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SAN DIEGO (KGTV) — The celebration of something near and dear to many San Diegans' hearts kicks off this week.American Craft Beer Week runs from May 13 - 19, inviting communities of craft brewers across the U.S. to celebrate the craft culture. The week began in 2006, when the Brewers Association wanted to make American Beer Month (traditionally in July) a week-long effort before summer beer season.In San Diego, there's no shortage of enthusiasm for the craft beer industry. The region is home to more than 150 craft beer breweries, from "Beer-amar" (Miramar) to "Hops Highway" (from Oceanside through Escondido), according to the San Diego Brewers Guild.BREW NEWS: Get all your San Diego brewery news on the 10News What's Brewing pageThat means local breweries have plenty of events through the week perfect for enjoying the unofficial holiday:May 13Pizza Party Mondays @ Second Chance Beer Company: Visit the North Park brewery for a pint and free slice of pizza.May 14Throwback movie & sushi night @ Kensington Brewing Company: Enjoy a screening of Forrest Gump with a brew from Kensington Brewing and sushi from Sushi Uno.May 15New beer release @ Eppig Brewing: Visit Eppig Brewing for the introduction of their new Maibock lager, with notes of graham cracker pie crust and toffee, and citrus and stone fruit hops.Maker's Market @North Park Beer Co.: Sip on tasty brews and check out goods from local, small businesses.May 16New beer release @ Pure Project: Be on hand for the release of Pure Project's Searchlight Casting, with notes of Citra, Santiam, and Meridian hops.Waterfront beer run @ Eppig Brewing: Tackle a run along Shelter Island from Eppig Brewing and enjoy off pints when you're finished.May 18Hops, Hash, & Hip-hop Brunch @ North Park Beer Co.: Start your day with some Biggie and brunch, featuring a full menu and beers to pair, mimosas, and the brewery's signature "brew-tails."New beer release @ Thorn Brewing Co.: Brewed in collaboration with Modern Times Brewery, Thorn St. releases Super Kaleidoscope Hazy Triple IPA, featuring notes of mango, pomelo, and tangelo.Summer kickoff party @ Green Flash Brewing Co.: Kick off summer with Green Flash's Passion Fruit Kicker and enjoy music, games, gourmet ice cream treats, and more at the Mira Mesa tasting room.Beer & ceviche pairing @ Societe Brewing Company: Enjoy four takes on ceviche from The Food Seed Food Company paired with Societe brews at this special tasting event.Sculpt night @ 32 North Brewing Co.: Sculpt your very own conquistador under the guidance of artists at I Sculpt U. Materials and tools to sculpt will be provided.May 19FreeMartin @ Barrel Harbor: Enjoy brews at Barrel Harbor to tune supplied by the band FreeMartin and food from Pinsarella Italia.Summer succulent workshop @ Green Flash Brewing Co.: Take part in a hands-on event decorating and learning how to care for your own summer succulent arrangement. 2922

SAN DIEGO (KGTV) - The California Department of Alcohol Beverage Control (ABC) made changes making it easier for businesses to sell alcohol.This week, the agency made major changes allowing restaurants to sell beer, wine and pre-mixed drinks or cocktails for pick-up or delivery as long as it is sold with food and has a secured top.While the changes will help many business owners, some San Diego bar owners say the ABC needs to take a look at other parts of the law as well."I know my seven employees are hurting, and I am too," said Tony Raso of Bar Sin Nombre.Raso said when the statewide order came down to close, he did. He has bar food he can sell, but where his problem comes in is with the beer that's already on tap."My struggle has been with all of the draft beer," he said. "We're primarily a draft house, and most of my money is in draft inventory."According to the ABC's website, restaurants "selling beer, wine, and pre-mixed drinks or cocktails for consumption off the licensed premises may do so when sold in conjunction with meals prepared for pick-up or delivery. Any such alcoholic beverages must be packaged in a container with a secure lid or cap and in a manner designed to prevent consumption without removal of the lid or cap."Raso said while he appreciates the relaxed restrictions, he's still sitting on at least ,000 in kegs he can't sell."Allow us to repackage the beer from the taps," Raso said. "Allow us to drain the inventory that we already have tapped that's going to spoil and allow us to create some sort of revenue."In a statement to 10News, a spokesperson for the ABC wrote 1623

