沈阳全口1:1双色恒牙(长沙梗塞训练模拟套装) (今日更新中)

DENVER, Colo. -- Sam’s No. 3 has been serving customers since 1927.“My grandfather was Sam,” said Sam's No. 3 restaurant owner Alex Armatas.Armatas says the business has made it through historic upheavals like the Great Depression and uprisings after Dr. Martin Luther King Jr.'s assassination, but never has the restaurant had to close for 10 weeks straight.“The impact has been brutal. You go from 100% of business to zero,” Armatas said.Employees like Jason Salazar were temporarily furloughed.“I’ve never not worked since I was 17. So, to just be unemployed was like… what do I do,” Salazar said.When it was time to come back, Salazar says they had to adjust to a new lengthy process.“Just walking in, somebody takes my temperature right away, I wash my hands right away, I put on gloves right away. We don’t even enter the building without a mask.”Masks, social distancing, sanitation -- so much had to be considered when thinking of ways to prevent the potential spread of the virus.“We would normally have a [ketchup] bottle at the table or whatever, but now they’re just individual little containers for them,” Salazar said.The less people touch, the better. Armatas says they’ve fully transitioned to a contactless ordering system. The menu is now on an app.“We got a new app so we can track how many people are in the restaurant so we’re not allowing more than 50 people in the restaurant,” Armatas said.Normally, they can seat more than 200 people. So they’re operating at 25% capacity. However, customers say they’re happy to be back. Anne Wesley says Sam’s No. 3 has been one of her favorite spots more than the past 15 years.“We love it because neither of us are great cooks so it’s wonderful to have somebody prepare a meal for us that we would never prepare for ourselves,” Wesley said.She says she feels completely safe.“I mean you walk in there’s hand sanitizer right away. There’s plenty of social distancing. Our server had a mask and gloves on and so I didn’t feel in any way that our health was being compromised.”The servers say they’ve been grateful for generous tips from customers like Wesley, especially considering they’re operating under thin margins.“The bottom line has been crushed. The restaurant industry has been hurt quite a bit,” Armatas said.According to the National Restaurant Association, the restaurant industry has suffered more job and sale losses than all other U.S. industries since the pandemic began. Some restaurants have permanently closed their doors. Senior Vice President Larry Lynch says those that have stayed afloat are eager to open up dining rooms again, but it will actually cost restaurant owners more.“If you’re takeout and delivery, your cost structure has gone down some so you can at least maintain at that point. But once turn on the lights and open the doors and turn on the air conditioning and bring back the staff, your costs go up,” Lynch said.“How much food should I bring in? How much labor can I afford?” Armatas said.Lynch says it’s more important than ever for restaurant owners to be smart with their finances.“The one thing they could do is manage those menus carefully. Reduce the number of offerings, make it the ones that are most popular. Limit the risk of food waste, and you’ve done a lot to bring yourself closer to profit,” Lynch said.He wants restaurants to feel encouraged and know that they can open again it just takes a lot of work.“It usually takes a week or two to get in and make sure everything’s operating: the refrigerators are clean, the walk-ins are clean, everything’s working properly, you get the staff back in,” Lynch said.Once the logistics are sorted out, Armatas says owners need to remind themselves of why they opened in the first place.“If people know that you really truly care about them and want to make their experience great, that has to be your focus. Because if your focus is money, it won’t work,” Armatas.Whether a business stays open or not, is ultimately up to the customers.“As a community, if we want to thrive, we have to help each other out. And by supporting local businesses, it’s a very easy way, and it’s an enjoyable way,” Wesley said. 4171

DENVER — Convicted murderer Chris Watts has been moved from a Colorado prison to another prison out of state.Four sources confirm to KMGH's Jace Larson that Chris Watts was transferred from the Denver Reception and Diagnostic Center, where a new prison inmate goes after conviction, to an undisclosed facility out of state. Victims’ families -- who requested to be alerted -- have been notified, two of the four sources with knowledge of the movement told KMGH. Watts' current location has not been identified, except to victims' families, the source said.Watts pleaded guilty last month to killing his pregnant wife Shanann Watts and their two young daughters at their home in Frederick, Colorado in August. He was sentenced to three consecutive life terms without the possibility of parole.The Colorado Department of Corrections inmate locator shows Watts' location as the Denver Reception and Diagnostic Center, but this is no longer the case.The move occurred as part of an interstate compact where high-profile prisoners can be moved to another state’s system, or occasionally the federal prison system, for safety. Such placements are not always permanent. 1180

DENVER -- The administration of a Denver charter school has been suspended after disturbing video of a playground fight went public. Now, Denver police are investigating the teacher who appears to encourage the girls to throw punches.The April 20 video shows a group of girls at Wyatt Academy in an argument that escalated quickly. The restorative justice officer in the video appears to be smiling and laughing and can be heard at one point in the video saying, "Is anyone, like, going to hit anyone or is this just going to be a…"To which, a child yelled, "people are going to start hitting," before the violence escalated.Community activists said the real story isn't the fight, but the fact that three little girls received Denver Police citations for public fighting, while the school took no action against the teacher for a month — until the video went public."This whole time this is escalating, he never calls for anybody," said H Soul Ashemu, with Our Voice Our Schools, which released the video to try to initiate action from the school or the Denver Public School District.Denver Public School released a statement Friday afternoon saying it is investigating and that they are "deeply troubled by the video." 1248

DEL MAR, Calif. (KGTV) — The Del Mar Fairgrounds will bring back its frightful Scream Zone event this year as a drive-thru experience.This year's Scream Zone will take place across 23 days between Oct. 1 to 31 and invite families to drive through the fairground's setup of scares. The event will feature several themed zones, including:A "Conjuring" row filled with paranormal frights,A "Dead End Truck Stop" with nightmarish locals,The intersection of Horror Icon Way and Nightmare on Elm Street with Freddy, Jason, and Chucky,A horrifying "Clown Alley" with Pennywise, Poltergeist, and more, andA spine-tingling drive down Fury Road to leaveTo comply with coronavirus restrictions, families will be required to stay in their vehicles as they weave through the mile-long course filled with zombies, clowns, and monsters.Tickets will run for a standard vehicle with four passengers and for five or more on Sundays through Thursdays. Friday and Saturday tickets will cost for vehicle with four passengers and for vehicles with five or more passengers.On opening night Oct. 1, a special of for any amount of passengers will be offered.The event will be held Thursdays through Sundays, Oct. 1-4 and Oct. 8-11; Wednesdays through Sundays: Oct. 14-18 and Oct. 21-25; and Tuesday through Saturday: Oct. 27-31. On Fridays and Saturdays, the Scream Zone will be open from 7 p.m. to 11 p.m., and until 10 p.m. on Sundays through Thursdays.Tickets can be purchased online. 1491

Defense Secretary James Mattis has authorized the deployment of more troops to the U.S.-Mexico border, the Pentagon announced Friday.The deployment will start with an undetermined number of forces heading to the border by the end of the month, and could eventually grow in size to 800 troops or more, a defense official said.It's a move aimed at sending a message as a migrant caravan makes its way through Mexico, bound for the U.S. border, drawing the ire of President Trump.But it's important to note that even though troops are involved, the military isn't bracing for battle.Troops are not expected to come into contact with migrants, and they will be tasked with providing "mission-enhancing capabilities" along the southwest border, supporting U.S. Customs and Border Protection's work there. 807

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