济南做了包皮后红肿(济南治疗男科好的医院是哪个) (今日更新中)

Surveillance footage obtained from a Las Vegas phone store shows video shows an iPhone exploding on a desk while an employee sat just a couple feet away.The employee quickly jumped up to get help as the phone burned itself out on the desk in less than 20 seconds.The phone screen was being replaced after it cracked due to heat damage as the battery expanded.The store is not being identified.Paul Tartaglio owns Gadget Repair. While it wasn't his shop, he says he has seen badly damaged batteries due to heat in the Las Vegas desert.He has seen a phone explode before but "It takes a lot for it to explode."The biggest issue he sees the temperatures rise into the triple digits in Las Vegas are the cracked screens from warped batteries. "Over time, the batteries heat up and bloat," Tartaglio said. "The problem is when it bloats up just a little bit, it can cause your screen to crack a lot easier."While he says it's extremely difficult to predict when a battery could explode, Tartaglio said the key is to keep phones out of direct sunlight during the summer.Not only can it lead to explosions in extreme cases, but it can also shorten the life of the battery —especially after the phone issues a temperature warning a few times.Smart phone users should also avoid overcharging devices, which can generate extra heat in the battery.Tartaglio also recommends people use replacement batteries directly from the phone's manufacturer, saying they are often more reliable than aftermarket batteries and typically aren't any more expensive. 1597

Strong winds and heavy rain have battered parts of Italy, causing nine deaths and the worst flooding seen in Venice for at least a decade.Schools have been closed around the country and the authorities have warned against non-essential travel as the Civil Protection Agency issued multiple weather warnings.Two young people died south of Rome when a tree hit their car, while another person was killed in the nearby town of Terracina as winds brought down scores of pine trees. Among the other victims was a 21-year-old man who was hit by a falling tree while walking in Naples, while a woman died after being struck by debris blown off a building in the northern region of Liguria.A volunteer firefighter who was helping with the emergency response in San Martino in Badia in the country's north is also reported to have died.Much of the Italian lagoon city of Venice was engulfed with water after high tides and strong winds caused the most severe flooding for years. 977

That leased car gathering dust in your driveway might have hidden cash in it.Dealers facing tight inventories are scrambling to buy good used cars to resell. They might be willing to purchase your leased car for more than the buyout price in your contract.“I haven’t seen used car prices go up this much in years,” says Oren Weintraub, president of car concierge service Authority Auto. “We are seeing a large percentage or leases with equity in them.”With the pandemic reshaping the car business, experts recommend extracting that equity by selling the car outright, using it to offset the cost of returning the car or leveraging that value to make a better deal on your next car.Where does the equity come from?Your lease payment is based on the residual value of your vehicle. This is a prediction of the car’s value at the end of the lease which, because of the pandemic, is now often too low.This means you might be able to arrange to sell the car for the higher price, pay off the lease and then pocket the difference. It also means you could dodge over-mileage penalties or end the lease early.For example, Scot Hall of the lease-trading site Swapalease said his wife has been working from home during the pandemic and decided she didn’t need her leased 2017 GMC Yukon Denali XL. She ended her lease six months early — saving the remaining monthly payments — and sold her SUV to a local dealer, pocketing a check for ,500.Know where you standHere’s how to know if you have equity in your leased car:Find the residual value in your lease contract. This is the amount you can buy the car for at the end of the lease (there might also be a disposition fee for this transaction).Get today’s buyout price. If you want to end your lease early, call the lease holder and ask for a current buyout price. Hall says you can usually estimate this price by simply adding the total of all the remaining payments to the residual value.Look up the current market value. Use an online pricing guide, such as Edmunds.com, to find the trade-in value of your car, factoring in the current mileage, options and condition. If you’re thinking of selling your car to a neighbor, look for the private party price. Or you can get a nearly instant cash offer from a local dealer, Carmax or an online car retailer such as Carvana, Shift or Vroom. Give real-world offers more weight in your calculations.Do the math. Subtract the residual value from the current market price or cash offer. This is an estimate of how much equity you have in the car and how much money you could make on the deal.Find opportunity in a volatile marketOnce you know if you are in a positive equity position, you can explore different ways to use this potential value. Here are options to consider:Buy the car yourself. If you do this, you’re essentially getting a good used car at below-market price. Also, you know the history of your car, so there are no surprises. Many lenders that refinance auto loans also offer lease buyouts.Sell your leased car privately. In many states, you can buy the car and transfer it to a new owner within a certain number of days without paying sales tax yourself. Be sure to check with the DMV in your state before you make a deal.Trade in the car to a dealer. If you decide you want another car, you could sell your leased car outright first and then plunk down the cash on the new ride. But trading it in could save you a considerable amount of sales tax.Sell your vehicle to an online service or a local dealer. Carvana, Shift and Vroom will pick up the vehicle and do all the paperwork. However, Carvana says it will not accept leased cars as trade-ins.Return your lease without penaltiesKnowing there is equity in your car puts you in a stronger position when you return your leased vehicle.For example, Weintraub had a client who was ready to return a leased car with excess mileage and minor body damage. Because of the equity in the vehicle, Weintraub convinced the dealer to waive the 0 disposition fee, the excess mileage penalty and wear and tear charges.Should you be facing those kinds of costs as the end of your lease approaches, the time spent getting buyout offers is not only a bargaining tool, but it also offers other options to try if the leasing company doesn’t play ball.More From NerdWalletClass of 2019 Borrowed Less, Report FindsHow to Handle College Loan Debt as an Unemployed Recent GradMore Grads Are Going Back to School: Should You?Philip Reed is a writer at NerdWallet. Email: articles@nerdwallet.com. Twitter: @AutoReed. 4559

