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CHULA VISTA, Calif. (KGTV) - A South Bay family is mourning the loss of a beloved grandfather after a long battle with COVID-19.Salvador Munoz first started feeling sick in early August, developing a cough and fever, and then testing positive for COVID-19. About 10 days later, an ambulance rushed him to a hospital."He became disoriented, tired and couldn't get out of bed. When he talked to the paramedics, he couldn't really speak because he was short on his breath," said daughter-in-law Venessa Munoz.Venessa and his wife Bertha say he was admitted, and a week later, placed on a ventilator."He had complications and then would get better again. Just an emotional roller coaster for everybody," said Venessa.Salvador developed complications with his kidneys and then his heart. After 45 days in the ICU, Salvador Munoz, a father of five, and grandfather of seven, passed away at the age of 68."It's just so hard, so hard. I am relieved to know he is not suffering," said Bertha.Loved ones say Salvador, who owned his own cleaning business, was energetic, funny and joyful."Always the first one dancing. He lived to put smiles on everybody's faces," said Venessa.Bertha tell us she was with Salvador for more than 50 years and never spent a day apart."He was always a loving, caring, respectful man ... He's an angel," said BerthaBertha isn't sure how he contracted the virus. They rarely went out and wore masks."This is a serious thing, so take of yourself. Don’t take it for granted that nothing is going to happen to you, because it could," said Bertha.Bertha got sick around the same time her husband developed symptoms. Her symptoms lasted about two weeks.A Gofundme campaign has been set up to help the family with expenses. 1743

CINCINNATI -- Kroger Co. has joined Dick's Sporting Goods and Walmart in tightening its policy on gun sales after a school shooting killed 17 in Parkland, Florida. The Wall Street Journal reports the Cincinnati-based grocery chain will stop selling guns to anybody under 21 at 43 Fred Meyer locations, mostly located in western states."Recent events demonstrate the need for additional action on the part of responsible gun retailers," the company wrote in a statement to CNBC. "We believe these are common sense steps we can take immediately that are in line with our values and our vision." On Wednesday morning, Dick's Sporting Goods, the nation's largest sporting goods retailer, announced it would?stop selling assault-style weapons and raise its minimum age for gun purchases to 21. Walmart quickly followed, also raising its minimum age to 21.Read the full statement from Kroger below.Kroger's vision is to serve America through food inspiration and uplift. In response to the tragic events in Parkland and elsewhere, we've taken a hard look at our policies and procedures for firearm sales.We follow all state and local laws regulating the sales of sporting-related firearms at our select general-merchandise Fred Meyer stores.Recent events demonstrate the need for additional action on the part of responsible gun retailers. We are raising the minimum age to 21 to purchase firearms and ammunition in all of our Fred Meyer locations that sell firearms. We stopped selling assault-style rifles in our Oregon, Washington and Idaho Fred Meyer stores several years ago and we will no longer accept any special-orders of these weapons in Alaska. Through Restock Kroger, we have a robust space optimization effort underway in many of our stores, including Fred Meyer locations. As we refresh stores we are often transitioning gun departments due to softer demand and changing customer preferences.We believe these are common sense steps we can take immediately that are in line with our values and our vision. 2030

CHICO, Calif. (AP) — Another person killed in the deadliest wildfire in California history has been identified.The Butte County Sheriff's office said Friday it positively identified the remains of 68-year-old Judith Sipher of Paradise.That brings the total number of named dead to 81. Three people whose remains were recovered after the wildfire are tentatively identified but have not yet been named by the sheriff's office. Two of the 86 victims remain unknown.The fire in November last year destroyed nearly 15,000 homes in Paradise and surrounding towns. In the aftermath of the catastrophe, authorities used DNA testing to identify bone fragments and other remains of the victims. In some cases, it took months to positively identify the victims and notify their next of kin. 788

