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Tropical Storm Nestor continues pounding parts of the Florida Gulf Coast with heavy rain, strong winds and storm surges Saturday, the National Hurricane Center said.At 5 a.m. ET, Nestor's winds were 50 mph, down from a maximum sustained winds of 60 mph Friday evening.Nestor is expected to move inland over the Florida Panhandle on Saturday morning, the hurricane center said. 388

The United States Postal Service is offering a reward of up to ,000 after five carriers were assaulted with a paintball gun in and around Washington D.C.USPS said in a press release that the assaults happened in the following places and times:3:15 p.m. in the 4800 block of B St. SE, Washington, D.C.4:30 p.m. in the 3900 block of 1st St. SW, Washington, D.C.4:30 p.m. in the 100 block of Irvington St. SW, Washington, D.C.5:30 p.m. in the 5800 block of Quintana St., Riverdale, Maryland6:15 p.m. in the 1200 block of 46th St. SE, Washington, D.C. 562

To celebrate the first day of summer, Dairy Queen is offering customers a free ice cream cone — with a few conditions.The chain says some stores will give away regular or dipped cones on June 21 with a purchase to customers who download the Dairy Queen mobile app.Downloading the DQ app will unlock a coupon for a free cone with purchase.To download the app, 371

The sun still hasn’t come up in Sacramento, California, as Paul Harrison makes his safety checks for the school bus he drives.The Twin Rivers school district bus yard is busy just before 6 a.m. All the drivers are getting ready to pick up the kids.But Harrison is driving a slightly different model than some of his co-workers.“I believe it’s been about three years we’ve been driving these electric buses," he said. "There’s no gas, there’s no emissions."His is one of 30 electric school buses owned by the district, about half their fleet. His boss, Tim Shannon, hopes one day the district's entire fleet will be electric.“As the range gets better on electric school buses have a 100 percent electric fleet within the next three and a half to four years," said Shannon.While the overall goal is to help reduce the districts carbon footprint, Harrison says he notices differences while he drives.“When you’re driving this bus, there’s no diesel, there’s no fuel to work with, there’s no natural pumps that you have to hook up,” said Harrison.And so do the students he drives to school every day.“The electric buses, they don’t have that smell and you can actually kind of breathe,” said Carrissa Stevens, an 8th-grader at Symthe Middle School. She likes the fact that buses don’t smell like diesel and she likes that she’s doing her part to help the environment.“If we didn’t take care of the environment, I don’t think any of us would be here. But I also care about the animals and the plants and all that because it’s important,” said Stevens. And she may not know it, but she’s also helping her parents and other tax payers save some money.“I would tell you the current savings with the buses we have is close to 0,000 a year,” said Shannon.And he only expects the savings to increase over time and as they get more buses. While there is a heavy start up cost associated with buying electric buses and installing chargers, they’re much cheaper to maintain than their diesel counterparts.“You’re getting almost triple the tire life out of a tire. You’re getting over double the break life out of the breaks because of regenerative breaking," explained Shannon. "The average mile it costs us to drive an electric bus is between The results are finally in for the first chocolate chip cookie bake-off in space.While looking more or less normal, the best cookies required two hours of baking time last month up at the International Space Station. It takes far less time on Earth, under 20 minutes.And how do they taste? No one knows. Still sealed in individual baking pouches and packed in their spaceflight container, the cookies remain frozen in a Houston-area lab after splashing down two weeks ago in a SpaceX capsule. They were the first food baked in space from raw ingredients.The makers of the oven expected a difference in baking time in space, but not that big.“There’s still a lot to look into to figure out really what’s driving that difference, but definitely a cool result,” Mary Murphy, a manager for Texas-based Nanoracks, said this week. “Overall, I think it’s a pretty awesome first experiment.”Located near NASA’s Johnson Space Center, Nanoracks designed and built the small electric test oven that was launched to the space station last November. Five frozen raw cookies were already up there.Italian astronaut Luca Parmitano was the master baker in December, radioing down a description as he baked them one by one in the prototype Zero G Oven. The first cookie — in the oven for 25 minutes at 300 degrees Fahrenheit (149 degrees Celsius) — ended up seriously under-baked. He more than doubled the baking time for the next two, and the results were still so-so.The fourth cookie stayed in the oven for two hours, and finally success. “So this time, I do see some browning,” Parmitano radioed. “I can’t tell you whether it’s cooked all the way or not, but it certainly doesn’t look like cookie dough any more.”Parmitano cranked the oven up to its maximum 325 degrees F (163 degrees C) for the fifth cookie and baked it for 130 minutes. He reported more success.Additional testing is required to determine whether the three returned cookies are safe to eat.As for aroma, the astronauts could smell the cookies when they removed them from the oven, except for the first.That’s the beauty of baking in space, according to former NASA astronaut Mike Massimino. He now teaches at Columbia University and is a paid spokesman for DoubleTree by Hilton. The hotel chain provided the cookie dough, the same kind used for cookies offered to hotel guests. It’s offering one of the space-baked cookies to the Smithsonian Institution’s National Air and Space Museum for display.“The reminder of home, the connection with home, I think, can’t be overstated,” Massimino said. “From my personal experience ... food is pretty important for not just nutrition but also for morale in keeping people connected to their home and their Earth.”Eating something other than dehydrated or prepackaged food will be particularly important as astronauts head back to the moon and on to Mars.Nanoracks and Zero G Kitchen, a New York City startup that collaborated with the experiment, are considering more experiments for the orbiting oven and possibly more space appliances. What’s in orbit now are essentially food warmers.There’s an added bonus of having freshly baked cookies in space.“We made space cookies and milk for Santa this year,” NASA astronaut Christina Koch tweeted.___The Associated Press Health and Science Department receives 3315.15 and <云转化_句子>.19. With the diesel buses between <云转化_句子>.82 and <云转化_句子>.86."And while savings are great the most important thing is getting the kids to and from school safe.“There’s nothing that motivates me to come to work regardless of how I’m feeling. You know that these 40, 50 kids are here waiting and depending on you because you’re there everyday at the same time," said Harrison. "They know you by name. They look forward to seeing you; you look forward to seeing them. And that says a lot." 2733

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