Sunshine Mills, Inc. is voluntarily recalling some dog food products because levels of a mold by-product are potentially above the acceptable limit.Aflatoxin naturally occurs from the growth of Aspergillus flavus and can be harmful to pets if consumed in significant quantities, according to the Food and Drug Administration.No health issues have been reported at this time. The potential for elevated levels of Aflatoxin was discovered during routine sampling done by the Louisiana Department of Agriculture and Forestry.The recall affects Family Pet meaty cuts beef, chicken and cheese flavors, Heartland Farms grilled favorites beef, chicken and cheese flavor, and Paws Happy Life butcher’s choice dog food.Symptoms include lethargy or sluggishness, a reluctance to eat, vomiting, yellowish tint to eyes or gums or diarrhea.The products were distributed nationwide in retail stores. Store owners have been asked to pull the dog food from their shelves and customers can return any unused portion of the bag for a full refund.The impacted lot numbers and bag sizes are on the FDA’s website. 1100

The "City by the Bay" is known for more than a few things. Treacherous hills, cable cars, golden bridges and…Sourdough bread, which is San Francisco’s not so well-kept secret for at least the last 150 years, if not longer. Just ask Jen Latham.“The Basque country, which is that region kind of in between France and Spain, has an amazing tradition of this exact style of bread, like that very crusty, very wet, very open crumb bread. And during the gold rush and just after the gold rush, there was this huge influx of Basque people to the to this area. They brought that tradition of bread here,” said Latham.Latham is the head of Bread at Tartine Bakery in San Francisco.Ever since San Francisco boomed in the mid 1800’s with the gold rush, the city has been a haven for the sour bakers. The tradition is alive and well at Tartine.What makes sourdough different than other bread? It’s this little thing called a starter.“It’s a paste of flour and water that’s inoculated with the right balance of yeast and bacteria to raise dough,” said Latham.Yup just mix a little flour and water and let it collect the natural bacteria in the air and you too can have your very own sourdough starter. And since the onset of the COVID-19 pandemic people have.People at home have been making, feeding, and nurturing their own starter at home.“Hopped on the bandwagon during COVID, just like millions of people probably did. Kind of found some blogs and started from there but it’s been going since like April,” said TC Jamison, a home baker.Jamison started his starter six month ago when the lockdowns were in full swing. He’s been baking and feeding it ever since.“You’re dealing with something that’s alive, so it’s going to be different every time,” said Jamison.Yup, feeding it fresh flour and water every day, for six months. It’s a lot of work.“The starter has been going, the one that we use now for well over 20 years,” Latham explained.So Jamison has a little ways to go. Some bakeries in San Francisco have had an ongoing starter for more than 150 years.But Jamison has a pretty special goal for his starter."My daughter was born in June. I was pretty hell bent on keeping the starter going before she was born and then afterwards. So now I can always say, that’s been around since before you were born,” he said. That will go down in the dad joke hall of fame.At Tartine, they’ll continue to shape, fold, and flour their way into the fabric of San Francisco sourdough history.“You’re never done learning about bread. There’s always more to learn. There’s always things you can change, there’s infinite variables. The flour and the weather and you’re fermentation management, timing, temperature. You’re never done,” said Latham 2732

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