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SAN DIEGO (CNS) - A former executive for an Orange County genetics company pleaded guilty today to a federal conspiracy charge for paying kickbacks to physicians.Donald Joseph Matthews, 50, formerly the vice president of market development for Proove Biosciences, admitted in San Diego federal court to paying doctors at least .5 million to order the company's DNA tests for their patients, according to the U.S. Attorney's Office.In total, the U.S. Attorney's Office said Proove billed around million to the Medicare program for the tests -- which the company alleged could determine a patient's risk of drug addiction -- and received around million in reimbursements.Prosecutors said the company claimed the payments were compensation for participation in a clinical research program, but the money was actually "directly tied to the volume of tests that a doctor ordered and whether a doctor continued to order more tests from Proove over time.''In his plea agreement, Matthews admitted that without the financial compensation, ``most doctors were not interested in ordering Proove's tests for their patients.''Doctors who complained about not being paid were told to order more tests, according to the U.S. Attorney's Office.The company's Irvine headquarters was raided by federal authorities in 2017.``Our nation's healthcare system cannot tolerate kickbacks to physicians while criminals line their pockets with taxpayer-funded healthcare dollars, particularly in light of our nation's current struggles with the COVID- 19 pandemic,'' said Acting Special Agent in Charge Omer Meisel of the FBI's San Diego Division.Matthews is scheduled to be sentenced Oct. 26. He faces a maximum penalty of five years in prison and a 0,000 fine, according to the U.S. Attorney's Office. 1798

SAN DIEGO (CNS) - A 17-year-old from San Diego driving a vehicle police suspected to be stolen was shot by a detective during a traffic stop, Hemet police said Saturday.Detectives with the department's Crime Suppression Unit conducted the traffic stop at about 9:45 p.m. Wednesday in the 300 block of North San Jacinto Street, Lt. Jeff Davis said."Detectives transitioned to a high risk stop after a records check revealed the vehicle was reported stolen from the San Diego area. An officer involved shooting occurred during the stop," Davis said.The San Diego teen was hospitalized with a non-life-threatening gunshot wound and later released to his guardian after receiving treatment, according to the news release.It was unclear what led to the shooting, and a call to Davis by a reporter Saturday morning was not returned.No officers were injured in the encounter, and an investigation was ongoing. 910

SAN DIEGO -- A group of Allied Gardens residents say they are receiving outrageously high water bills from the city of San Diego.It's the latest flare up in an issue that has already caused major changes at City Hall. A 2018 audit found that nearly 3,000 families were sent incorrect bills, largely due to human error reading the meters. The city says it is working to create more meter-reader oversight and improve the customer service experience. Jim Montana got a nearly 0 water bill in December, which was triple the norm. "I'm not wealthy, and I know a lot of people in San Diego have it worse than I do, and I don't know how they're making it in with these water bills," he said. Multiple neighbors are posting on Nextdoor.com saying they've also been getting outrageously high bills. Montana says he has complained for years about a lack of accessibility and transparency when it comes to raising issues with the city's billing. "They never give you a good answer for what the problem is," he said. The city is working to change that. This time, Montana called the city and the representative asked him to read his own meter, which was covered by dirt and condensation. He relayed the numbers, and the city adjusted his bill from nearly 0 to less than 0.Last month, the City Council voted to spend million to add transmitters to 250,000 meters across San Diego. That would allow real-time tracking and should eliminate human error. A roll-out plan should be announced in the next few months. 1520

SAN DIEGO (CNS) - A buyer for a large grocery store chain who lives in San Diego will be among the contestants on tonight's episode of ``Supermarket Sweep,'' which will air at 8 p.m. on ABC.Elizabeth ``EZ'' Tan and teammate Angelique Munoz will compete on the Halloween episode of the game show hosted by former ``Saturday Night Live'' cast member Leslie Jones. Munoz is a Bellingham, Washington resident who is also a buyer for the chain.``A friend at work applied for my friend Angelique and I because she thought our crazy humor, competitiveness and passion for all things grocery- related would make for good TV. She was not wrong,'' Tan said.Tan and Munoz ``did a number of Zoom calls with casting directors and producers selling our awesome selves and playing grocery-themed games to show them that we got what it takes,'' Tan said.``There were hundreds of other teams trying to get on the show and luckily they chose us,'' Tan said.On the show, two-player teams race around what ABC described as a ``whimsical grocery store'' built for the series at The Barker Hangar at Santa Monica Air Center, hoping to get the highest cart total value so they can play for 0,000.``Supermarket Sweep'' begins with the ``Mini Sweep'' in which, upon solving a riddle, a player selected from each team runs through the supermarket to find a correlating product. The first person to grab the specially marked item wins some extra time and cash for the ``Big Sweep.''Three minigames follow, testing contestants' knowledge of a variety of grocery items.The next round is the ``Big Sweep'' where one player from each team races through the aisles trying to grab as many high-priced items as he or she can, seeking the biggest total to be able to advance to the ``Super Sweep.''Contestants can take a maximum of three of any item in the store except for items over 0, where there is a limit of one.In the ``Super Sweep'' a team races against the clock to find five designated products that will earn them 0,000.Each ``Supermarket Sweep'' episode honors a grocery store employee who has been on the frontlines of the coronavirus pandemic. Sunday's ``Employee of the Week'' is Betty Henry, who works at a supermarket in Miami Beach, Florida.Ninety-five pallets of perishable and non-perishable food used on ``Supermarket Sweep'' were donated to Los Angeles-area charities including the Los Angeles Regional Food Bank, the Los Angeles Mission and Downtown Women's Shelter.The majority of the show's meats went to the Rancho Wildlife Foundation which operates a wildlife sanctuary in Silverado, an unincorporated area located in the Santa Ana Mountains in eastern Orange County.A large assortment of the show's pet food and pet supplies were donated to the Toluca Lake-based pet adoption service, The Rescue Train. Sunday's episode can be viewed on demand and on Hulu beginning Monday. 2883

SAN DIEGO — Sisters Pizza on the edge of Hillcrest just celebrated its one-year anniversary. The party wasn’t exactly what owner Emily Green Lake had in mind. "We're not constantly doing refills, bringing them condiments the way that we used to,” she said. “Salt and pepper shakers are a thing of the past. I don't know that we'll ever see those again.” About two weeks ago, county restaurants got the green light to once again host guests. While Lake doesn't have to, she is keeping the dining room closed to the public for safety reasons. Instead, she opened eight of the 22 tables on her front patio, spaced out for social distancing. “It's nice to see people back there, but it's sad to think of the opportunities that my business is missing out on,” Lake said. Still, not every restaurant is hosting guests . Some are opting to stay take-out only for the time being. The ones that have opened up, however, are finding limited takers. New reservation data from Open Table shows seated dining in San Diego is down about 80% from this time a year ago. One reason: only about 45 percent of the restaurants in Open Table’s network are even taking reservations. “Just because we've had to open the economy doesn't mean that there is no coronavirus anymore, and I think that's where people are coming from when they don't want to be among the masses,” Lake said. Lake said while delivery is up, overall sales are down 40%. And to make it harder, she's spending 80 cents per order on disposable plates and utensils. Lake said she has been able to keep all of her 14 workers, but that their hours have been cut. Normally, around this time year, Lake would have hired twice as many people. Customers, meanwhile, are now ordering from the front patio. While a server wearing protective gear brings out the food, customers asked to bus their own tables. 1855