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"Given there are no risks of financial crisis, China still has a lot of room to grow into," he said.

"First, the catering industry will accelerate its digital transformation, which could empower restaurants to improve operational efficiency in supply chain and marketing channels. Second, the customer group could be enlarged to both online and offline." The third point, noted in the report, "new consumer habits are emerging under the influence of the epidemic, which stimulates the boom of new business models, such as noncontact and individual dining. "

"For example, a host, I think, should be aware of livestreaming platform rules issued by the administration and should not have a criminal record."

"For example, Nyemo county in the Tibet autonomous region now has 10 workshops producing goods based on intangible cultural heritage, offering jobs to 152 households there," he said. "Around 560 residents have benefited from these workshops and workers there have salaries of around 3,000 yuan a month."

"Foreign investment is playing a key role in connecting the domestic and international markets. Once China establishes a unified, open and complete domestic market system, both domestic and foreign companies will be able to achieve greater efficiency and gain a key competitive edge in the global market, which will further prove China's capabilities to attract foreign capital and achieve better connectivity between the domestic and international markets," Cui said.