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SAN DIEGO (KGTV) - A local Marine Corps veteran will be part of the National Memorial Day Concert in Washington, D.C. He'll be honored for his service, and the work he does with other veterans who have PTSD.Bill Rider is the founder of American Combat Veterans of War, a non-profit that he started in 2013."We let them know we're going to be there for them, we mentor them," Rider said about his group. "Just about anything and everything they could possibly need, ACVOW does."ACVOW runs programs that help veterans cope with PTSD. Their "Veterans Moving Forward" program visits vets at the Vista Detention Center. Its goal is to reduce recidivism rates to below 10% for veterans.Another program called Safe Warrior Outreach pairs younger veterans with older veterans to talk through their struggles and share stories."We're trying to chip away at the stigma of PTSD," said Rider. "Human beings were not meant to watch their friends be killed in such a visceral way. And, they're not meant to kill other human beings."It's an issue he has first-hand experience with. Rider joined the Marine Corps when he was 19 years old and was part of the 1st Battalion, 9th Marine Regiment. That regiment became famous for its part in the battle of Khe Sahn, where it had the highest casualty rate in Marine Corps history."It was, on a daily basis, a visceral passing of Marines and warriors," said Rider. "In one battle, we lost 45 or 50 people, and another 150 were wounded."Rider left the Marines in 1969. When he returned home, it wasn't long before the lingering effects of PTSD started to show."The way I knew something was quite different was when I was transferred back to my little hometown in Ohio. A car backfired, and I instinctively laid out on the sidewalk, expecting more shots," he said.Now he's dedicated his life to helping other vets who deal with PTSD. His story and his non-profit will be profiled as part of the concert Sunday Night."It's a huge honor," he said. And it's a way for him to bring more attention to ACVOW, and get more help for warriors in San Diego.For more information on American Combat Veterans of War, or to volunteer or donate, click here.   2228

SAN DIEGO (KGTV) — A new food hall and beer garden is planned for National City with hopes of reinvigorating the neighborhood.Market on 8th is currently under construction at 41 E 8th Street. The 9,000-square-foot location will include at least eight eateries and retail locations, according to founding partner Joel Tubao."My family has been in the community here since 1968," Tubao said, who owns other properties in the area. "There’s a huge need for it."RELATED: Hot chicken to bao: Six new flavors move into Liberty Public MarketTubao confirmed a number of eateries are already planned for the food hall: Moe Coffee: Cafe and roaster that brews up a variety of coffee drinks using micro-roasted, organic beans. La Central Urban Grill: Taqueria and grill serving steaks and tacos, as well as sides like carne asada fries, nachos, and ceviche.Wicked Maine Lobster: Food hall favorite serving lobster rolls, lobster mac n' cheese, New England Clam Chowder, lobster tacos, and more.Smitty's Taste of the Bayou: Another notable food hall stop packing Cajun-creole favorites, BBQ ribs, chicken wings, and their famous Louisiana Dog.Pacific Poke Co: Poway poke bowl eatery featuring a variety of delicious sauces, fresh vegetables, and fish.Serbesa: A new Filipino cuisine concept featuring traditional dishes.Ping Yang: A new Thai cuisine concept.Yeti's: A new dessert cafe concept.Novo Brazil Brewing, which Tubao co-founded, will also have a spot at the location offering craft beer on tap. Tubao says he hopes the project helps create more opportunities for National City residents to dine and meet close to home. The hall's location sits steps from Southwestern Community College, Kimball Park, several mom-and-pop shops, and future residential development. Next door, neighborhood favorite Niederfrank's Ice Cream will continue to scoop up soft serve without interruption, Tubao added.RELATED: Craft beer scene brewing in Chula Vista"There’s a lot of people living in the South Bay that have to go somewhere else for food and craft beer," Tubao said. "We want walkability in National City. We want to add to what’s currently and hopefully a stepping stone for more of that."The food hall is tentatively scheduled to debut in the first quarter of 2020, according to Tubao."We believe it’s going to transform the area," Tubao added. "I think it's going to be a place for people to go to."Check out a before and (proposed) after look at the location below: 2465

