“When we started, this program was upstairs with coffee and donuts. Now, eight years later, we are doing a million pounds a year, 1500 meals a month, and it’s just growing. 1470

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