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HUD Secretary Ben Carson said on Friday that he was “desperately ill” during his recent bout with the coronavirus.Carson said that he took an experimental treatment like the one given to President Donald Trump last month. Carson said he was cleared to take the treatment by Trump, which Carson said “saved his life.”“I have several co-morbidities and after a brief period when I only experienced minor discomfort, the symptoms accelerated and I became desperately ill,” Carson said. “President Trump was following my condition and cleared me for the monoclonal antibody therapy that he had previously received, which I am convinced saved my life.”There are several monoclonal antibody treatments that are in the experimental phase of testing and have not been given an emergency use authorization by the FDA. It’s unclear which exact drug Carson was given.Carson was among a large number of White House staffers and contacts of Trump who have become ill with the coronavirus in the last seven weeks. In addition to Carson and Trump, former New Jersey Gov. Chris Christie was among those in contact with Trump to be hospitalized with the coronavirus.“I am hopeful that we can stop playing politics with medicine and instead combine our efforts and goodwill for the good of all people,” Carson said. “While I am blessed to have the best medical care in the world (and I am convinced it saved my life), we must prioritize getting comparable treatments and care to everyone as soon as possible.” 1499
If elected, Joe Biden said he would not build any additional miles of barriers between the United States and Mexico border, the former vice president told NPR earlier this week."I'm going to make sure that we have border protection, but it's going to be based on making sure that we use high-tech capacity to deal with it. And at the ports of entry — that's where all the bad stuff is happening," Biden told NPR.Biden added that he would no longer allow the federal government to confiscate land for the purpose of erecting a border wall, and that all lawsuits between landowners and the government would be dropped.While President Donald Trump has made border walls an important facet of his campaign and presidency, very little new wall has been added during his first three and a half year in office. As of a June update provided by Border Patrol, the agency has constructed three miles of new wall.Border Patrol said it replaced 213 miles of barriers in areas that were dilapidated. The agency said that 183 miles of barriers were in a pre-construction phase, according to Border Patrol.“Illegal drug and human smuggling activities have decreased in those areas where barriers are deployed. Illegal cross-border traffic has also shifted to areas with inferior, legacy barriers or no barriers at all,” said Acting CBP Commissioner Mark Morgan.In order to construct sections of border wall, Trump had to pull Congressional funding from military projects. The decision has caused legal wrangling on whether Trump has the authority to redirect funds earmarked by Congress. 1580

If you are going to steal someone's identity, choosing one of the most popular cartoon characters in the world is probably the worst identity to steal. For one English police officer, she was not fooled by the fake "Homer Simpson" driver's license. According to the Thames Valley Police, a man being pulled over in Milton Keynes, England handed an officer a driver license with "The Simpsons'" patriarch. The fake ID did not even have Simpson's correct address. The ID's address said 28 Springfield Way, but fans of "The Simpsons" would know that the family lives at 742 Evergreen Terrace. Thames Valley Police said that the driver's car was seized and the driver was reported for driving without insurance and driving without a proper license. 798
In an emergency, seconds count. But people living in low-income neighborhoods are waiting longer to get help.A new nationwide study released by the University of California San Francisco looked at more than 63,000 cardiac arrest cases and found, on average, it took ambulances nearly four minutes longer to get to patients in low-income neighborhoods compared to rich neighborhoods.“Ambulance response times is really, really important for health outcomes with regards to heart attacks,” says Andrew Friedson, an assistant professor of economics with the University of Colorado Denver.In fact, each minute delayed increases the odd that patient will not survive.“If you live in a wealthier area, your life expectancy is much longer than someone who lives in a poorer area,” Friedson says. “And this paper is starting to get into the mechanism as to one of the reasons this may be the case and that is ambulances tend to be a lot faster in area that are richer opposed to areas that are poorer.”Friedson, who studies economic disparities in healthcare, says one of the biggest reasons behind the difference in ambulance response times has to do with money.“You have a lot more specialty centers that are opening up in wealthier areas and you have hospitals that are closing in poorer areas, so it's not a question of the ambulances are going slower, but it's that the ambulances have further to travel.”With those hospital closures and the rising cost of health care, the authors of the study hope the report will start a conversation about what can be done to help vulnerable patients. 1593
IMPERIAL BEACH, Calif. (KGTV) — A South Bay restaurant that has weathered coronavirus restrictions to stay open so far, says it’s now dealing with customers walking out on their bills.Dawn Morgan, of IB Forum Sports Bar & Grill, said the restaurant recently started requiring customers dining in at their temporary patio to place a credit card on hold after a recent string of customers skipping out on their tab.An issue made all the more disheartening after what they’ve gone through to keep their doors open.RELATED: Little Italy parklet, piazza get restaurant capacity up to 85 percent“We had three occur last week. It has been a relatively small percentage based on the amount of customers we serve daily. But for us we're a small business, family-owned and have a strong issue with people stealing, in general,” Morgan wrote in an email.Morgan said IB Forum was forced to layoff a large portion of staff when the pandemic first hit in March, giving out all of their perishable items to staff with the intention of being closed. But then take-out was cleared as an option by county health officials, allowing them to keep some staff.But she added that even on a modified menu, some days felt like the last for the restaurant.“Our push to remain open during some of the toughest days was the handful of employees who continued to come to work and a group of regulars who would call in orders, pick up high dollar gift cards or leave extremely generous tips to help support us,” says Morgan. “We couldn’t have done it without these great people.”RELATED: COVID-19 restrictions crushing coin-operated game industryWhen restaurants were cleared for modified indoor dining in May, the restaurant scrambled to get staff back. Many former employees chose not to return for various reasons.“Some of which included the fear of contracting the virus, the additional 0 a week for unemployment, we couldn’t blame them for not wanting to return,” she said. “We were very lucky to find a new group of employees that have meshed very well with our pre-COVID-19 staff.”With the state again modifying orders to outdoor operations only in July, what appeared to be another blow for IB Forum ended up playing to one of its strengths.“We have been very fortunate we are capable of providing several different outdoor seating arrangements,” says Morgan. “Several years ago, we added an outdoor patio on the parking lot side of the building and had just completed a new front patio just prior to COVID-19.”RELATED: What happens next? San Diego County eligible to fall off of California watch listMorgan said the increase in “dine and dashing” is recent, but since early July they’ve lost 0 in sales from eight tables. Not only a loss in sales but a loss in tips to staff working to make ends meet during the pandemic.“We have worked hard to be in the position we are in, our employees work incredibly hard and it’s disappointing for them to have to call us and report a walkout. Not only are they losing a tip but they also feel responsible for someone else’s poor judgment,” Morgan said.She says the majority of customers haven’t minded the new policy and customers can still pay in cash at the end of their meal. Servers also have been given discretion for patio tables not located in the temporary parking lot seating.“Our biggest takeaways from this whole experience is to continue to be flexible and thankful to be open and thriving," she said. "Throughout all this madness we’ve had such a dedicated staff. It amazes us how well they’ve adapted to constantly changing schedules, changing health orders, wearing face masks, they have been very diligent in reminding customers to also wear their masks and the additional physical footsteps involved in providing outdoor dining in the parking lot." 3802
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