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SAN DIEGO (KGTV) -- Health providers in San Diego County will start receiving new training this week to better spot signs of domestic violence strangulation.Health professionals at all of the county's major health providers will take part in new training Wednesday, San Diego County District Attorney Summer Stephan said. Additionally, thousands of posters that read, "Only you decide what goes on your neck," will go up in clinics, urging victims to report strangulation.The ,000 campaign, called San Diego County Health CARES, was announced during Domestic Violence Awareness month. It is the latest effort to address strangulation crimes in San Diego County, which has seen prosecutions of strangulation-related felonies jump four-fold in the last six years."This initiative is another big step in fighting domestic violence," Stephan said. "We know that victims are often reluctant to report to police but will trust their healthcare provider, so this is an opportunity for early detection and intervention that could save lives."Over the last 22 years, strangulation accounted for 13 percent of domestic violence homicides in San Diego County, she said.In 2017, police agencies in San Diego County agreed to adopt a new protocol for responding to suspected strangulation cases in which officers now refer victims to forensic nurses for evaluation. The protocol is the first of its kind in California and among the first in the country, said Palomar Forensic Health Services director Michelle Shores.The change has had a significant impact on prosecutions, Stephan said. In 2015, there were 66 prosecutions for strangulation. In 2018, the number jumped to more than 250.In more than half of strangulation cases, there are no marks or physical signs of injury on the victim's neck, making detection more difficult, said San Diego County Deputy Chief Medical Officer Dr. Jennifer Tuteur. That makes it even more important that doctors know what kind of questions to ask patients and what other symptoms to identify.Symptoms of strangulation may include vision and hearing loss, lapses in memory, pain while swallowing, and vocal changes, Shores said. 2163

SAN DIEGO (KGTV) — For the first time in San Diego Zoo history, an echidna baby, commonly referred to as a puggle, has hatched at the San Diego Zoo Safari Park. Zoo officials say the tiny animal is estimated to have hatched on Feb. 14, 2020. Echidnas only breed once a year, before the mother lays an egg about the size of a grape and keeps it in a pouch in her abdomen. After seven to 10 days, a tiny puggle smaller than a jelly bean hatches. It attached itself to hairs within the mother's pouch, where it feeds on milk. Around six to eight weeks old, the puggle develops spike spines and the mother places it in a specially made nursing where she feeds it every three to six days.The puggle's mother, named Orange, and father, Shaw, also reside at the Safari Park. The tiny, spiny Australians species will spend most of its day sleeping, growing, and developing in its burrow.“We are thrilled and excited to welcome our first-ever echidna puggle at the San Diego Zoo Safari Park,” said Savanna Smith, wildlife care specialist, San Diego Zoo Safari Park. “It is an honor to care for this little one, as we learn more about this species’ reproduction through this puggle’s hatching. Mom and puggle are doing extremely well, and we will continue to monitor the puggle’s progress until it is ready to venture out on its own.”Echidnas are one of only two Australian mammals that lay eggs, the other being a platypus. They are notoriously difficult to breed in managed care, the zoo adds, making this even more momentous for the zoo.The sex of the animal has yet to be determined.It is expected that the young puggle will start venturing out on its own at about six to seven months old. Guests will however be able to see adult echidnas on occasion in the animal ambassador area in the park's Walkabout Australia habitat. 1827

SAN DIEGO (KGTV) -- For the third day in a row, the county is reporting record-high coronavirus numbers.The county is reporting 440 new cases Friday, bringing the total to 12,401.In addition to new cases, the county also hit one of its 13 triggers. County officials said Friday that the average number of hospitalized COVID-19 patients has increased by 19 percent in three days. The measure states that the increase should not be more than 10 percent.RELATED STORIES San Diego County coronavirus tracker Governor asks California county to reimpose stay-at-home“The spike in cases in recent days shows that the pandemic is far from over and we must all continue to do our part to keep infection numbers down,” said Wilma J. Wooten, M.D., M.P.H., County public health officer. “This includes wearing a face covering when out in public, practicing good hand hygiene and staying home if you are sick.” 906

SAN DIEGO (KGTV) - Flu cases are almost three times higher in 2017 than in the previous years, said the San Diego County Health and Human Services Agency Wednesday.So far this year, three people have died from influenza A. There have been 445 cases, compared to 112 for the last three years.“We cannot predict just how severe a flu season is going to be, but a lot more cases are being reported than in previous years,” said County public health officer Dr. Wilma Wooten.The CDC recommends everyone 6 months and older get an annual flu shot. It takes two weeks for immunity to develop.Vaccination is especially important for: 638

SAN DIEGO (KGTV) — For 10 days, San Diegans who enjoy the city's flair for craft beer will celebrate by, well, drinking beer.San Diego Beer Week showcases the county's more than 150 independent craft breweries from Nov. 1-10. Participating breweries host more than 500 events, including special tastings, food pairings, beer releases, and education sessions that introduce fans to new styles and even the brewers themselves.Beer Week officially kicks off during Guild Fest, which benefits the San Diego Brewers Guild and I Love A Clean San Diego. Attendees are treated to unlimited tasters from more than 60 San Diego County breweries. The week's end comes with a beer garden in Torrey Pines featuring beers paired with delicious eats by local chefs.RELATED: Proposed food hall, beer garden aims to transform National CityThe week will also see the release of a special "2019 Capital of Craft IPA," a 7.3% west coast-style IPA that's brewed and bottled for release throughout the county. According to the Brewers Guild, this year's recipe was a collaboration between eight local breweries.Drinkers can easily find events and breweries by visiting the SDBW website here or downloading the "SDBeer" mobile app, which compiles San Diego's craft breweries, events, and profiles year-round.To help attendees travel safely, Lyft has partnered with SDBW by offering two 20% discounts to and from any event using the code "SDBW19" in the mobile app.San Diego beer facts: San Diego's love for beer goes beyond special beers and parties. As the Guild points out, craft beer has become a staple industry in San Diego, providing .2 billion in economic impact and boasting about 8 million in revenue. Since 2016, craft beer's economic impact has climbed 34%.Confidence in beer is also high, according to a recent report. San Diego's craft beer confidence index sat at 91, which includes how experts feel about barrelage production, distribution, employment, and capital expenditures.The majority of San Diego's breweries sit in central San Diego, where drinkers can find 55% of the county's brewers. North County hosts the next largest percentage with 32.5% of breweries, followed by East County with 8.1%, and the South Bay with 4.4%.But those percentages could change, as the South Bay pushes for more breweries as part of the "South Bay Uprising" campaign.California has the highest number of craft breweries in the U.S., with more than 900 breweries as of January 2019. Those breweries produced about 3.4 million barrels of beer in 2018.And while we don't exactly know what San Diego drinkers favor, nationwide, IPAs lead with 25.2% of the market share. Belgian white brews command 20.6% of the market, followed by other styles (14.5%), seasonal beers (13.6%), and lagers (11.1%), the report above suggests. Pale ales, fruit, and amber ale beers made up the rest of the country's segmentation. 2897