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CITRUS COUNTY, Fla. – Officials denied a Florida library’s request for a digital subscription to The New York Times, citing President Donald Trump’s belief that the newspaper is “fake news.” While all four libraries in Citrus County offer printed versions of The Times, Library Director Eric Head recommended that the libraries offer a digital group subscription to residents, according to 402
CARNEYS POINT, N.J. – The U.S. Food and Drug Administration (FDA) is warning pet owners not to feed their animals any Performance Dog frozen raw pet food due to Salmonella and Listeria monocytogenes (L. mono) concerns. The 235

CINCINNATI — Former NFL star Adam "Pacman" Jones was placed under arrest early Wednesday morning at the Rising Star Casino in Rising Star, Indiana. Jones was arrested shortly after 3 a.m., according to a news release from the Indiana Gaming Commission. IGC officials were asked to investigate possible cheating at a table game, according to the commission. They said Jones “became verbally combative and disorderly” with the agents. He was placed under arrest for disorderly conduct, public intoxication, intimidation and resisting arrest, the release said. The investigation is ongoing.Jones had 609
DUNDEE, Fla. — A Florida man has been arrested after he reportedly called 911 and claimed he was robbed, all so that he could get out of going to work for the day. Brian Anderson, 32, of Dundee, called 911 to report an armed robbery near the intersection of Highway 27 and Lincoln Avenue. He told 911 dispatchers that two unknown suspects carrying a gun, stole money, his necklace and his phone from him. He went on to say that the suspects threw his phone on the ground and proceeded to jump into a black Ford Crown Victoria and drive away. Deputies with the Polk County Sheriff's Office quickly responded with Air and K-9. When they arrived on scene, deputies figured out the robbery never actually happened and Anderson confessed that he made up the story. He told them he didn't want to show up for his 11 a.m. shift at Hardees where he works. "On the bright side, Brian didn’t have to go to his 11:00 a.m. shift at the restaurant," the Polk County Sheriff's Office said in a Facebook post on Tuesday.Anderson was arrested and charged with Misuse of 911 and Knowingly Giving False Information to Law Enforcement. He was booked into the Polk County Jail without incident. 1187
Celebrity chef Michael Symon, a Cleveland native, returned home recently, discussed how his passion for his hometown has served the city well./p>With three Cleveland hot spots—Lola, Mabel's BBQ and B Spot—Symon knows how to cook up a good meal and time.The Cleveland-born chef, restaurateur and TV host is spicing things up again with a new role: Good Morning America's resident chef."I'll be doing for the most part weekly cooking segments and hosting some other cooking segments when people are coming on," he said. Symon's sixth cook book is also now out, but this one's different. The 50-year-old has battled two autoimmune diseases since his 20s—rheumatoid arthritis and external lupus.His new cookbook, Fix it With Food, focuses on recipes to reduce painful inflammation."Before I learned how to control this with my diet, I would wake up in the morning and my hands were like this," he said with almost a clenched fist. "It would take me like an hour of hot water and Aleve to get them going again, and from changing how I eat, about 85% of that pain is gone." The power of good food to fuel the body and a city.Symon opened his first restaurant in Cleveland 23 years ago. He has helped plant the seeds of what's grown into a world-class culinary scene here."A lot of Cleveland people move back home," he said. "Maybe they were in New York, or San Francisco, Chicago or LA and they see a vibrant food scene here and realize they can move back and be a chef here." He says the people and product are the key ingredients."We have the greatest produce in the world," he said. "We have the greatest beef in the world. The greatest pork in the world. You know, farm to table has become a thing nationwide, but farm to table has existed here as long as I've cooked. We just didn't call it that. We just called the farmer and they brought it to our table," he laughed. "So, I think the ability to get the products that we're able to get here, there aren't many places in America that can do what we do." Symon says they're adding a new BBQ sauce at Mable's. A mustard-vinegar sauce is his Cleveland staple. They call it "Cleveland BBQ sauce."He says the new one is a sweet, tomato-based sauce that will be called, "Not Cleveland BBQ sauce!"When asked about his cannot-miss stops when he's in town, Symon says he has a lot of great chef friends and peers he greatly admires, but said he has a lot of respect for Karen Small, the owner and executive chef of Flying Fig."She's a spectacular human being, a spectacular chef, and she sources product like no other," said Symon. "She was doing farm-to-table way before everyone else and I think her restaurant is super special and her food is super special.What's the best compliment he's ever received? 2763
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