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PORTLAND, Ore. (AP) — An Oregon man who was rescued after five days stuck in deep snow with his dog is deeply grateful to his rescuers and embarrassed to have caused so much trouble, his aunt told The Associated Press on Monday.Jeremy Taylor's 4-wheel-drive vehicle got stuck Feb. 24 in snow on a U.S. Forest Service road as he headed to do some off-road driving in the wilderness outside the central Oregon city of Bend.As night fell, Taylor, 36, decided to sleep in his car with his Australian shepherd, Ally, and hike out the next day, his aunt, Denise Tremaine said in a telephone interview with The Associated Press.Taylor fashioned some snowshoes from pieces of the roof rack he uses for his kayak and started off on Feb. 25. But after a mile (1.6 kilometers), Taylor had to turn around because the dog was sinking in the deep snow and could not continue.Taylor carried Ally back to the car and the two hunkered down there, sharing a sleeping bag to keep warm. Taylor had a full tank of gas and was able to blast the heat briefly when it got unbearably cold and ate a few packets of taco sauce he had with him, she said.He and the dog drank melted ice, but she said she does not think Taylor fed the dog hot sauce."That's his world right there, that dog. She goes everywhere with him," Tremaine said of the dog. "He would never, ever leave that dog in the car."Eventually, Tremaine said, heavy snow from more snowstorms made it impossible for Taylor to open his vehicle's door.At one point, he saw an airplane overhead and raced to push the snow off the car's roof so rescuers might see him, but it did not work. He did not have a cellphone with him or any emergency supplies, she added."He didn't take the provisions he should have. I gave him a little of that talk and I'm just glad he's alive, because I think there was a point there when he didn't think he was going to make it," she said.What Taylor did not know is that by Feb. 27, his friends had realized that the self-employed building contractor was missing. He had not shown up to work and no one had heard from him, so friends reported him missing.Search and rescue crews combed the forests outside Bend by snowmobile, airplane and drone and as word spread on social media, friends and acquaintances searched on their own using snowmobiles.On Friday afternoon, a snowmobiler found Taylor and he and his dog were brought out of the woods on a snowcat, a type of snow tractor, and they were reunited with family and friends.He returned home to find his roof was damaged from heavy snow and his water pipes were frozen, Tremaine said.On Monday, he headed back to work and ignored interview requests from TV bookers and messages to talk with public relations representatives for Taco Bell, among others, she said. He did not respond to a Facebook message from the AP seeking comment."Jeremy is very, very quiet and he doesn't want the limelight. He is just incredibly sorry and slightly embarrassed that so many people were out looking for him," Tremaine said.Over the years, many people have gotten stranded on Oregon's snowbound rural roads — and the outcome isn't always so good.In 2000, a 29-year-old man was discovered by snowmobilers clinging to life in his car, which was completely buried by snow in the Deschutes National Forest near Bend. Thomas Wade Truett had been stuck for 16 days in five feet (1.5 meters) of snow, surviving on orange juice and almond M&Ms. He had written a goodbye letter to his parents.Six years later, a family of four headed home to San Francisco from a Thanksgiving trip to Seattle and Portland missed a turn and wound up stranded for a week on a logging road after trying to take a short cut over a mountain range.The husband, James Kim, tried to hike for help and died after walking 20 miles (32 kilometers) in freezing temperatures. His wife and two young daughters were found alive in the car after a nine-day ordeal.A Montana man starved to death in 1994 after getting stuck on the same road in winter. 4020
PORT ST. LUCIE, Fla. — A Florida woman is recovering after being stung by a poisonous caterpillar at a local park.Now, she wants to share her experience with hopes of keeping others safe.Tara Forbes said she was at Whispering Pines Park in Port St. Lucie, Florida last weekend watching her son play on the playground.She was sitting on a bench under an oak tree when she said she felt a burning sensation on her arm.“My arm was out on the bench ... I thought maybe I was getting a little sunburn,” Forbes said. “I looked down and I had black and white fuzz here, and white fuzz on the inside. It just immediately felt like fire, like somebody took a flame to my skin.”That fuzz, she said, was from a poisonous puss caterpillar. She doesn’t know if it fell from the tree, where they are known to live, or if it was already on the bench where she was sitting. The pain spread to her bones and joints and became excruciating, she said.