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CHULA VISTA, Calif. (KGTV) -- The forward rate of spread has been stopped after a fire sparked near a canyon in Chula Vista Thursday evening. The fire started around 5 p.m. in a canyon on the 400 block of Agua Vista Drive. It is in a residential area near the San Miguel Mountain Trailhead.Video from the scene showed white smoke billowing from the canyon. By 6 p.m., crews announced the forward rate of spread had stopped.Check 10News Pinpoint Weather ConditionsEvacuations were briefly ordered for Via Maggiore and Corte Premana.At this time, it’s unclear what sparked the fire. San Diego residents were under a Red Flag Warning which expired at 6 p.m. as low humidity levels and gusty winds eased.Watch video from the fire in the player below: RELATED STORIESReady, Set, Go is San Diego County's message for wildfiresSan Diego County under Red Flag warning as Santa Ana winds pick up, increase fire danger 916

CHULA VISTA, Calif. (KGTV) - Tuesday is transformation day at the Otay Ranch Town Center in Chula Vista. The open-air center converts to a bustling farmers market, playing host to dozens of vendors. 10News anchor Kimberly Hunt spent an afternoon with a welcoming group of local artisans, whose love of food, culture and community shines through. As you walk through the market, your senses are hit with amazing aromas and live music. On this day, the sound of live guitar followed visitors throughout. See complete coverage of Life in Chula VistaThe variety of food vendors is enough to send your taste buds into a frenzy. Kimberly sampled Kenyan cuisine, devouring melt in your mouth chicken. She also stopped by a sushi stand, making savory rice bowls with tempura shrimp. Next was South Bay Salsas, a beautiful blend of fresh, seasonal Mexican/American fusion. “Every week, it's a little different. Mangoes are fresh, sometimes a little more ripe. You take it like it is”, says South Bay Salsas owner Scott Strickland. Strickland and his wife have grown their booming Chula Vista business by adding to their seasonal selections. New to the farmers market this day was Frida’s street tacos. Owner Robert Ayala tried for 3 years to get a stand at the farmers market. Ayala says his first day was a great success. “Serving our people, our community, with our tacos," Ayala said.The love each of these vendors brings to their cooking comes through in every bite. It wouldn’t be a farmers market without farm to table produce. Remberto Cepera owns a produce stand, selling fresh fruit grown on his land. On this day, he has fresh picked prickly pears.“We picked these yesterday," Cepera said.The devotion to his craft is evident. He has seen these beautiful fruits through winter’s frost and summer’s heat. The taste is extraordinary.“It's delicious, and it's good for you," said Cepera. There is a lot more to this farmers market than the farm. There is something for people of all ages. You can take a trip back in time with bomber jackets or flashy disco jackets. A balloon artist delights children while their parents shop.“A lot of people come here for a good time with the family. Tons of great food, tons of great art” said Leo, a balloon artist who has lived in Chula Vista his whole life. He has performed at the farmers market for the past decade. The farmers market is open every Tuesday from 4 p.m. to 8 p.m. 2426

CINCINNATI -- A 3-year-old girl died early Sunday, just a few days after her baby sitter was indicted on charges of felonious assault and felony child endangering. 171

CHULA VISTA, Calif. (KGTV) - Tuesday is transformation day at the Otay Ranch Town Center in Chula Vista. The open-air center converts to a bustling farmers market, playing host to dozens of vendors. 10News anchor Kimberly Hunt spent an afternoon with a welcoming group of local artisans, whose love of food, culture and community shines through. As you walk through the market, your senses are hit with amazing aromas and live music. On this day, the sound of live guitar followed visitors throughout. See complete coverage of Life in Chula VistaThe variety of food vendors is enough to send your taste buds into a frenzy. Kimberly sampled Kenyan cuisine, devouring melt in your mouth chicken. She also stopped by a sushi stand, making savory rice bowls with tempura shrimp. Next was South Bay Salsas, a beautiful blend of fresh, seasonal Mexican/American fusion. “Every week, it's a little different. Mangoes are fresh, sometimes a little more ripe. You take it like it is”, says South Bay Salsas owner Scott Strickland. Strickland and his wife have grown their booming Chula Vista business by adding to their seasonal selections. New to the farmers market this day was Frida’s street tacos. Owner Robert Ayala tried for 3 years to get a stand at the farmers market. Ayala says his first day was a great success. “Serving our people, our community, with our tacos," Ayala said.The love each of these vendors brings to their cooking comes through in every bite. It wouldn’t be a farmers market without farm to table produce. Remberto Cepera owns a produce stand, selling fresh fruit grown on his land. On this day, he has fresh picked prickly pears.“We picked these yesterday," Cepera said.The devotion to his craft is evident. He has seen these beautiful fruits through winter’s frost and summer’s heat. The taste is extraordinary.“It's delicious, and it's good for you," said Cepera. There is a lot more to this farmers market than the farm. There is something for people of all ages. You can take a trip back in time with bomber jackets or flashy disco jackets. A balloon artist delights children while their parents shop.“A lot of people come here for a good time with the family. Tons of great food, tons of great art” said Leo, a balloon artist who has lived in Chula Vista his whole life. He has performed at the farmers market for the past decade. The farmers market is open every Tuesday from 4 p.m. to 8 p.m. 2426

CHULA VISTA (KGTV) -- In an email to Rancho Del Rey Middle School families, the Sweetwater school district announced Monday they will be cutting after school programs and its 2019 summer school session while it scrambles to fix a  million mistake.Budget reductions were expected but there was no indication when and what would be impacted by the district's effort to solve its financial challenges."Due to a district-wide budget shortfall, we are experiencing cutbacks that may affect some parents as they plan for their students outside of school schedules," the letter said.The after school programs will cease to be offered Tuesday.San Diego County’s second largest district said in September they found a shortfall in their budget from last year.REPORT: Sweetwater district scrambling to fix million budget mistakeThe district has faced years of scrutiny, battling lawsuits for bribery and sexual harassment scandals.In a meeting on September 24, district officials revealed its 2018-2019 school year budget shortfall citing other expenses from staff raises, including costs of substitute teachers, and an unexpected million expense for utilities.According to a report by The Voice of San Diego, the shortfall is more than million, mostly from staff raises unaccounted for.REPORT:?Developers to add more apartments in Otay Ranch projectAt an October 8 board meeting, SUHSD staff offered suggestions such as energy cost savings, freezing unfilled positions, and reduction in the work year for all Management."Throughout this budget challenge, we believe that we have remained pragmatic, honest, and transparent in our efforts. This process has also enabled us to implement new practices and protocols that will help prevent this situation in the future," the district said on its website.REPORT:?Spike in Chula Vista sideshows prompt demands for police action from residentsIt's unclear how the other schools in the district would be impacted and calls to district offices went unanswered Monday afternoon.Below is the letter Rancho Del Rey families received Monday: 2136

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