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Coming off a day of record-breaking gains, the Dow Jones Industrial Average took a major hit on Tuesday, closing down nearly 800 points amid coronavirus fears. The Dow dropped despite the Federal Reserve announcing that interest rates would drop by .5 percent, a move generally used to help boost the economy in times of economic downturns. While the Dow gained nearly 1,300 points on Monday, a one-day record, the Dow has lost nearly 4,000 points in recent weeks. The market has lost nearly 15% of its total value in that time span. Among the industries to see major losses include travel, pharmaceutical and aviation. Companies such as Boeing, at Walt Disney and Walgreens have seen double-figure losses in their stock value. Oil companies such as Chevron have also seen a large drop in value in recent weeks. 824
CINCINNATI — A Hamilton, Ohio doctor will likely spend the rest of his life in prison after a jury convicted him of 37 charges related to illegally prescribing pain pills to patients. Dr. Saad Sakkal waved a sad goodbye to his family in the courtroom after jurors announced its verdicts on Thursday afternoon.The 71-year-old will spend the next 20 years in prison and could face a life sentence for causing the overdose death of Middletown resident Ashley Adkins.“If doctors are out there acting as drug dealers, pill pushers, that’s a federal crime,” said U.S. Attorney Ben Glassman. “We’re going to investigate those doctors. They’re going to be tried, and, like Sakkal, they’re going to be finding themselves in prison for a long time.”Adkins’ boyfriend found her dead on the couch of their Middletown home on the morning of Jan. 20, 2018, two days after Sakkal prescribed her Oxycodone, an opiate pain medicine, and alprazolam, an anti-anxiety drug sold under the brand name Xanax, according to court records and autopsy reports. 1050

Celebrity chef Michael Symon, a Cleveland native, returned home recently, discussed how his passion for his hometown has served the city well./p>With three Cleveland hot spots—Lola, Mabel's BBQ and B Spot—Symon knows how to cook up a good meal and time.The Cleveland-born chef, restaurateur and TV host is spicing things up again with a new role: Good Morning America's resident chef."I'll be doing for the most part weekly cooking segments and hosting some other cooking segments when people are coming on," he said. Symon's sixth cook book is also now out, but this one's different. The 50-year-old has battled two autoimmune diseases since his 20s—rheumatoid arthritis and external lupus.His new cookbook, Fix it With Food, focuses on recipes to reduce painful inflammation."Before I learned how to control this with my diet, I would wake up in the morning and my hands were like this," he said with almost a clenched fist. "It would take me like an hour of hot water and Aleve to get them going again, and from changing how I eat, about 85% of that pain is gone." The power of good food to fuel the body and a city.Symon opened his first restaurant in Cleveland 23 years ago. He has helped plant the seeds of what's grown into a world-class culinary scene here."A lot of Cleveland people move back home," he said. "Maybe they were in New York, or San Francisco, Chicago or LA and they see a vibrant food scene here and realize they can move back and be a chef here." He says the people and product are the key ingredients."We have the greatest produce in the world," he said. "We have the greatest beef in the world. The greatest pork in the world. You know, farm to table has become a thing nationwide, but farm to table has existed here as long as I've cooked. We just didn't call it that. We just called the farmer and they brought it to our table," he laughed. "So, I think the ability to get the products that we're able to get here, there aren't many places in America that can do what we do." Symon says they're adding a new BBQ sauce at Mable's. A mustard-vinegar sauce is his Cleveland staple. They call it "Cleveland BBQ sauce."He says the new one is a sweet, tomato-based sauce that will be called, "Not Cleveland BBQ sauce!"When asked about his cannot-miss stops when he's in town, Symon says he has a lot of great chef friends and peers he greatly admires, but said he has a lot of respect for Karen Small, the owner and executive chef of Flying Fig."She's a spectacular human being, a spectacular chef, and she sources product like no other," said Symon. "She was doing farm-to-table way before everyone else and I think her restaurant is super special and her food is super special.What's the best compliment he's ever received? 2763
Confirmed shooting at the Destiny USA mall. One male victim with a gunshot wound to the leg. Non life threatening. Suspect not located . Avoid food court area— Syracuse Police Department (@SyracusePolice) November 30, 2019 234
CINCINNATI — The COVID-19 pandemic's far-reaching effect on the United States economy is a top-of-mind concern for small business owners across the country, including the smallest ones of all: 205
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