“My arm swelled up from my finger tips to my shoulder up into my neck and even into my chest.”She also became dizzy and nauseous.Forbes is a nurse and knew which symptoms to watch for to determine if she should go to the emergency room. In hindsight, she said she would go if she were to get stung again to better control the pain.That is why she wants her message to reach parents.“I think if this happened to my son or somebody else’s child they should go directly to the ER because it was very painful ... Children are so much smaller, so it could affect them much worse.”More than 24 hours after making contact with the caterpillar, Forbes was still in some pain. “I think it would be good for other parents just to be aware that when you’re enjoying the outdoors like we did, these things could happen. Know to seek medical help immediately when it does happen.”She said she used tape to pull the hairs out of her skin.A spokesperson with the city of Port St. Lucie said staff from the parks department checked out the park for poisonous caterpillars after Forbes’ report was brought to their attention.They did not find any of the caterpillars but said they will be returning Tuesday to look again. The spokesperson said city crews check all city parks daily for any potential hazards. 2241
President Donald Trump on Thursday blamed the news media for the angry political climate as a serial bomber continues to send suspicious packages to Democrat politicians and news organizations."A very big part of the Anger we see today in our society is caused by the purposely false and inaccurate reporting of the Mainstream Media that I refer to as Fake News. It has gotten so bad and hateful that it is beyond description. Mainstream Media must clean up its act, FAST!" Trump tweeted.Trump's comments come a day after CNN's New York offices were evacuated after a suspicious package addressed to former CIA Director John Brennan was discovered in the building's mailroom.Trump made similar comments at a political rally in Wisconsin on Wednesday, saying the "the media also has a responsibility to set a civil tone and to stop the endless hostility."Trump took a more muted tone on Wednesday afternoon prior to his rally, hours after packages containing explosive devices had been intercepted before they were delivered to his political rivals Hillary Clinton and Barack Obama."In these times, we have to unify, we have to come together, send a message that acts or threats of political violence of any kind have no place in the United States of America," Trump said.Just last week, at a political rally in Montana, Trump recalled fondly that Rep. Greg Gianforte (R-Montana) once assaulted a reporter, saying that "any guy that can do a body slam, he's my kind of guy." 1508
President Donald Trump knew weeks before the coronavirus was confirmed to have reached the United States that the virus was dangerous and "deadly," while making public statements in which he downplayed the severity of the disease, according to audio files obtained by CNN.The audio files were made by journalist Bob Woodward, during several conversations with Trump in early 2020. Woodward is publishing a book about Trump later this month. The Washington Post also confirmed that Woodward's book contains reporting about Trump downplaying the severity of the virus.According to the audio files published by CNN, Trump told Woodward on Feb. 7 that the coronavirus was reported to have airborne transmission and that COVID-19 was more deadly than a "strenuous flu." 772
President Donald Trump has found one part of the federal health law palatable: He's allowing Obamacare rules that require chain restaurants to post calorie counts to go into effect Monday.The rules, which are among the final pieces of the 2010 Affordable Care Act to be implemented, require restaurants to list calories on all menus and menu boards. Restaurants will also have to provide on-site additional nutritional information, such as fat and sodium levels.The law, intended to nudge Americans to eat healthier, applies to chains with at least 20 stores.And it won't be just fast-food and sit-down restaurants that are affected. Grocers, convenience stores, movie theaters, pizza delivery companies and even vending machines must meet the new requirements to display calories.The menu labeling rules will improve public health, the Food and Drug Administration Commissioner Scott Gottlieb said last week in an interview. He pointed to studies showing that enlightened customers order, on average, up to 50 fewer calories a day.While that equates to the calories in a small cookie, Gottlieb says, the impact compounded over