SAN DIEGO (KGTV) -- The future of SDCCU Stadium, formerly Qualcomm, will be in the hands of voters in 2018.The SoccerCity San Diego proposal has already earned its spot on the ballot and now SDSU West is hoping to do the same.If SDSU West can win the votes, it plans to put a university research center, stadium and river park on the stadium site.As for SoccerCity, planners hope to create a mixed-use stadium for MLS Soccer and college football, parks, housing, and entertainment.This week some SoccerCity supporters noticed "likes" on the SDSU West Facebook page increased significantly, from just under 500 to nearly 50,000 in a few days.Confusion turned to frustration when they noticed they too "liked" the page when in fact they hadn't."I went to investigate myself to see if that was true, and sure enough when I went on the page I had liked and followed it, without ever having liked or followed it," said Dory Freiberg, an SDSU alum.Freiberg says he's been open to learning more about the SDSU West plan but currently believes SoccerCity will be better for the city."I want to make sure that if it is defeated it's defeated legitimately because it's not the best plan for the city and not any kind of underhandedness," said Freiberg.James Stroud, a longtime San Diego resident, says he too noticed he "liked" the page when in fact he never clicked the 'like' button."It's something that makes them appear more popular than they are, gives them an aura of importance or trustworthiness when it wasn't deserved," Stroud believes.Stroud believes that's problematic as SDSU West tries to garner signatures to get on the November ballot.A quick search of Facebook community forums shows it's not a new issue. In general, some social media bloggers suggest a third party app could be doing the "liking" for you.10News reached out to SDSU West and received this statement from Friends of SDSU: 1903

SAN DIEGO (KGTV) - The attorney for Rebecca Zahau’s family spoke Friday about the San Diego County Sheriff Department’s new review of her death at the Spreckels Mansion in Coronado.Earlier in the day, Sheriff Bill Gore announced that investigators found no evidence that she “died at the hands of another”. The department will not reopen the case.Zahau’s body was found hanging a the Spreckels Mansion in Coronado in 2011. Her wrists and feet were bound. For years, there has been speculation about the nature of her death, which was originally determined to be a suicide.Zahau family attorney Keith Greer suggested Friday afternoon that the Sheriff’s investigators are corrupt. “It’s not a logical decision. There’s something here that’s motivating these folks to do the wrong thing,” he told 10News. “I don’t know how they look at themselves in the mirror,” he added. Greer said that a rational person would not look at the evidence and believe that Zahau’s death was a suicide. The Zahau family lives in Missouri and did not want to be involved in Friday’s briefing at the Sheriff’s Department. They did release a recent photo of Zahau’s gravesite, surrounded by snow and flowers.Greer said he and the family are disappointed in the Sheriff’s Department, especially after a jury recently ruled in the family’s favor during the civil case. The Zahaus plan to fight the Shacknai family in their request to have the civil verdict reversed and request a new trial. 1471

SAN DIEGO (KGTV) — Temperatures are forecasted to climb in Southern California and surrounding areas through the next week and as this heat persists, there are other factors in play as well. Moisture entering the region will increase humidity, and humidity overnight will lead to overnight lows staying warmer, which means an extended period of heat with less overnight relief can be expected.This is a trend that is becoming more and more common. Climate researchers from Scripps Institution of Oceanography studied the history of these warmer, prolonged and humid stretches in the San Diego area, and found that periods similar to this are on the rise.“What we found is that heatwaves in Southern California, and I would say California more broadly, have been increasing over time in their frequency and tendency,” said researcher Dan Cayan.The lack of overnight cooling means no break from the heat at night, so the long stretch of days of increased temperatures combined with a lack of overnight relief could lead to dangerous conditions.“It’s a lot easier to contend with a heatwave that lasts a day or two than one that lasts four days,” said Cayan.Cayan said this is part of a larger picture of climate change impact, and this trend will likely continue in the years to come.Humidity can make temperatures feel worse. A Heat Index chart from the National Weather Service shows how the two climb simultaneously: 1425

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