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SAN DIEGO (KGTV) — COVID-19 related hospitalizations are on the rise in San Diego County and some healthcare workers are worried we will continue to see a significant increase over the next several weeks to months.“We’re actually seeing significant increases,” said Dr. Ghazala Sharieff, Scripps Health Chief Medical Officer for Clinical Excellence and Experience. “We’re actually higher than we were back in July. Yesterday alone the numbers we got from the county we had 532 hospitalizations across the region.”The total number of positive COVID-19 cases in the county is now 75,305. According to county data, 4,470 of all COVID-19 cases have required hospitalization, and 1,006 had to be admitted to an intensive care unit.Sharieff said Wednesday at Scripps campuses, more than 100 people were hospitalized with COVID-19.“We had 117 cases that is with 16 discharges, so if we weren’t able to send home those patients yesterday, we would be at our peak level in July,” she said.She said the concern is growing from those in the medical field, not only after local Halloween parties locally, but as we enter Thanksgiving and the next several holidays.She expects the numbers to continue climbing into early 2021.“What we’re seeing now is what we have predicted,” she said. “We do worry that two or three weeks out from now that we’re going to see the number increase as well.New Year’s Eve is December 31st; if you calculate just exactly what we’re seeing now, people start getting sick in that first two weeks, because the incubation period is two to fourteen days after exposure, then they get really sick and hospitalized, and then the intensive care unit comes, so I’m very worried.”Like many healthcare systems, she says Scripps is seeing a surge in hospitalizations countywide, but even more in the South Bay, where Covid-19 has hit the community hard.Scripps has a detailed plan in place and has managed to balance hospital capacity by transferring patients to different hospitals to not overwhelm a specific location.“Every day, between 4 to 5 patients are getting transferred out of the Chula Vista campus,” she said. “Yesterday we had five transfers, this morning we had two from Chula Vista to Green, and two from Mercy Chula Vista to La Jolla. We don’t want all of the strain to go on our staff in one place when we have capability elsewhere.”“It’s really hard on the healthcare providers when we’re out there trying to save lives, and we see people taking risks like they don’t have to take right now,” she said. “It’s a punch in the gut every time.”Sharieff said the hospitals are well equipped with PPE this time around, but while many people may be letting their guards down and gathering this Thanksgiving, she’s reminding everyone that this pandemic isn’t over and will get worse if we don’t act now.“Just one thing that you do can impact so many lives afterward,” she said. 2901

SAN DIEGO (KGTV) - At times, the last thing some people want to do is get home after a long day and cook dinner.Thankfully, Pisco Rotisserie and Cevicheria in Liberty Station is willing to help out and you can still make sure you get a hearty meal out of the experience.Pisco's Executive Chef Emmanuel Piqueras has a great recipe for a quinoa salad that will leave you full - whether you dine in or try it at home.The Dish:Quinoa SaladWhat You'll Need: 490

SAN DIEGO (KGTV) - As a Hillcrest man showered in his apartment, an intruder was helping himself to a "priceless" pendant.The surveillance video that Ramon Castillo has seen countless times remains hard to watch."Scary and very disturbing," said Castillo.In late June on a Monday morning just before 9, Castillo was showering in his apartment on 3rd Avenue. What he didn't know know: he wasn't alone. When Castillo got out of the shower after 20 minutes, the screen door which had been locked was completely open. Surveillance video revealed why. In it, a man pauses at the door and somehow gets past the screen door, before quietly raiding the apartment. Among the items stolen were speakers and a safe from a bedroom closet. Inside the safe: cash, personal documents and jewelry, including a silver pendant containing the ashes of her mother. She passed away in 2015 from an accidental drug overdose."I can't replace that. It's the last thing of my mom and now I don't have anything," said Castillo.The thief who snatched it was in and out in about five minutes. He was seen driving off in a sedan. Castillo say the burglar had to have heard the shower running and went in anyways."He didn't think twice about it. I fear for the next person he goes after ... he might harm someone," said Castillo.If you do have information on the case, you're asked to call Crime Stoppers at 888-580-8477. 1399

SAN DIEGO (KGTV) — As if San Diego's craft beer scene doesn't already have enough options, the legalization of marijuana has created new opportunities for companies interested in the world of the cannabis-infused.Enter High Style, a San Diego-based brewery launching a THC-infused, non-alcoholic beer called "Pale Haze." The drink incorporates the traditional flavors of beer using Amarillo and Cascade hops, as well as 10mg of THC.The beer has a "light, crisp, and extremely effervescent" flavor, according to the brewery, with notes of tropical fruit and citrus.RELATED: Blue Moon founder now brewing THC-infused craft beerHigh Style's Vice President of Marketing Jared Threw said the brewery's brewmaster worked over 12 months on the process to create the alcohol-free beer — though there are small traces of alcohol, as with most non-alcoholic beers. However, Threw said their goal was to perfect the beer so that it didn't taste like a typical non-alcoholic beer and much like a craft beer instead.Though the feeling of drinking a traditional beer shouldn't be lost, according to the company. High Style says consumers will feel a "fast onset similar to drinking an alcoholic beer," with a "light, clear headed, and euphoric high." But those effects could be different person to person."We recommend if someone isn't a heavy cannabis user, to start with half a beer, wait 1-2 hours for the effects to fully settle, and then have more as needed for the desired level," Threw said.Currently, the beer is only available at the dispensaries March and Ash in Mission Valley and Mankind Cooperative in Miramar. Though before High Style labels itself as a trailblazer, Threw said there's still room for others to help expand the market."It is hard for us to be an accurate example of the difficulty level since we are such a unique product type," Threw said. "We don't have a tasting room or restaurant at this time, so we aren't competing for sales in that way. Being so unique in the space, it is easy to break through the clutter, get attention, and have success at beer festivals."High Style says new locations will be added soon and hopes to have their beer available in all recreational marijuana states within the next three years. 2244

SAN DIEGO (KGTV) -- Authorities in California have identified the sailor who died after being struck by a spinning helicopter blade as 32-year-old Lt. James Mazzuchelli.Mazzuchelli was a flight surgeon assigned to Marine Light Attack Helicopter Squadron 267, Marine Aircraft Group 39 and was stationed at MCAS Camp Pendleton.Mazzuchelli is from Orange Park, Florida and was previously deployed to Japan.“Lt. James Mazzuchelli was an incredibly talented physician and Sailor,” said Col. Matthew Mowery, commanding officer of MAG-39. “His contagious enthusiasm, motivation, and love for the Marines and Sailors of HMLA-267 and MAG-39 has been evident in the outpouring of grief at his loss and the support being shown to his family and close friends. His willingness to join the Navy and elect to serve faithfully with the Marines should give a sense of pride to all of us who serve our country that we are surrounded by heroes every day. James and his contribution to our Corps will be sorely missed."The sailor died Saturday morning after being hit by the spinning tail rotor blade of a UH-01Y Venom Marine helicopter.The incident is currently under investigation. 1182

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