伊宁包皮手术在线挂号(伊宁一般的人流的费用是多少) (今日更新中)

SAN DIEGO (KGTV) - A new grant is helping a San Diego nonprofit expand its services during the coronavirus pandemic.Kitchens for Good recently got a ,000 grant from the San Diego Foundation and San Diego Gas & Electric.With the new money, Kitchens for Good is now cooking 7,000 meals each week, which local food banks give away to people in need.The meals are "heat and eat," said co-founder Aviva Paley. That helps people who can't cook or don't have a full kitchen get healthy meals."If you are a home-bound senior or someone who doesn't have a full kitchen or the capacity to cook for yourself, it can be really difficult to turn that bag of mixed match groceries into a healthy nutritious meal," said Paley.Before the pandemic, Kitchens for Good made 2,000 meals per week. The program provided job and skills training to people with troubled past, many of whom had been in prison or experienced homelessness.RELATED: San Diego program transforming lives in the kitchenThe grant is helping Kitchens for Good rehire some of their graduates who had lost jobs during the pandemic."Many of our apprentices have been on that other end of the food line; hungry, hopeless and homeless," said Paley. "This gives them an opportunity to really support someone. And they know how much food can mean to someone who's really struggling."The grant will allow Kitchens for Good to make an additional 100,000 by the end of 2020. They plan to make 275,000 more meals over the next year.For more information on the program, click here. 1535

SAN DIEGO (KGTV) - A pair of local singers are trying to help people cope with social distancing by hosting live happy hour concerts on Facebook.Don LeMaster and Corey Hable host shows a couple of times a week, singing for nearly three hours."It's just as fun for us as it is for the people watching," says LeMaster. "We love doing it, and it's helping us in our home. It's helping us escape as well."RELATED: Woodward Animal Center launches 'critter cam' amid social distancingLeMaster started the shows before the stay-at-home orders went in place in San Diego. He had to miss a gig because he had a cold. So he decided to sing online that night.Now that he and Hable are out of work, they've kept it going. So far, they've done seven shows.The concerts have become extremely popular, garnering thousands of views. A show LeMaster and Hable did on St. Patrick's Day got nearly 10,000 views on Facebook.RELATED: San Diego County libraries go digital to fight spread of coronavirus"People are watching us all over the world," says Hable. "We've had people join from Spain. We had South Korea. We had some in the Philippines, and Stockholm last night. So it's crazy."It's also therapeutic. LeMaster and Hable say they try not to mention coronavirus at all during the show, because they want it to be an escape from the realities of the outside world."What we're doing is a whole different thing," says LeMaster. "We're taking people out of it and into something that is much more positive."RELATED: Kids can design their own Disney park online with 'Imagineering in a Box'"It's escaping the stuff that's going on outside, and instead embracing what we do have, which is music and positivity and fun," adds Hable.It's part of a larger trend that is seeing entertainers all over the world host shows from their living rooms. They're using social media to reach the audience and give people something to do while sitting at home.LeMaster and Hable have their next show on Wednesday night, April 1. They plan to do a Yacht Rock theme for this concert. And while they do accept donations through PayPal and Venmo, they say it's not about the money. It's about the connection to each other and the music."People's response has been great," says Hable. "They've been showing us support and love, saying thank you so much for doing this. We need this positivity. We need this sort of happiness going on in these crazy times."Click here to go to Don LeMaster's page on Facebook, where you can watch the next show or see archived concerts. 2536