weeks and months can deliver a large benefit."This is a meaningful, incremental step in addressing" the country's obesity epidemic, he says.Seeking to alleviate retailers' concerns, the FDA delayed implementing the rules several times to give the food industry time to comply after finalizing the menu-labeling rule in 2013.The provisions are supported by consumer advocates and the National Restaurant Association, which wanted to avoid catering to a hodgepodge of requirements from cities and states.But some food industry groups and retailers say they still don't have all the answers and worry the rules will place an undue burden on shop owners.The National Association of Convenience Stores expressed reservations about how its members will comply."Convenience retailers will welcome any flexibility the FDA may be able to provide in order to comply with this onerous rule," says spokesman Jon Taets.Conservatives in Congress also have repeatedly lashed out at the provisions, with the House passing a bill earlier this year that would modify them. The Senate has not acted on that legislation.Even as the provisions go into effect, the FDA announced that over the course of the next year officials will seek to educate the industry about meeting the new rules, rather than enforcing them.Many restaurant chains, including McDonald's, Burger King, Taco Bell and Panera Bread, have listed calorie information for years. But some, including Legal Sea Foods and the Melting Pot, have not yet added the information. Officials for the Melting Pot say they plan to have nutritional information posted by the end of the month. Legal Sea Foods did not return calls for comment."Americans deserve to know what they're getting when ordering for themselves and their families at chain restaurants, supermarkets and other food retailers," says Margo Wootan, vice president for nutrition for the Center for Science in the Public Interest, a consumer advocacy group. "Menu labeling isn't a silver bullet. It's just one of dozens of things we should be doing to help Americans maintain a healthy weight and reduce their risk of diet-related health problems like diabetes, heart disease and cancer."But others see the issue differently.Daren Bakst, a fellow with the conservative Heritage Foundation, says the law equates to government overreach."It's not up to the government to influence what people eat -- that should be left up to each individual," he says.Bakst says he likes having nutritional information on foods he buys but opposes the government mandate for retailers."Plenty of restaurants will be hurt by compliance costs," he says.Yet many restaurants say they are ready."This date is long overdue," says Cicely Simpson, an executive vice president at the National Restaurant Association. Most chains don't see the calorie information postings as hurting overall sales. Yet, she says, the information will lead some consumers to switch the foods they choose.She says the FDA has been flexible with the industry, including efforts to clarify that promotional signs and flyers in stores are not the same as menus and don't have to include calorie information.Domino's Pizza spokesman Tim McIntyre says his company has concerns about how its franchises will meet these requirements but is confident the changes won't increase prices for consumers.The pizza delivery company hopes the FDA will allow it to meet the provisions by posting nutritional information on its website as it has done for years, rather than on menu boards, he says. The company says 90 percent of orders are placed by phone or internet, and with hundreds of pizza combinations and sizes it would be difficult to list nutritional info for each one on a menu.McIntyre says the menu labeling rules were meant to give consumers calorie information at the point where they are ordering. For pizza delivery companies that is rarely inside the store, he noted."All we are asking for is common-sense approach to put this information where people are ... and we believe the internet is where people are going to go to get this information," he says. The FDA has put out thousands of pages of guidance to help restaurants and other food providers comply with the law, such as helping grocery stores decide where to put information on salad bars. Under FDA guidance, if pizza delivery stores don't have menu boards, they don't have to add any under the law.Gottlieb says he frequently uses restaurant's calorie information on signs when ordering food. "I admittedly occasionally go to fast-food restaurants and take into consideration the calories," he says. "I used to go to McDonald's time to time to order an Egg McMuffin, but now I go for the Egg White Delight."According to McDonald's, an Egg McMuffin is 300 calories while the Egg White Delight is 280 calories. 5970