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SAN DIEGO (CNS) - As people begin preparing food for a Thanksgiving feast Thursday, the San Diego Humane Society has a few tips to make the celebration safer for people and their pets.Feed pets their normal food. According to SDHS, it's best to stick to their regular diet of wet and/or dry food and usual treats to keep their digestive tracts happy. Avoid sharing prepared holiday dishes, which might have ingredients that could make your pet sick.If pet owners really want to share some of the meal with their pets, and they have no known food allergies or history of stomach sensitivity, save a small amount of lean white turkey meat with no skin, bones or fat.Feed pets in their bowl rather than from the table to prevent future begging.Pet lovers should avoid offering the following foods as they can cause anything from vomiting and diarrhea to liver failure or pancreatitis:bones, skin, turkey fat and gravy;stuffing and other dishes with onions, garlic, grapes or raisins;anything cooked with butter; anddesserts.If there are holiday guests, ask them not to share food with pets. Family and friends may mean well, but it is important to remind them of the potential dangers. SDHS recommends preparing some sealed snack bags in advance to let guests use those treats instead of sharing from their plates.Keep all food and trash out of reach. This can be challenging on a busy holiday, and pets can be sneaky -- but it's important to keep these items away from your animals.Offer some pet-friendly fun. Give pets a treat dispenser, such as a Kong for dogs, that will reward them as they stay focused. Toys can provide activity, distraction and comfort, so offer different kinds of toys. A new one, like a catnip mouse for cats, can be a welcome surprise.Provide access to a quiet place to retreat. To reduce stress levels, give pets the option to step away to an enclosed room with their favorite toys and bed.Keep fresh water available to drink. Dogs typically pant more when they feel stressed, so on a busy holiday, they may require more water.Maintain a pet's usual routine for both mealtime and playtime. 2123

SAN DIEGO (CNS) - Flames tore through a Mira Mesa home Wednesday afternoon, causing extensive damage, injuring a firefighter and displacing five residents.The blaze erupted for unknown reasons shortly before 2 p.m. in the 10100 block of Embassy Way, just west of Camino Ruiz, the San Diego Fire-Rescue Department reported.All the occupants of the house were able to safely get outside prior to the arrival of emergency crews, according to SDFRD public affairs.Watch firefighters battle the fire below:Firefighters arrived to find the residence engulfed in flames. It took the personnel about 15 minutes to gain control of the blaze.Medics took one of the firefighters to Sharp Memorial Hospital for treatment of heat-related trauma.The American Red Cross was called in to help the displaced residents, all adults, arrange for interim shelter. 850

SAN DIEGO (CNS) - A person at Southwestern College has tested positive for tuberculosis and may have exposed others to the disease, the San Diego County Health and Human Services Agency announced Tuesday.The agency is working with the college to notify people who were possible exposed to TB. The period of possible exposure is from last Sept. 10 through Feb. 21, according to the HHSA.Tuberculosis is transmitted from person to person through indoor air during prolonged contact with an infectious person. Most people who are exposed do not become infected."We are recommending that all the identified people get tested to make sure they are not infected," said Dr. Wilma Wooten, the county's public health officer. "Early diagnosis and prompt treatment can prevent the infectious form of the disease."The HHSA and college are reaching out to students and other members of the public who possibly interacted with the positive-testing individual. They can go to the college's Student Health Services Student Center, Room 601F, 900 Otay Lakes Road, Wednesday and Friday from 8 a.m. to 3 p.m.Affected college employees will be tested separately by Occupational Health.The infected person was not publicly identified, nor did officials specify whether it was a student or staffer.Symptoms of active tuberculosis include persistent cough, fever, night sweats and unexplained weight loss. Tuberculosis can be treated and cured with medication. People who have TB symptoms or are immuno-compromised are encouraged to see their medical health care provider to rule out TB.Tuberculosis is not uncommon in the San Diego region but has been decreasing since the early 1990s and has stabilized in recent years. In 2013, 206 cases were reported in the county, the lowest number since local TB cases peaked at 469 in 1993. There were 237 cases reported in 2017 and 226 in 2018. Last year, 265 local residents were diagnosed with TB. 1927

SAN DIEGO (CNS) - Cruise ships are scheduled to return to the Port of San Diego this week and through the new year, part of an effort by the cruise lines to reestablish ships in U.S. waters as a prerequisite to resume cruising in a post-COVID-19 world, it was announced Monday.Five Holland America Line ships and one Princess Cruises ship are scheduled to arrive beginning Wednesday, periodically docking at the B Street Cruise Terminal for fuel, food, supplies and services. At this time, none of the vessels will be carrying passengers or conducting any sailings, according to local port officials.To resume cruises after the U.S. Centers for Disease Control and Prevention deems it safe in light of the ongoing COVID-19 pandemic, the ships must reestablish operations in United States waters to meet CDC and U.S. Coast Guard guidelines.According to port officials, time spent docked in San Diego will be limited. Each ship is scheduled to dock at B Street the morning of their scheduled arrival date and depart that evening.The Holland America Line ships are scheduled to remain in the San Diego area and may be visible off the coast, with some periodically positioning in the outer anchorage just outside of San Diego Bay off the coast of Coronado. After their initial arrival, each HAL ship plans to periodically return to the B Street Cruise Terminal to refuel and/or to resupply or receive services. The Emerald Princess is scheduled to go to Los Angeles after its Dec. 24 visit, but port officials stressed that vessel schedules may change.Crew members aboard the vessels will not be allowed off unless as part of crew changes with plans and procedures reviewed and approved by the CDC, Coast Guard, Customs and Border Patrol and county Health and Human Services. All crew members will be regularly tested for COVID-19 and health procedures will be followed in the event of an infection.The COVID-19 pandemic has had major impacts on San Diego's tourism industry, including 119 canceled cruises since March, representing a loss of roughly 0 million in regional economic activity, impacting local businesses and government. The Port's cruise industry supports jobs, including in retail, restaurant and lodging; transportation, trucking and warehousing; ship agents and stevedoring; and security and manpower services.The current arrival schedule is:-- Dec. 23: Holland America Koningsdam-- Dec. 24: Princess Cruises Emerald Princess-- Dec. 28: Holland America Westerdam-- Jan. 8: Holland America Zuiderdam-- Jan. 11: Holland America Noordam 2558

SAN DIEGO (CNS) - A suspect was detained by police Saturday in Thursday's fatal stabbing of a man in a Midway District strip mall.The stabbing was reported at around 8 a.m. Thanksgiving Day in the 3100 block of Sports Arena Boulevard, according to San Diego Police. The unidentified 55-year-old victim was taken to a hospital where he was pronounced dead, according to SDPD Lt. Matt Dobbs.At around 10 a.m. Saturday, police spotted a man matching the description of the suspect in the 4200 block of Cosoy Way, near Presidio Park.RELATED: Man stabbed to death in Midway District shopping centerPolice detained the man for further questioning, according to Officer Tony Martinez.Dobbs said the victim and suspect had "an altercation" outside a business, leading to the suspect stabbing the victim in the neck with an unknown weapon.The suspect was described as a white male between 20 and 40 years of age. He was last seen wearing a dark hooded sweatshirt, blue digital camouflage pants, a blue hospital mask and a backpack.Anyone with information regarding the stabbing was asked to call the SDPD Homicide Unit at 619-531-2293 or Crime Stoppers at 888-580-8477. 1168

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