CINCINNATI -- A Transit Authority of Northern Kentucky bus hit a person walking in downtown Cincinnati on Tuesday morning, according to police.The collision happened at Fourth and Walnut streets, near the Transit Authority of Northern Kentucky's Cincinnati ticket office. 284

CHULA VISTA (KGTV) -- After years of a growing demand for cafeteria lunches at South Bay middle and high schools, frustrated parents say the lunchrooms have become overcrowded.Some parents say the problem was predictable. The proliferation of housing developments and road congestion surrounding eastern Chula Vista schools were strong signals that campuses would be impacted. Others say the district’s multi-million dollar budget shortfall is to blame.However, while parents and students struggle to navigate the crowds during lunch, district officials say the current situation is routine early in the school year.“As students become more comfortable or reacquainted with the campus, class schedules, and learn to prioritize lunch, the flow of the meal service will improve,” says Manny Rubio, Sweetwater Union High School District spokesperson.That’s not so, say families at Otay Ranch High, Eastlake middle and high schools, and Rancho Del Rey. The problem has gotten worse over the years, according to these families. "Yes my kids never get to eat at Eastlake High they always come home with headaches not enough time to eat and by the time they make it thru the line theres no choices of food,” one parent told 10News on Facebook.Some hope to land a fourth-period class near the cafeteria to get to the lunch line quicker."My son mentioned that to mom yesterday. I was a bit skeptical so I downloaded the daily schedule for ELM [Eastlake Middle School]. How the ---- do they expect kids to get from their class, wait in line for food, and eat in 30 minutes?"Another parent said the overcrowding had left her students with few to no meal choices.“If your child shows up a few minutes late they're not going to get any food. My high schooler and middle schooler always brought their own food because of this,” said another parent.Rubio says that he hears the public's concerns but insists the current situation inside the lunchrooms and at various points of sale is only temporary. “At all of our schools we aim for about a 1.5-2 minute wait time. At most of our schools we see lines cleared within 10-15 mins – meaning that after that time there are no lines and wait time is less than 1 minute,” Rubio says.Given those figures -- plus factoring in the time it takes to walk to and from the cafeteria -- a student would have roughly have 5-10 minutes to eat, in a worst-case scenario. The American Academy of Pediatrics recommends that students get at least 20 minutes for adequate time to eat.“My high school graduate never had enough time to get a school meal. We had to send him food for him to eat because of the lines and wait times,” said one parent.Waiting it out is a risky strategy, according to some parents and students.“At Rancho del Rey Middle they run out of food while kids are still in line. We've been bringing lunch for a few years now, for my peace of mind,” said one mom.DISTRICT: FINANCIAL SCANDAL A NON-FACTORSome parents have speculated that the district's inability to properly tackle the problem is due to a financial scandal that came to light last year. They argue the district has reduced the issue of crowded lunchrooms to a low priority.Currently, SUHSD is working to climb out of a million debt and is facing a state audit for possible fraud.“There aren’t enough resources at the schools for the number of students they have going there! This needs to be corrected!,” one parent said.Rubio says the district’s financial shortfall has nothing to do with the perceived lunchtime problem, and that schools have the resources to ensure they are meeting student needs.SUHSD has routinely overspent its tax-supported Government funding to operate its food services, according to Ed-Data records. The district has spent nearly million more than it was granted between 2011-2018.By comparison, San Diego Unified School District, the county’s largest school district, received a total of 7.8M in funding and spent 3.1M.SUHSD’s most significant expenditure was recorded during the 2017-2018 fiscal year when the district spent .2M of the .9M it was granted for its Cafeteria Special Revenue Fund, according to Ed-Data.Rubio says the district is equally vulnerable to the rising costs in the food service industry, which includes an increase in vendor, menu item, and transportation costs. “We are constantly trying to negotiate lower prices for items, but overall we, like most others, have seen costs go up,” Rubio says.Data on three other San Diego County school districts -- La Mesa-Spring Valley, Fallbrook Union High, San Diego Unified -- show they either underspent or stayed within ,000 of their cafeteria funding between 2013-18. 4693