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Customs statistics show the country imported 53.48 million metric tons of food last year, up 36.5 percent year-on-year and valued at .28 billion, a 25 percent rise.

Currently, the BRI has entered a new phase of high-quality development.

Currently, China's per-capita consumption of dairy products is 36 kilograms a year, while it is about 50 kg in Japan and South Korea. Industry experts said China's dairy market is expected to grow significantly, following the country's two-child policy.

Cui Wei (second from right) and eight other nurses pose for a group photo at a welcome-home party for medical workers who went to Hubei province to join the country's fight against the COVID-19 pandemic, at the China-Japan Friendship Hospital in Beijing on May 7. ZHU XINGXIN/CHINA DAILY

Customers said they have missed their favorite food after being locked down for so long.