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SAN DIEGO (KGTV) -- Summer means it’s time to enjoy all the outdoor activities San Diego County has to offer. Drive-in theatres are a great way to get outside while enjoying a movie. San Diego County has several outdoor theatres, whether you’re searching for a great date night idea or taking the kids to a movie in a unique location. Check out the information below for more:South Bay Drive-In TheatreOpening in 1958, the South Bay theatre has been a family destination for decades. Since its opening, the venue has gone through several renovations, including upgrades to its projection systems. The theatre is now open year-round, seven days a week. Click here for a list of movies playing this week. Adult tickets: Kids 5-9: Santee Drive-In TheatreGrab some popcorn and head over to Santee. The Santee Drive-In Theatre is also open seven day a week, 365 days a year. The venue accepts cash only except at the snack bar, where credit cards are accepted. Click here for more information and showtimes. Adult tickets: Kids 5-12 with parent: 1058

SAN DIEGO (KGTV) - The County of San Diego is changing who can get a COVID-19 test at county sites.Officials said Monday that going forward, the county is focusing coronavirus testing efforts for priority groups, including those with symptoms."For new appointments being made, those will be focused on individuals who are symptomatic or individuals who are asymptomatic that fit into some of our priority groups like healthcare workers, first responders, those with chronic or underlying health conditions and those living in long-term care facilities," said County of San Diego Supervisor Nathan Fletcher.Fletcher said the county has more sick people and more positive cases, which means there's a greater demand on the testing system.He explained that challenge is being compounded by a global supply chain shortage with testing supplies and components."By taking this approach to reprioritize our focus on symptomatic folks and asymptomatic folks who are in the settings I just described we might see a reduction in the number of tests being done, but we do hope to see an increase in the speed in which we're able to turn around those tests," Fletcher said.Testing supply issues are not just a local problem. On Monday, California Gov. Gavin Newsom was asked about supply issues and test result turnaround times."It's unacceptable in this nation and in this state that we are not in a position to be doing even larger scale testing that all of us have been very, very aggressively promoting and trying to manifest," Newsom said, adding that the state is also starting to see delays in testing results.Harvard researchers have said the timing of testing results is crucial."If it takes over a week for the result to come back, mathematically it becomes challenging for testing and contract tracing alone to be adequate," Dr. Thomas Tsai, assistant professor in the Department of Health Policy and Management at Harvard T.H. Chan School of Public Health and a surgeon at Brigham and Women's Hospital.Harvard researchers found most states still fall short when it comes to testing.Here in California, the state Department of Public Health reports more than 5 million tests have been conducted across the state.On a call with reporters last week, Tsai said California is testing a very high number of people, but relative to its population, it's falling short of its target for suppressing COVID-19."What happened in California is, as the cases have increased, the testing has increased in proportion but hasn't increased to a level where testing has outpaced the growth of cases and the ability to contact trace has actually gotten ahead of the infection and gotten control of it," he said.On Monday, San Diego County officials announced a partnership with local company Helix to provide up to 2,000 tests a day.County officials say they've received 7,500 tests and those are already being used at two sites.Another 10,000 will be sent tomorrow and they expect within a week that every site will be using them.That will ease some of the burden, but won’t cure the overall problem. 3089

SAN DIEGO (KGTV) — The escalation in Iran is stirring up terrifying memories for the family of a San Diego man, held there for more than a year during one of the most intense hostage standoffs in history."I was trying to get information. All I had heard from the State Department was that the embassy had been overrun," said Dotty Morefield, whose husband, Richard, was one of 52 people taken hostage in Iran in November 1979. "I picked up the phone and thought if anyone was going to know it would be the news agency, and Brad picked up."It's been more than 40 years since Morefield picked up the phone and called 10News for the first time. 10News assignment editor Brad McLellan picked up the phone."Mrs. Morefield told me her husband had just been taken hostage in Iran and I was shocked. I didn't know what to say," McLellan recalls. "I kept looking up information for her as it came over the wire service and would always call her."RELATED: Pentagon: Iranian missiles attack 2 Iraqi airbases that house US troopsMorefield's husband was a high-ranking diplomat at the time when Iranian students protesting outside the U.S. Embassy in Tehran took over. For more than 400 days after that, it became her mission to keep her husband's name relevant."It's a kind of fear where you can't function, you're just sitting by the phone waiting," Morefield said. "I have to face the fears. The uncertainties and the worries. It kept me very busy and it kept me informed."Day in and day out, Morefield made sure the hostages were kept in the spotlight. Finally after 444 days, the hostages were released."I was just I was beyond excited," Morefield said. And here, Morefield and her kids — and a sea of supporters — celebrated her husband's return."He was stunned," Morefield said. "There were people from Lindbergh Field to the townhouse I was renting in Tierrasanta. There were people the whole way, waving to us and they were so happy to see him."RELATED: San Diego military bases tighten security amid rising tensions with IranBut for 30 years after his release, until his death in 2010, Morefield's husband never fully recovered."He never slept through a night. Never," Morefield said. "He would wake up afraid, startled. He hated to have a door shut."Morefield now lives in North Carolina. Her lawyer says each hostage was promised .4 million, or 0,000 for a spouse or child, but to this day they're still waiting. He said so far the hostages have only been awarded about 16 percent of the amount they were promised."I don't understand the hold up," Morefield says. 2577

SAN DIEGO (KGTV) - The California Highway Patrol said a person arrested at gunpoint on Interstate 15 in San Diego Thursday was suspected of driving illegally in the HOV lane and leading an officer on a pursuit.The chase happened on southbound I-15 just south of Aero Dr. at 5:30 p.m.Officers said the driver was in the high-occupancy vehicle lane and failed to pull over, leading to the brief pursuit.There are no reports of any injuries or a reason why the driver did not yield for the traffic stop. 508

SAN DIEGO (KGTV) - The California Department of Alcohol Beverage Control (ABC) made changes making it easier for businesses to sell alcohol.This week, the agency made major changes allowing restaurants to sell beer, wine and pre-mixed drinks or cocktails for pick-up or delivery as long as it is sold with food and has a secured top.While the changes will help many business owners, some San Diego bar owners say the ABC needs to take a look at other parts of the law as well."I know my seven employees are hurting, and I am too," said Tony Raso of Bar Sin Nombre.Raso said when the statewide order came down to close, he did. He has bar food he can sell, but where his problem comes in is with the beer that's already on tap."My struggle has been with all of the draft beer," he said. "We're primarily a draft house, and most of my money is in draft inventory."According to the ABC's website, restaurants "selling beer, wine, and pre-mixed drinks or cocktails for consumption off the licensed premises may do so when sold in conjunction with meals prepared for pick-up or delivery. Any such alcoholic beverages must be packaged in a container with a secure lid or cap and in a manner designed to prevent consumption without removal of the lid or cap."Raso said while he appreciates the relaxed restrictions, he's still sitting on at least ,000 in kegs he can't sell."Allow us to repackage the beer from the taps," Raso said. "Allow us to drain the inventory that we already have tapped that's going to spoil and allow us to create some sort of revenue."In a statement to 10News, a spokesperson for the ABC wrote 1623

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