SAN DIEGO (KGTV) - A new study says that Millennials are leaving their jobs mainly because they're looking for more meaning in what they do.The study, by the San Diego Chamber of Commerce, found that 51.9% of Millennials say they're thinking of leaving their job in the next six months.Of the ones who felt that way, their main reason for wanting to leave is a lack of meaning or purpose in their current job."They want to understand exactly what product or service their company provides and how it makes their community better," says Chamber VP of Research Sean Kerafin, who wrote the study."They can't find all of their value in a job simply from a paycheck," Kerafin says. "They have to understand the bigger picture."Kerafin says that's an essential lesson for local employers to know since Millennials make up 39.7% of the workforce. That's more than any other generation.Kerafin says companies need to emphasize a culture that is "Purpose-Driven" over one that prioritizes profit if they want to attract and retain Millennials.Other findings in the study, which is based on interviews with 400 Millennials in San Diego, show that they want to work for a company where there is an opportunity to grow from within.The survey found that 22% of Millennials cite professional development as a top driver of satisfaction, compared to just 5.8% who cite office perks."They come from a generation of participation trophies and being told they can do anything they put their mind to, and they believe it," Kerafin says. "The truth is they can if they're supported."Kerafin says companies that have excellent mentoring and development programs are more likely to keep Millennials around longer.The study also found that 65.3% of Millennials are satisfied with their job. But even that may not be enough to keep them in San Diego.According to the survey, 44% of Millennials are "very likely" to leave San Diego in the next two years. They say a lack of affordable housing is the main reason.The Chamber says local government leaders can help businesses by incentivizing more housing. 2087

SAN DIEGO (KGTV) – A new interactive map produced by San Diego County officials shows the cities and communities hardest hit by the coronavirus.The county launched its COVID-19 case rate map on Thursday, and it uses a color tier system similar to the state’s “Blueprint for a Safer Economy” reopening plan.Users can look at case rates per 100,000 residents in specific areas or search by ZIP code.County Public Health Officer Dr. Wilma Wooten said, “Cities had previously requested the map to determine how they are faring during the pandemic. The map gives cities a clearer picture of how COVID-19 is impacting their residents and will help them determine whether to take more aggressive actions to enforce the public health guidance to slow the spread of the virus.”San Diego County tallied a record 661 coronavirus cases on Nov. 10. The previous high was 652 on Aug. 7.CLICK IMAGE TO VIEW FULL MAPIn light of a recent surge in COVID-19 cases, the state moved the county into its more restrictive purple tier earlier this week. Purple tier-related restrictions take effect midnight on Saturday, Nov. 14.Many nonessential businesses will be required to move to outdoor-only operations. These include restaurants, family entertainment centers, wineries, places of worship, movie theaters, museums, gyms, zoos, aquariums and cardrooms.The restrictions include closing amusement parks. Bars, breweries and distilleries will be able to remain open as long as they are able to operate outside and with food on the same ticket as alcohol.Retail businesses and shopping centers will be able to remain open with 25% of the building's capacity. No food courts will be permitted.Schools will be able to remain open for in-person learning if they are already in session. If a district has not reopened for in-person learning, it must remain remote only. Offices are restricted to remote work.Remaining open are essential services, personal care services, barbershops, hair salons, outdoor playgrounds and recreational facilities.The county will stay in the purple tier for at least three weeks before a reevaluation of case rates by the state.CLICK HERE TO VIEW THE COUNTY MAPCity News Service contributed to this report 2218

SAN DIEGO (KGTV) — A San Diego company says they have the solution to make people recycle more and get back the money they spend on redemption fees. One Earth Recycling wants to put the redemption centers in high-traffic areas like malls and grocery stores, rather than their usual spots in industrial areas of the city."Our goal is not to try to exceed people's expectations of recycling, we're trying to develop a whole new category of recycling," says One Earth CEO Josh Turchin.RELATED: California considers overhaul of bottle and can recycling programEvery year, Californians leave hundreds of millions of dollars on the table because of unredeemed cans and bottles. Turchin says the biggest problem is that it's not easy to find redemption centers, and they're not always the most welcoming of places."This program has been hijacked by opportunistic operators who have just strip-mined the model and operate it as inexpensively as possible," he says.To counter that, Turchin plans to open 100 small-scale redemption centers at malls and grocery stores across California. Putting them where people already shop will make it easier for them to bring back redemption bottles and cans."We focus on marketing to the soccer mom set, kids and across demographics to make recycling something everybody has access to," says Turchin.RELATED: Residents voice concern over North San Diego County recycling center projectThe first One Earth Recycling center is already set up at the Westfield Mission Valley parking lot. The refurbished shipping container takes up just five parking spaces and lets people bring back bottles, cans, electronics, wiring, glass, and many other items that can be recycled.Turchin says the stores can benefit from the extra customers that will come for the recycling and stay to shop."We're trying to make recycling as pleasant and user-friendly as any other kind of shopping," says Turchin "Let's take the stigma out of it and make it part of what you think about shopping."RELATED: RePlanet, California's largest recycling business, shuts down all redemption centersTurchin's small redemption centers come as the State Senate debates a bill to change the way California's redemption program works. The new rule would make it the responsibility of the manufacturers and distributors to collect the cans and bottles and pay back customers. They say it's necessary as more than half of the state's redemption centers have closed in recent years.Turchin says he's glad to see changes to the system, but doesn't think they need to be that drastic."A solution like what we’ve developed is really what needs to be in place," Turchin adds. 2663