SAN DIEGO (KGTV) - A local musician is facing a painful COVID-19 toll, losing three family members and five friends to the virus.David Whitman's first loss to COVID-19 came in late April with the passing of Jeanne Fisher, his great-aunt."Went downhill fairly quickly and passed away at a nursing home in the Chicago area," said Whitman.In early June, his grandmother Beverly Whitman, 92, became sick at a nursing home in Wisconsin. She died June 13."I know the morphine they gave her. She really needed it. It was not an easy way to go," said Whitman.A few days before she passed, she was able to share a room with her husband of 69 years, Robert Whitman, 93, also diagnosed with coronavirus. He died three days after her death."His condition deteriorated pretty quickly I think after my grandmother passed away," said Whitman.Whitman's emotions are still raw."It's really tough not to be with family, not being able to get together to mourn," said Whitman.Whitman, a professional musician, is also grieving the death of five friends from the world of music. A few days ago, he released a recording of his award-winning song "I Have A Friend," which was inspired by his grandmother. It's a recording that helped him grieve."There is a healing aspect to sharing your humanity. When they listen, they experience it as well," said Whitman.He hopes those who have lost loved ones will also gain healing from his music and to convey another message for others."I have whoever hears my song will no longer question the seriousness of the pandemic and the urgency of being safe on a day-to-day basis and do things like wearing a mask," said Whitman. 1650

SAN DIEGO (KGTV) — A local organization headed to Washington D.C. Thursday to talk about food insecurity among our nation’s military and veterans.San Diego County has the largest concentration of military and veterans in the world. The CEO of the company shared the group’s mission with lawmakers and how they can feed military families who don’t have enough to eat. Feeding San Diego works to serve thousands of people through food rescue. The organization gathers quality food that would typically go to waste. “Last year we rescued 24 million pounds of food that was going to leave the food system, and go to the waste system, from stores, farms, manufacturers and other sources,” says CEO Vince Hall. Donate now to Feeding San DiegoHall testified in Washington D.C. Thursday morning. The hearing examined the U.S. Department of Agriculture and Veterans Affairs programs that provide nutrition assistance to nearly 20 million veterans across the country. According to the San Diego County Office of Military and Veterans Affairs, 1.2 million residents are associated with the military. That’s 37 percent of the population. Feeding San Diego serves local veterans and military members through an initiative called “Feeding Heroes.” It reaches local families and veterans on or near base, in military housing, and public schools serving students of military families. Dana Henderson, with Feeding San Diego, says the high cost of living in the county is a big reason for food insecurity. “What they are receiving is just not enough to make ends meet.” She goes on to say, “People on a daily basis are having to make those tough decisions between a nutritious meal or paying other types of expenses.”Over 2.3 million meals were distributed to veteran and military families through Feeding San Diego last year. 1818

SAN DIEGO (KGTV) — A La Jolla taco stop is being hailed among the best stops among fast-casual favorites like In-N-Out and Shake Shack.The Taco Stand was named the fourth best fast casual restaurant in the U.S. by Trip Advisor, as part of the website's 2019 Travelers' Choice awards. The La Jolla restaurant was hailed by reviewers as having the "best steak burritos ever tasted" and simply "taco nirvana.""We are so thrilled by this news and grateful," The Taco Stand co-owner Julian Hakim told 10News. "The Taco Stand was built out of a passion for food, making great tacos and burritos. It is a simple philosophy and appears to be working."RELATED: Chula Vista taco spot attracts customers from all over San DiegoHakin's love for tacos found in Mexico led to the vision and creation of the La Jolla taco shop, according to Zagat.Their Tijuana-inspired tacos are crafted with handmade corn tortillas, and salsa and guacamole that's made from scratch daily. They also serve a variety of locally made paletas, or Mexican popsicles; Rosarito-style churros with dipping sauce; and elote, or grilled corn with mayonnaise, cheese, and chili powder.The restaurant ranked just under In-N-Out, Shake Shack, and Earl of Sandwich (all of which have locations in San Diego County) on Trip Advisor's list. Another popular taco spot, Tacos El Gordo (though in Las Vegas), came in at seventh and San Diego's Burger Lounge came in 14th.The Taco Stand has locations in La Jolla, Encinitas, downtown San Diego, North Park, Orange County, Miami, and soon, Las Vegas. 1557

来源：资阳报