杭州三岁乳恒交替模型(江西小脑放大模型) (今日更新中)

(KGTV) - The heavy rainfall of early 2019 has been a welcome sight for many in San Diego County hoping for an improvement in California’s drought conditions. 165

A 21-year-old central Texas man recently turned himself in, confessing in front of his church congregation to a murder he said he committed 18 months prior.Ryan Riggs' confession came one week after a 3D likeness was released that showed what the suspect in that murder might look like based on DNA collected at the scene.The Brown County Sheriff told reporters that Riggs was never even on their radar until this DNA profile was released, according to the Washington Times.The 3D image was so similar that authorities had said they were hot on his trail when he decided to confess. The chances are good that Riggs would have seen the image circulated on local news and knew that his time was running out.The 3D image and profile that was generated is called a “snapshot,” and it’s the brainchild of a Reston, Virginia-based company called Parabon Nanolabs. The process is called “phenotyping.”“DNA phenotyping refers to predicting traits from unknown DNA. If you couldn’t match it to a suspect or database, that was sort of the end of the road,” said Parabon’s CEO Steve Armentrout. “With Snapshot, we are able to take that DNA and use it as a genetic witness to predict eye color, hair color, skin color, freckling, even face shape, to provide police with some description of the person that left that DNA behind.”Parabon originally got its start in this type of work after the Department of Defense put out a solicitation asking for help in using DNA for counterterrorism efforts, but it wasn’t until 2015 that Parabon made their resources available to police departments nationwide.“We knew it could help active investigations,” Armentrout said. “Getting this kind of information upfront could make law enforcement more efficient.”But he believes where the technology really changes the game is in regards to decades-old cold cases.“To see it being used to go back and solve these 25 year old crimes is surprising and exciting,” he said.One of Parabon's oldest "success stories" stems from a 1997 rape and murder of a Costa Mesa, California woman. In 2016, they produced a Snapshot from the DNA found, and "within weeks," police had gone back to the drawing board.Just last year, they identified the man they believe is their suspect, and he's now living in Mexico. Authorities hope to extradite him and bring him back to the United States to face charges.Ellen Greytak, a bioinformatics specialist at Parabon, said that, as a scientist, seeing results affect real people is "not something you often get to see.""The work that I did is now actually making a difference and helping people," she said. 2671

1) When does daylight saving time end?Daylight saving time ends Sunday, November 1 at 2 a.m. when clocks will fall back one hour to 1 a.m. This means that sunrise and sunset times will be one hour earlier starting Sunday. It also means that there will be an extra hour to sleep Sunday morning.2) Who is affected?Almost all Americans, except for those in Hawaii, most of Arizona and U.S. territories, will need to make sure their clocks move back an hour. Many electronic devices, such as televisions, computers and smartphones, will automatically move back. Non-digital clocks will need to be reset manually.3) Why is daylight saving time necessary?Depending on whom you ask, it is not. What daylight saving time does is shift an hour of daylight from the morning to the evening. Governments implemented daylight saving time as a measure to conserve energy. While Americans conserve some energy in the evening with more daylight, research has found that the benefit is negated by increased energy usage in the morning.4) Why not have daylight saving time year round?It has been tried before. Most recently, President Richard Nixon implemented year-round daylight saving time in 1974 as America was affected by an energy shortage. The act ended in 1975 as Congress established a standard practice for daylight saving time, allowing for winter mornings to have more daylight, so more people could go to work and school in the daylight.Also, the legislature in Florida approved year-round daylight saving time in 2018, but the proposal needs approval of Congress. Several other states are also considering petitioning Congress to eliminate daylight saving time.5) What is the history of daylight saving time?Many consider Benjamin Franklin as the inventor of daylight saving time, though he only suggested that Parisians wake up earlier to enjoy more of the daylight, and to conserve candle wax. According to the University of Washington assistant professor of economics Hendrik Wolff, Germany during World War I was the first nation to implement daylight saving time. The practice spread to America during World War II.The European Union voted in 2019 to end daylight saving time as soon as 2021. Member nations could decide to move its standard time up an hour, effectively making it daylight saving time year-round. 2323

(KGTV) — State wildlife officials are warning people not to feed deer in Northern California to help control the outbreak of a fatal disease in the animals.Department of Fish and Wildlife officials say they have confirmed outbreaks of "adenovirus hemorrhagic disease" in deer across several Northern California counties, including Napa, Santa Clara, Sonoma, Tehama and Yolo counties. The disease is typically fatal to deer and can be spread by animals in close contact with each other. The virus is not known to affect humans, pets, or domestic livestock.Adenovirus hemorrhagic disease, or CdAdV-1, isn't new. In 1993-1994, an outbreak of the virus was reported in black-tailed deer and mule deer in 18 counties. Since that outbreak, the virus has been identified as the cause of sporadic and widespread hemorrhagic disease in deer in California and other western states.The disease causes excessive salivation (drooling or foaming at the mouth), diarrhea, regurgitation, or seizures in infected deer, however, those animals infected are often found dead with obvious symptoms, sometimes near water.Deer fawns are at the greatest risk of the disease, according to CDFW.Officials say feeding deer can cause the animal to gather and spread the virus to each other."Providing attractants for deer – food, salt licks or even water – is against the law for good reason," said Brandon Munk, senior wildlife veterinarian with CDFW’s Wildlife Investigations Laboratory. "Because these artificial attractants can congregate animals and promote the spread of disease, it’s particularly imperative to leave wildlife alone during an outbreak. There is no cure or vaccine for this disease, so our best management strategies right now are to track it carefully, and to take preventative measures to limit the spread."People can help officials track and study the disease by reporting sightings of sick or dead deer. 1909

(KGTV) -- Since 2013, Kitchens for Good has helped fight hunger across San Diego by working with local food backs, created programs to help those with troubled pasts, and now they're adding a baking option to their apprenticeship program.After Kitchens for Good launched their culinary apprenticeship program five years ago, it has led to both success and opportunity. "It's an amazing program here, we are so lucky to be here doing this," said an instructor for their baking program. They added in a baking option to their existing culinary program that launched this month.Their apprenticeships aren't your normal "bake and set" classes. They hope students like Kenneth Donato, take what they learn inside to lead better lives. "Just 3 months ago I was living under a bridge, now my wife and I we're living inside. I'm going to school, I work here, and help them out," said Donato.Directors for the nonprofit said out of their 300 apprentices, 85% landed jobs upon completion. Baking instructor Helen Coyne added, "I see so many opportunities in baking and pastry, and I'm so excited for them to have that." They say adding in a baking program means more students can sign up, in hopes more will get hired.The baking program is a free 20-week hands-on course for those who qualify. 1291

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