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ABU DHABI, Jan. 16 (Xinhua) -- Visiting Chinese Premier Wen Jiabao held talks Monday with UN Secretary General Ban Ki-moon on major international issues.During their talks, Wen said the United Nations had played an indispensable role in boosting international cooperation and coordinated actions among related parties.China supports the UN and the Secretary General to play a bigger role in international affairs and achieve greater success, he said.Chinese Premier Wen Jiabao (L) meets with UN Secretary General Ban Ki-moon (R) in Abu Dhabi, the United Arab Emirates, Jan. 16, 2012.In promoting global sustainable development, the UN and the international community needed to focus on the elimination of poverty, help developing countries properly cope with the difficulties in their drive to transfer to a green economy and provide them with support in such areas as finance, technology and capacity building, Wen said.Ban said China had played an important role in helping attain the UN Millennium Development Goals (MDGs) and settle regional hot issues.Appreciating China's support for the UN, Ban said the United Nations stood ready to advance contacts with China and make concerted efforts to safeguard world peace and promote sustainable development.They also exchanged views on the situation of West Asia and North Africa and other regional issues of common concern.Wen arrived in the capital of the United Arab Emirates Monday morning after concluding an official visit to Saudi Arabia. He visited Nepal on Saturday before flying to the Middle East. The trip will also take him to Qatar.Earlier in the day, the Chinese premier gave a keynote speech at the opening of the 5th World Future Energy Summit.

BEIJING, Jan. 8 (Xinhua) -- China's central authorities have highlighted travel safety as the nation on Sunday officially kicked off the world's largest holiday migration, a time in which mass numbers of passengers will be homeward bound for the traditional Chinese Spring Festival.Safe travel has emerged as a hot-button issue facing the government as passenger trips during the 40-day travel peak are expected to hit a record high of over 3 billion.Liu Tienan, vice chief of the National Development and Reform Commission, the country's top economic planner, told the press on Sunday that passenger transport during the period is not looking good as the enormous migration outweighs existing transportation capacities.?A volunteer guides passengers to their train at Chengdu Railway Station in Chengdu, capital of southwest China's Sichuan Province, Jan. 7, 2012. Starting from Jan. 8, 2012, China's transport system will undergo a 40-day travel rush, which is characterized by a hightened passenger flow around the time of the oncoming Chinese New Year.Liu warned of the likelihood of heavy snow and icy rain that could hamper travel while vowing greater efforts to avoid another travel disaster, as was seen in early 2008 when unprecedented heavy snow and freezing rain inundated the south of the country, bringing traffic to a standstill during the peak holiday season.A total of 3.16 billion passenger trips are expected during the next 40 days, up 9.1 percent from a year earlier, of which, 235 million trips will be made via the country's railways, up 6.1 percent year-on-year.Hu Yadong, vice minister of railways, said a daily average of 5.88 million people will make train trips during the period, 340,000 more than the corresponding period in 2011.At the Beijing Railway Station on Sunday, staff members checked passengers' train tickets and ID cards, as an ID-based train ticket purchasing system kicked off nationwide at the start of the new year in an effort to curb ticket scalping.

