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Given recent reports of deaths tied to smoking electronic cigarettes, the Centers for Disease Control and Prevention said on Monday it is activating its Emergency Operations Center. According to CDC figures, there have been 380 confirmed cases of lung damage caused from vaping. Of those, there have been six confirmed deaths. The CDC said that activating the Emergency Operations Center "allows the agency to provide increased operational support for the response to meet the outbreak’s evolving challenges. Agency subject matter experts will continue to lead the CDC response with enhanced support from additional CDC and EOC staff."The CDC has stressed that it does not know exactly what is causing an outbreak of lung disease among those who vape. The CDC said that its investigation has not identified any specific e-cigarette or vaping product (devices, liquids, refill pods, and/or cartridges) or substance that is linked to all cases.“CDC has made it a priority to find out what is causing this outbreak of e-cigarette or vaping-related injuries and deaths,” said CDC Director Robert Redfield, M.D. “Activation of CDC’s Emergency Operations Center allows us to enhance operations and provide additional support to CDC staff working to protect our Nation from this serious health threat.”Last week, President Donald Trump suggested that the FDA could issue a ban on flavored electronic cigarettes. The outbreak of vaping-related injuries could be due to the increased popularity of electronic cigarettes, particularly among teens. According to late 2018 government figures, 20 percent of high school students reported using vapes -- an increase from 11 percent in 2017. Nearly 67 of high school students who vape reported using flavored electronic cigarettes. 1778
HANCOCK, Maine – A company in Maine is recalling cold smoked salmon that may be contaminated with Clostridium botulinum, a bacterium which is responsible for foodborne botulism, a form of food poisoning.Mill Stream Corp. (Sullivan Harbor Farm) announced the recall Wednesday and warned consumers not to consume the products even if they don’t look or smell spoiled. The smoked salmon was sold and distributed in Maine, Massachusetts, Vermont, Rhode Island, New York, Connecticut, Pennsylvania, New Jersey, Ohio, Utah, Iowa, Tennessee, Minnesota, Colorado, Florida, Arizona, Wisconsin, Washington, Georgia, Illinois, Virginia, Michigan, and Texas. The products were sold through retail, wholesale and online orders between March 6 and September 17, 2019 in vacuum sealed packages in the following sizes: whole salmon side, 2 lb., 1 lb., 8 oz., and 4 oz.The affected products are marked with the following lot numbers marked on the back of the packages: 7049, 7050, 7051, 7052, 7054, 7056, 7058, 7060, 7062, 7066. Consumers who purchased the products frozen are advised to keep them frozen until ready to use and thaw under refrigeration immediately before use. If a consumer has refrigerated these products, they should dispose of them immediately.Botulism is a form of food poisoning that can cause the following symptoms: general weakness, dizziness, double-vision and trouble with speaking or swallowing. Difficulty in breathing, weakness of other muscles, abdominal distension and constipation may also be common symptoms. People experiencing these problems should seek immediate medical attention.No illnesses have been reported to date. 1653

From the outside, the repository looks like a regular warehouse. But inside, the 8,000 square foot space is home to more than a million items all made from animal products.“We now have a collection of 1.2 million items,” Sarah Metzer said.It’s a massive wildlife collection, with everything from elephant trunk lamps, to entire lions and python boots, all organized on shelves.“Fashion items that we adorn ourselves with, the home decor, the artwork,” Metzer described.Sarah Metzer is the Education Specialist at the National Wildlife Property Repository. This space is now home to items that were once part of the illegal wildlife trade and confiscated by law enforcement both within the U.S. and from the country’s ports of entry.“What we’re collecting here are the specimens either seized or confiscated from ports of entry to the United States,” Metzer said. Her job is to educate people about this one-of-a-kind collection. “If they are in some violation of one of our federal wildlife laws, they have the potential to end up here.”The illegal wildlife trade involves the unlawful harvest or trade of animals, plants, or any products made from them, according to U.S. Fish and Wildlife. During 2019, USFWS inspectors processed 191,492 declared shipments of wildlife and wildlife products worth more than .3 billion. The busiest ports being New York, NY and Los Angeles, CA.The repository was created in 1995 in Colorado to house a good portion of the items that were made illegally and confiscated. In 2019, the department gave out .7 million in criminal fines.However, not all items made from animals end up on these shelves, as long as the animals are captured without breaking rules.“Poaching is considered the illegal take of any fish or wildlife and the laws that regulate them,” Jason Clay with Colorado Parks & Wildlife said. “Today we’re doing one of our winter surveys on the Rocky Mountain bighorn sheep.”These surveys help them monitor the population. “And they’re also used to help us set our hunting license numbers,” he said. “Hunting is our number one tool for managing our wildlife and the populations.”As long as you have a license, hunting and what you do with your kill is legal. But if you’re just buying animal products, it may be hard to spot what’s legal and what’s not.“We have to make sure everything is correct and nothing is illegal,” Andreas Tsagas said. Andreas has owned his fur and leather shop for over two decades.“Most fur I have I buy from Europe,” he explained. He said he checks for tags that show what animal the fur came from, and where. “The people for wildlife check every coat.”He said if something killed illegally comes through an American port of entry, law enforcement takes it. “I like to be in business,” he said. “I make sure 100 percent everything is the way it needs to be.”“What is coming in, what is being trafficked, and what species are being represented,” Metzer said. “We do want to have a small slice of that so we can have that snapshot of what we see.”These furs and statues now serve a larger purpose, after spending some time in the warehouse.”For these materials they have the opportunity to have a second purpose,” she said. “Besides just being a former seized item, they’re going out to places like museums and science centers.”Education institutions can request certain items from the repository for educational purposes. 3412
For the second time in three weeks, a Houston-area chemical plant caught fire, sending thick plumes of black smoke into the sky.At least one person was killed Tuesday at the KMCO plant in Crosby, Texas, Harris County Sheriff Ed Gonzalez said. Two others were in critical condition and were taken by helicopter to a hospital, fire marshal's office spokeswoman Rachel Moreno said.The fire was put out late in the afternoon, the fire marshal's office said, though firefighters were still having to deal with hot spots.The incident likely started when a transfer line ignited in the area of a tank holding 614
Furloughed workers and those working without pay during the partial shutdown are coming up with all kinds of ways to make ends meet.Julie Burr, who’s a contract worker for the Department of Transportation, got advice to set up a 241
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