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Chef Diego Bugno is celebrating his native Venice with an ongoing food-festival menu reflecting two of the coastal city's most famous offerings. For a main course, don't miss the signature turbot, a fish Bugno calls the "Kobe beef of seafood". Arlecchino pizza (258 yuan), inspired by the colorful characters of an Italian comedy, boasts a pile of seafood that requires some deconstruction to eat, including in-shell clams and crab claws. The crust's crispy bottom nicely supports the load, and is tasty too. The festival ends on April 30, but the dishes will stay on the menu at dinner until the end of June.
Central State-owned enterprises saw profits rise by 20.9 percent year-on-year in the first quarter, up from 15.2 percent in 2017, according to data from the State-owned Assets Supervision and Administration Commission. Their average asset liability ratio stood at 65.9 percent by the end of March, down by 0.4 percentage point from the start of the year.
Cao Lei, head of China's e-commerce research center, attributed the popularity of Chu's oranges to their effective business-to-consumer distribution channel, which cut costs and transportation times, adding that online shopping has become a way of life for young consumers.
Certain US politicians glamorized the violent crimes as fighting for human rights and freedom, which is illogical. It reflects their extreme ignorance of Hong Kong's history and reality, as well as their open contempt of the mainstream public opinion of stopping violence, curbing chaos and restoring order, the spokesperson said.
Chai said hosting the event during the COVID-19 pandemic shows the importance that China attaches to international cooperation.
来源：资阳报