BEIJING, Jan. 05 (Xinhuanet) -- Tighter licensing and banning unlicensed food processors are two measures needed to improve the poor quality of cooked food in Guangzhou markets, says a new proposal.The proposal, to be presented to the Guangzhou committee of the Chinese People's Political Consultative Conference, notes that producers of unpacked cooked food currently only need to obtain a food circulation permit.Many of them process food in unlicensed workshops with poor sanitation, and some producers even use substandard materials in food processing.The annual session of the conference opens on Tuesday.Recent tests of unpacked cooked food found that of 100 samples of meat, flour-based food, preserved vegetables, soybean products and algae products, only 38 passed the inspection.No cold dried bean curd or cold algae products passed the tests, which were carried out at seven supermarkets in Guangzhou, Guangdong province, by the city's consumers' commission.Excessive microorganisms were the main reason for failing the tests. Fifty-five samples contained excessive coliform and 12 had golden staph.Meanwhile, in tests of unpacked cooked food at supermarkets in Guangzhou by the city's commerce authority in the third quarter of last year, only 28 of the 71 samples passed the tests. In addition to excessive bacteria, excessive use of coloring agents was also spotted.The situation at other markets, such as wet markets, is more worrying, says the proposal.It also suggests that separate cooked food processing areas be built in local markets, with closer scrutiny over them.Standards concerning the processing, storage and transport of those food products remain unspecified.Some supermarkets, on the other hand, have been lax in selecting suppliers and failed to install protective facilities in shelving the food.Given that a number of government agencies are involved in food safety work, the proposal suggests that a shared information platform be built to prevent loopholes.The food associations should also play a bigger role in supervising food enterprises, it says."Since cooked food goes through the production, transport and shelving steps, it is hard to guarantee the quality. Even packed food has quality problems, not to mention unpacked food," said Ding Honghui, a resident who was shopping at a supermarket in Guangzhou."As far as I know, many government departments are involved in safeguarding food safety. They should strengthen the supervision and work more closely," he said.

BEIJING, Nov. 24 (Xinhua) -- In response to public suspicion stoked by recent dumpling contamination scandals, China's Ministry of Health on Thursday said the new food safety standard for flash-frozen dumplings did not show signs of leniency.The Ministry introduced the new food safety standard on flash-frozen dough or rice products on Thursday.The Ministry has been accused of loosening scrutiny over a disease-generating bacteria in such foods, staphylococcus aureus, or golden staph, which can cause various diseases, including pneumonia and sepsis, and is sometimes life-threatening.The controversy became particularly relevant after several major brands of frozen dumplings have been successively recalled in recent months.In October, a Henan-based company, Zhengzhou Sinian Food Co., Ltd, confirmed the contamination of golden staph in its flash-frozen seafood- and pork-stuffed dumplings.Frozen dumplings made by Hong Kong-based manufacturer Wanchai Ferry were found to contain golden staph in November, and some of its products have been pulled from shelves.The previous standard provided that no golden staph should be tested in such food, while the new one gives a quantitative restriction that the volume of the bacteria should be no more than ten to the fourth degree.Liu Xiumei, a food safety expert with the Chinese Center for Disease Control and Prevention, said at the press conference held by the health ministry that such bacteria becomes inactivate after the food is boiled for a few seconds, and it takes a volume of ten to the fifth degree to generate toxicity.The previous standard could only serve as a general provision due to the lack of quantitative microbiological testing back when it was introduced, Liu said, stressing that the new standard is not a sign that the Ministry has gone soft on bacterial contamination of relevant foods.The new standard will come into effect starting Dec. 21, 2011.

MILAN, Italy, Dec. 1 (Xinhua) -- Italy has a new HIV infection every three hours on average, the national department of health said in a statement during the World AIDS Day commemoration Thursday.According to the statement, there were about 3,000 new infections in the country in 2010, with nearly one third of those affecting a foreigner.At least 157,000 people are presently estimated to be HIV-positive in Italy, though the country's AIDS infections and deaths continue to register a negative trend.Nearly 90 percent of the new patients acquired the virus through unprotected sex, and were mostly from the northern regions.People discovered to be HIV-positive in 2010 had an average age of 39 for men and 35 for women, more than a third of whom were diagnosed at an advanced stage of the disease, the statement said.Misinformation and a lack of preventive measures are a great cause for concern, Milan's councillor for social services and health Pierfrancesco Majorino told Xinhua at a campaign launched in Milan's La Scala Square."We have to keep in mind that AIDS is something very close to each of us, and adopt all most effective campaigns to provide complete and correct information," he said.A red ribbon -- the international symbol of AIDS awareness -- was formed by a group of people at the center of the square to remind everyone to stay alert to the disease.On World AIDS Day, disease prevention and health information campaigns were launched throughout Italy, including free ultra-rapid HIV-screening tests.