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ST. PETERSBURG, Fla. — Governor Ron DeSantis announced Florida will enter Phase 3 of reopening the state's economy.Effective immediately, Gov. DeSantis announced Friday in his press conference in St. Petersburg that restaurants and select businesses can operate at full capacity.Phase 3 of Gov. DeSantis' "SAFE. SMART. STEP-BY-STEP PLAN" ensures Floridians that restaurants can reopen at a minimum 50% capacity if the local government prohibits them from reopening at full capacity.“Everybody has an opportunity and the right to work. Every business has the right to operate,” said Gov. DeSantis said.With Phase 3, Gov. DeSantis said he will no longer place limitations on businesses due to coronavirus concerns."There will not be limitations from the state of Florida," Gov. DeSantis said.The Florida Restaurant and Lodging Association (FRLA) President and CEO Carol Dover said the pandemic has caused 336,000 people in the industry to lose their jobs.“The effects on the local and state economy have been significant. I want to thank Governor DeSantis and DBPR Secretary Halsey Beshears for their support as we have navigated this unprecedented time and for allowing us the opportunity to get back to work,” Dover said in a press release.The announcement comes just days after bars and breweries were allowed to reopen in Florida.Florida's top business regulator Halsey Beshears announced just 15 days ago that the state is rescinding Executive Order 20-09. The executive order, issued earlier in the summer, suspended bars from serving alcohol on their premises.Gov. DeSantis said if the local government wants to keep businesses from reopening at a minimum of 50% capacity, they must make their case to the state on why they want to place the restrictions and identify the costs involved.Gov. DeSantis also announced on Friday that he’s suspending all fines and penalties against people accused of not wearing masks.FRLA is expected to unveil Gov. DeSantis' executive order on rolling out Phase 3 sometime Friday night.This story was first reported by KJ Hiramoto at WFTS in Tampa, Florida. 2102

Southwest Airlines will be making the middle seat on their planes available again for passengers beginning December 1.In a series of tweets on Twitter, the airline said “this decision was not made lightly” and “a growing body of data and research supports that face masks and enhanced cleaning, coupled with HEPA filtration, are highly effective measures to protect against the transmission of COVID-19 in air travel.” 426

Some passengers aboard Southwest Airlines Flight 1380 received a ,000 check after a deadly engine failure that led to an emergency landing in Philadelphia.The jet's engine failed Tuesday about 20 minutes into its flight from New York City to Dallas. Debris from the engine blew out a window, causing passenger Jennifer Riordan to almost get sucked out of the plane.Passengers dragged her back into the cabin, but she died at a Philadelphia hospital after the plane made an emergency landing. 501

Since restaurants opened their doors to dine-in service, you may have noticed several different steps taken to create as safe as possible environment in the middle of the coronavirus pandemic.One of the ways is changing the way customers decide on their orders as they prepare to dine out, reports Denver7. Now, when you walk in to many restaurants you'll find a QR code on tables or at the front door.Just by putting your phone’s camera over that code, the restaurants menu pops up.President and CEO of SpeedPro, Larry Oberly, said the plan wasn’t to release this technology this year. The coronavirus sped up the process."We have set up signage outside and in the waiting area to get into the restaurant where the patron can see that they can actually download the menus onto their phones and then once they go to the tables they can go ahead and pull those menus up."General Manager at Cherry Cricket Ballpark, Samantha Taxin, said the way for people to pull up their menus is a success so far."It’s a safer way to pull up the digital menu. I’m barely printing menus so it seems to be really working for the public, to be able to pull that up. We have a few fresh ones that we print every day but we really haven’t had to use any," Taxin said.Some will call it a fad but for many restaurants, it’s technology that’s here to stay.This story originally reported by Ivan Rodriguez on thedenverchannel.com. 1413

Several authors of a large study that raised safety concerns about malaria drugs for coronavirus patients have retracted the report. They say independent reviewers weren't able to verify information that’s been widely questioned by other scientists. Thursday’s retraction in the journal Lancet involved a report on hydroxychloroquine and chloroquine, drugs long used for preventing or treating malaria but whose safety and effectiveness for COVID-19 are unknown.The study linked the drugs to a higher risk of death or heart problems. The study leaders also retracted an earlier report using the same company’s database on blood pressure drugs published by the New England Journal of Medicine. 700