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CHICAGO – According to the USDA, the average head of lettuce travels 1,500 miles from harvest to plate. That transport leaves a heavy carbon footprint as flavors in the produce also begin to degrade. While many have looked to vertical farming as an Eco-friendly alternative, high costs have been a challenge.But inside a warehouse on Chicago’s south side, one entrepreneur hopes to unlock the secret to the future of farming.For the last three years Jake Counne, the founder and CEO of Backyard Fresh Farms, has been pilot testing vertical farming using the principles of manufacturing.“Being able to have the crop come to the farmer instead of the farmer going to the crop,” said Counne. “That translated into huge efficiencies because we can start treating this like a manufacturing process instead of a farming process.”It’s a high-tech approach – implementing artificial intelligence, cameras and robotics that help to yield leafy, organic greens of high quality, while reducing waste and the time it takes to harvest. Some have called it Old McDonald meets Henry Ford. Large pallets of vegetables are run down conveyor belts under LED lights.“The system will be cuing up trays to the harvester based on where the plants are in their life-cycle,” explains Counne.It’s the automation and assembly line he says that makes this vertical farming model unique. Artificial intelligence algorithms and cameras monitor the growth of the crops. Lead research and development scientist Jonathan Weekley explains how the cameras work. “They’re capturing live images, they’re doing live image analysis,” he said. “They’re also collecting energy use data so we can monitor how much energy our lights are using.”“So, what essentially happens is the plant itself is becoming the sensor that controls its own environment,” Counne added. Another factor that makes the process different is scaleability. Right now, Backyard Fresh Farms can grow 100 different varieties of vegetables with an eye on expansion.“There’s really no end to type of varieties we can grow and specifically in the leafy greens,” said Counne. “I mean flavors that explode in your mouth.”And it’s becoming big business. The global vertical farming market valued at .2 billion last year is projected to grow to nearly billion by 2026.Daniel Huebschmann, Corporate Executive Chef at Gibson’s Restaurant Group, says the quality of Backyard’s produce is of an extremely high quality. “We’ve talked about freshness, but the flavors are intense,” he says. “It’s just delivering an unbelievably sweet, tender product.”Counne says he has nine patents pending for the hardware and software system he and his team have developed in the 2,000 square foot space. But, he says the ultimate goal is to have the product make its way to grocery shelves nationwide. “The vision is really to build 100 square foot facilities near the major population centers to be able to provide amazing, delicious greens that were grown sustainably,” he said. If he succeeds where others have failed, his high-tech plan could get him a slice of the billion U.S. produce market. At the same time, he hopes to bring sustainable, fresh vegetables to a table near you. 3212
During an address at the White House on Friday about an encouraging unemployment report released by the Department of Labor, President Donald Trump touched on the ongoing unrest prompted by the death of George Floyd at the hands of police.Trump called for "equality in policing" during his address, and added that "hopefully George is looking down and seeing this is a great day for our country."Trump went on to call it a "great, great day" in terms of equality.Trump also again urged state governors to call on the national guard to help quell the protests that develop into riots, saying governors needed to "dominate the streets.""Get the job done," Trump said.Later, Trump was asked by reporters what his plan was to address unrest in the country. Trump said he planned to have the "best economy in the world," and did not respond when asked how a strong ecnonomy could have prevented Floyd's death.This story is breaking and will be updated. 959
Did you feel the EARTHQUAKE? 10:51 AM. 4.0 quake centered near Eastlake, Ohio #ohwx @WEWS pic.twitter.com/fLEZhTgn82— Mark Johnson (@MarkJWeather) June 10, 2019 172
DETROIT, Mich. – Honda is recalling 241,000 Odyssey minivans in the U.S. to fix a wiring problem that could cause a fire. The recall covers EX-L, Touring and Elite minivans from the 2018 through 2020 model years. The 229
Dinosaurs are no longer roaming the earth, but their tracks live on. In the foothills on the Front Range of Colorado, a story can be told from pieces of the past left behind.Dinosaur Ridge has been ranked by a panel of esteemed paleontologists as the no. 1 track site in all the U.S. One of those world-renowned paleontologists is Martin Lockley, who has spent his life studying dinosaur tracks.“You're looking at a snapshot of an ancient environment," Lockley says.In an area of just a few hundred square feet, 330 dinosaur tracks have been discovered. However, the land was very different 100 million years ago. Lockley says the giant prehistoric animals weren't a mile high in the Rocky Mountains.They were on the beach at sea level in an environment very similar to present day Gulf of Mexico.“We like to joke and call this beach-front property a 100 million years ago," Lockley says.The soft, wet, sandy land made conditions ideal for preserving tracks."If they're walking on wet sediment, like a beach or a mud flat or the shores of a lake, and it dries out, it becomes hard like concrete," Lockley explains. "And the next time there's a flood washing in more sediment, it will bury those tracks without them being eroded away."Experts believe three different dinosaurs made their mark on this patch of land. Lockley says it's possible they were migrating along what used to be a coast. It's clear the western U.S. was a popular place to be, because there are more than 120 dinosaur track sites from Kansas to Utah. Martin suggests part of the reason is less vegetation in these states means more fossilized rock is exposed.But if there are so many track sites, what makes Dinosaur Ridge the top of all track sites? Executive Director Jeff Lamontagne, with Friends of Dinosaur Ridge, says there was a list of criteria the panel considered."How many tracks there are, the variety of dinosaurs seen in the tracks, the importance of the tracks, the clarity of the tracks, the accessibility and number of visitors," Lamontagne explains.Accessibility is the main reason Dinosaur Ridge has become so highly regarded."It's right outside a major metropolitan area, and there's a major road just a quarter mile from here," he says. "It's easy to see this compared to most other dinosaur track sites in the United States and in the world."People can get so close to the tracks; in some places you can even touch them. Although the tracks have been well-preserved for millions of years, their current exposure to humans and the elements could make them erode over time.Thankfully, with current technology, scientists can scan the surface and re-create it as 3-D permanent record. They also plan to build a cover to protect the land.However, Friends of Dinosaur Ridge believe the hands-on part of the site is important for kids to continue learning about the planet's past. A past that can teach us about topics like climate change, evolution and extinction."We used to think that the dinosaurs all went extinct, but then we realized that some of them survived and evolved into birds," Lockley says.For modern-day humans, Dinosaur Ridge will continue to be an intriguing learning opportunity, reminding people we aren't the only ones to experience life on Earth."It gives you a sense of wonder to imagine these enormous beasts living, playing, dying, a hundred million years ago," Lamontagne says.********************************************If you'd like to reach out to the journalist for this story, email elizabeth.ruiz@scripps.com 3540