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DENVER – Trail Ridge Road in Rocky Mountain National Park remains closed Monday after another round of snow and high winds over the weekend left drifts of up to 5 feet in some places.Rangers 203

Domino's lovers -- get ready for your dream job.The pizza chain is looking for a taste-tester for its garlic bread in Brisbane, Australia. The job, which was 170

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Extraterrestrial travel is all the rage: Elon Musk's SpaceX has pledged to put the first humans on Mars. Amazon chief Jeff Bezos has his sights set on the moon. And NASA wants to speed up its plan to send astronauts back into deep space.But if these bold plans become reality, what will everyone wear?It's not a minor detail. Without the proper attire, your blood could turn to gas inside your body before your foot hits the sandy surface of the Red Planet.Amy Ross, head of the Advanced Spacesuit and Technology Lab at NASA's Johnson Space Center, is leading development of the next generation of NASA spacesuits. The new prototypes aim to make it easier for the wearer to move around, improving on the puffy white suits that astronauts have worn on spacewalks for decades."That's one of the big differences going forward, is how [good] the mobility of the full body is," Ross told CNN Business. "Our prime objectives, which sounds very Star Trek-y, is to make sure that we're ready with the right tools for spacesuit design to go wherever we might need to go" — whether that's the moon, Mars or somewhere else.The prototypes, called the Z-series, are still in early testing phases. But the end product may not end up looking a whole lot different from its predecessor: It'll probably still be puffy and white, according to Ross."We don't really get to play with how the suits look...[but] we think the suits are beautiful because that's the way they turn out," Ross joked.Give me sci-fi suitsFor flashy commercial space companies, aesthetics can be a bit more important.Companies like Richard Branson's Virgin Galactic want to send tourists who pay top-dollar on short scenic trips to space. Those missions will be suborbital, and the passengers will stay safely inside an air-tight spacecraft — so there's no need to worry about pressurized suits with life support systems.Branson's company 1906

DALLAS, Texas — Some co-workers have found something new to bond them this holiday: A cocktail class at the office.Marisa Jeffrey said her office wanted to do something different this year, so she dressed as a fireplace. “I really liked the light up aspect of this one…,” she said, pointing to the holiday onesie she was wearing. Her colleagues were wearing similar ones with elves and reindeer and more.They are taking a cocktail class at a bar where a fun outfit is almost a requirement.“We really wanted people to step through the door and be transformed,” said Scott Jenkins of Miracle at Hide in Dallas, Texas.Jenkins is co-owner of Dallas bar “Hide,” which, this month, is called “Miracle at Hide” — a temporary holiday pop-up bar. The response?“It’s uh I can’t even put it into words. It’s been insane,” Jenkins said.Word-of-mouth has led to lines out the door… even on a weekday — all for a Christmas bar.It’s a “snowball effect, so to speak,” Jenkins said.That snowball started rolling 5 years ago at New York bar “Mace”— where founder Greg Boehm started the concept, calling it “Miracle on 9th St.” The name pays homage to the 1947 holiday classic, “Miracle on 34th St.”He’s since turned “Miracle” into a franchise. And as of this season, they’ve partnered with 84 bars around the world, including Panama, Mexico and New Zealand.He thinks he knows the secret to its popularity.“Christmas is generally a very stressful time of year for a lot of people, and I think a lot’s happening in the world that’s creating additional stress,” said Greg Boehm, founder of Miracle. “ And when you walk into a Miracle its very much transporting you into a different place, a different time. There’s some nostalgia.”Bars such as Hide pay a flat rate to the Miracle team.Everything from the greeting-card inspired menus, the glassware — even the garnishes — are on theme. Stirring up a signature Christmapolitan cocktail — their take on a cosmo — Jenkins’ co-owner at Hide, Nick Backlund, says he thought he’d quickly get sick of the holiday tunes.“I was gonna be really mad about Christmas music every day but now I’m singing them all the time,” Backlund said.Jenkins says the response to a Christmas bar is, in a way, heartwarming.“To be honest it gives me a little bit of hope. it’s something that, especially in the weird kind of climate we have today, people are out being happy, spreading cheer, having fun, being lighthearted,” Jenkins said.The only thing that could make it better? According to one woman — maybe if the bar … came to you. 2551