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CHICAGO, Jan. 20 (Xinhua) -- Chinese President Hu Jintao arrived here on Thursday afternoon from Washington, after meetings with U.S. President Barack Obama on major bilateral and world issues.During their talks Wednesday, the two leaders agreed to build a China-U.S. cooperative partnership based on mutual respect and mutual benefit.In Chicago, Hu will meet local officials and visit a high school, Chinese officials said.Chinese President Hu Jintao (R front) meets with Mayor of Chicago Richard Daley(L front) in Chicago, the United States, Jan. 20, 2011. Hu arrived in Washington Tuesday for a four-day visit to the United States. The trip, his second as head of state, is aimed at enhancing the positive, cooperative and comprehensive relationship between China and the United States.The Chinese president visited the United States in April 2006.

WASHINGTON, Jan. 20 (Xinhua) -- Visiting Chinese President Hu Jintao on Thursday called upon the U.S. Congress to continue helping the two countries boost their relations.Pursuing a healthy and steady development of China-U.S. ties is China's established policy and strategic choice, Hu stressed in talks here with Speaker John Boehner of the House and Majority leader Harry Reid of the Senate.It has also been the consensus of the U.S. administrations, whether Republican or Democratic, since the two countries established formal diplomatic relations 32 years ago, he added.Chinese President Hu Jintao (2nd L front) meets with U.S. Senate Majority Leader Harry Reid (2nd R front) on Capitol Hill in Washington, the United States, Jan. 20, 2011Thanks to the two nations' concerted efforts, the China-U.S. relationship has been moving forward steadily, Hu said, citing the two countries' increasing cooperation and coordination on trade, terrorism, climate change, Korean Peninsula denuclearization and other bilateral, regional and global issues.A sound relationship between Beijing and Washington not only serves the fundamental interests of both peoples, but greatly contributes to the peace, stability and prosperity of the Asia-Pacific region and beyond, the Chinese president said.With China and the United States differing in culture, social system and development level, it is normal for the two sides to have differences on some issues, he said.But what matters most is the common interests of the two countries, he stressed, saying that Beijing's position is that the two sides should seek common ground while reserving differences, so as to learn from each other and pursue common prosperity on the basis of mutual respect and equality.

KAMPALA, May 14 (Xinhua) -- The deadly Ebola hemorrhagic fever has broken out in Uganda, killing one person and leaving over 30 others being monitored by health officials, ministry of health announced here on Saturday.The epicenter of the outbreak is in the central Ugandan district of Luwero located about 50 km north of the capital Kampala.According to Anthony Mbonye, head of the community health department at the ministry of health, a 12 year old girl in Zirombwe Sub-county developed symptoms of Ebola and when she was admitted at a military hospital in the district, laboratory test confirmed that it was Ebola.The Ebola virus is highly contagious and causes a range of symptoms including fever, vomiting, diarrhea, generalized pain or malaise and in many cases internal and external bleeding.The girl died on May 6 and about 30 people who she got contact with are being asked to not get into contact with the public as health officials monitor them for about 21 days.The 30 people have not yet developed the symptoms but if they do, they will be isolated from the public.Mbonye said that preliminary investigations have showed that this Ebola virus is similar to the one that broke out in Sudan, thus named Sudan Ebola.The epicenter of the outbreak is also located along the high way to southern Sudan.This viral subtype has a human case fatality rate of 60 percent meaning that it will kill 60 percent of the infected people.The other subtype is the Congo Ebola which also attacked Uganda in 2007. This one has a human case fatality rate of over 80 percent.The 2007 outbreak which occurred in the western district of Bundibugyo bordering eastern Democratic Republic of Congo claimed 37 lives out of the 148 infected.Mbonye said that there also ongoing investigations to find out whether the index case got into contact with moneys or bats, the known reservoirs of the Ebola virus.Following the outbreak, government has reactivated the National Ebola Task Force (NETF) to coordinate the fight against the disease at the national level.District task forces are also in the process of being formed according to Mbonye, who is the chairperson of the NETF.

LOS ANGELES, March 23 (Xinhua) -- People who are more physically active are less likely to have high blood pressure associated with a high-sodium diet, a new study suggests.The study was conducted by researchers at the Tulane University School of Public Health and Tropical Medicine in New Orleans, HealthDay News reported on Wednesday.Study findings were presented at the on-going American Heart Association's meeting on nutrition, physical activity and cardiovascular disease, held in Atlanta, said the report.To explore a potential association between exercise and the hypertensive role of dietary salt, the researchers focused on roughly 1,900 men and women (average age 38) living in a rural region in northern China. None took blood pressure medication during the study, according to the report.For one week all of the participants consumed 3,000 mg of sodium a day in their diet; for another week, they were placed on a high-sodium diet -- 18,000 mg per day.Nine blood pressure readings were taken each week, and questionnaires were completed to assess routine levels of physical activity, ranging from "very active" to "quite sedentary."When switching from the lower-sodium to a high-sodium diet, those who experienced a 5 percent or greater boost in their systolic blood pressure (the heart contraction measure represented by the top figure of a blood pressure reading) were deemed "high salt-sensitive."Those reporting the most physical activity had a 38 percent lower risk of being highly salt-sensitive than the least active group. This group was the least likely to see a 5 percent or greater rise in their blood pressure in response to a high-salt diet.Compared with the most sedentary group, those in the next-to- highest activity group had a 17 percent lower risk of salt- sensitivity, and those in the next-to-lowest activity group had a 10 percent lower risk.The team concluded that engaging in physical activity has a " significant," independent and progressively healthful impact on the degree to which salt sensitivity relates to blood pressure."For those with low physical activity, their blood pressure will increase more if they increase their sodium intake," study co- author Dr. Jiang He, chair of the department of epidemiology at the school, said in remarks published by HeathDay News."It's a little bit of a surprise," He added. "But this is the first study to look at this particular association between physical activity and salt sensitivity and blood pressure. But after thinking it over it makes sense, because we already know that physical activity will reduce blood pressure."High blood pressure, or hypertension, is a leading cause of stroke. Because of salt's association with high blood pressure, the American Heart Association recommends consuming less than 1, 500 mg of sodium per day.

WASHINGTON, April 6 (Xinhua) -- U.S. researchers have discovered two genes in which variation affects intake of caffeine, the most widely consumed stimulant in the world, according to a report described Wednesday in the open-access journal PLoS Genetics.A team of investigators from the National Cancer Institute, Harvard School of Public Health, Brigham and Women's Hospital, and the University of North Carolina at Chapel Hill examined genetic variation across the entire genome of more than 47,000 individuals from the U.S.They found the genes -- CYP1A2, which has previously been implicated in the metabolism of caffeine, and AHR, involved in the regulation of CYP1A2, played roles in regulating intake of caffeine. Individuals with the highest-consumption genotype for either gene consumed 40 mg more caffeine than those with the lowest-consumption genotype, equivalent to the amount of one-third cup of caffeinated coffee, or one can of cola.Caffeine is implicated in numerous physiological and medical conditions; it affects sleep patterns, energy levels, mood, and mental and physical performance. The identification of genes that have an impact on daily consumption offers opportunities to better understand these conditions. Further exploration of the identified genetic variants may provide insight into the speed of caffeine metabolism, how long caffeine circulates in the blood, or how strong the physiological effects of consuming a given amount of caffeine are.

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