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EL CAJON, Calif. (KGTV) — East County authorities are searching for a reported person trying to lure students at a nearby elementary school.El Cajon Police said officials at Flying Hills Elementary requested extra patrols Thursday over concerns of someone trying to lure students. Police said a 9-year-old boy was in an alley near the 1300 block of North Cuyamaca St. when a man approached in a vehicle. The man waved to the boy and said "get in the car." The vehicle was described as a red sedan, while the suspect was described as a white man in his 20s, with a mustache, red shirt, and black baseball hat.Police said they are aware of two other separate incidents as well. The first was on Tuesday in the 100 block of South Mollison Ave. A 12-year-old girl was approached by a man in a vehicle as she was walking to school. The man asked her a question and made a sexual comment before driving away, police said.The man was described as a white man, with balding dark hair, "scruffy" unshaven face, and possibly wearing a gray shirt and gray pants.The second incident occurred that same day just after 3:15 p.m. on Swallow Dr. A 13-year-old girl was walking home east of Finsh St. when man on foot approached her and said "come with me, I'm safe." He was described as a white man in his 40s, with a gray beard, short dark hair, and last seen wearing tan shorts, a dark shirt, black baseball hat, and black backpack.Police are investigating all three incidents, but said they do not believe they are related. Police have increased patrols in the area and at nearby schools.School staff from Lakeside Middle School also reported a suspicious incident as well just after 9:30 a.m. Thursday, according to the San Diego Sheriff's Department. Staff say one of their students was walking near Woodside Ave. and Winter Gardens Blvd. when he was approached by a man driving a blue car and told to get in the car.However, the student ignored the driver and kept walking to school, where he reported the incident.Anyone with any information is asked to call El Cajon Police at 619-579-3311 or San Diego Sheriff's at 858-565-5200. 2129

Dozens of goats invaded a suburb of Boise, Idaho, on Friday after walking off the job.The goats are workers for a rent-a-goat business called -- what else -- We Rent Goats that hires the herd out as an eco-friendly way to clear weeds.The goats were munching at an Ada County Highway District retention pond when they broke through a fence and escaped, briefly overtaking a street in the West Valley area of Boise around 7 a.m., CNN affiliate KBOI reported.Their arrival created a social media sensation, with goat-themed puns invading Twitter. The Columbus Dispatch, for instance, tweeted, "This looks like a baaaaaaaaaaaaaaad situation." #Boise was still trending as of Friday afternoon.Boise resident Kyle Bryant told CNN he went to see the goats after his granddaughter told him what was happening."It was was the best thing I have seen since we moved to Boise three years ago," Bryant said. "I knew back in Oregon that there were companies that rented out goats, so I thought that this was the same situation."Bryant took videos and shared them on Facebook. "Hey, you missed a spot," one person said on a video.The goat owners arrived with a trailer to round up their goats and get them back to work.We Rent Goats co-owner Kim Gabica told the Idaho Statesman the animals are "great escape artists" and tend to "follow each other."The Idaho Humane Society contained the goats until the owners arrived."The owners of the goats was not cited and the neighbors seemed to appreciate the humor of having a large herd of goats in their yard," Kristine Schellhaas, a spokeswoman with the group told CNN. 1607

Dining out frequently is known to increase one's intake of unhealthy sugars and fats. But a new study suggests that there's another reason to eat at home more often: phthalates.Phthalates are potentially harmful chemicals found in hundreds of consumer products, including perfumes, hair sprays, shampoos and the plastics used in food processing and packaging.Consumption of these chemicals has?been linked to birth defects in young boys as well as behavioral problems and obesity in older children and adults. Exposure in utero can alter the development of the male reproductive tract, resulting in incomplete descent of one or both testicles.Scientists also suspect that the chemicals can disrupt hormones and may cause fertility problems. They've connected them to childhood obesity, asthma, neurological problems, cardiovascular issues and even cancer."Phthalates are a class of synthetic chemicals known as endocrine disruptors, meaning they affect hormones in the body," said Dr. Sheela Sathyanarayana, an associate professor of pediatrics at Seattle Children's Hospital and the University of Washington and past chairwoman of the Environmental Protection Agency's Children's Health Protection Advisory Committee, who was not involved in the study. "Hormones are essential for normal body functions such as reproduction or metabolism."The?study, published Wednesday in the journal Environment International, found that the phthalate levels of participants who had eaten at restaurants, cafeterias and fast-food outlets in the previous day were 35% higher than those who reported eating food purchased at the grocery store.Those who dined out were probably exposed to the chemicals via foods that had been in contact with plastic packaging, said Ami Zota, an assistant professor of environmental and occupational health at George Washington University and a leading author on the study."The main idea is that food that is made in restaurants and cafeterias may be coming into contact with materials containing phthalates in part because some portion of the food is made in decentralized locations," Zota said."Most of the phthalates that are of most concern from a health perspective are plasticizers; they're added to make plastics soft," she added. "They're added to food packaging, they can be in food handling gloves, and they can be found in food tubing."The study relied on data collected between 2005 and 2014 from the National Health and Nutrition Examination Survey, administered every two years by the US Centers for Disease Control and Prevention. It included 10,253 people who were asked about their dining habits over the past 24 hours and who provided urine samples to evaluate phthalate levels in the body.The researchers found that about two-thirds of respondents reported dining out at least once the previous day. Those who dined out also had significantly greater levels of phthalate metabolites in their urine.This association was consistent across all ages, genders and ethnicities, but it was strongest among teenagers who ate out: They had phthalate levels 55% higher than those who ate at home."The association between phthalate exposure and dining out existed in all age groups, but the magnitude of the association was highest for teenagers," Zota said. "Certain foods, especially cheeseburgers and other sandwiches, were also associated with increased levels of phthalates, but only if they were purchased from a dining-out establishment."This is not the first time phthalate levels have been linked to food sources. In 2016, Zota led?a study?that showed a connection between phthalate exposure and fast-food restaurants. The new study expands on this research by showing that the link persists even when eating at other types of establishments, such as sit-down restaurants and cafeterias, she said."We first used this methodology to focus on fast food and found some striking associations between recent fast food consumption and phthalate exposure," Zota said. "And now, we extended that to see if the findings were unique to fast food, or how do they compare to other food outlets that may reflect other types of food processing and manufacturing systems?"Last year,?a report found high concentrations of phthalates in macaroni and cheese mixes, which prompted a push for additional regulation of the chemicals in food. Although the US Food and Drug Administration monitors levels of phthalates in a number of cosmetics, it does not regulate its presence in food or beverage products."Policy would need to focus on reducing phthalate exposures in food production processes. Food manufacturers would need to know about sources of contamination and work to reduce these," Sathyanarayana said. "The other way to approach it is to either reduce or ban phthalate use in food manufacturing."The good news, though, is that phthalates linger in the body for only about a day. Changing your eating habits and consuming more home-cooked meals could therefore have almost immediate health benefits, according to Zota."Preparing food at home may represent a win-win," Zota said. "Home-cooked meals can be a good way to reduce sugar, unhealthy fats and salt, and this study suggests that they may not have as many harmful phthalates as restaurant meals."The other important point is that these chemicals are ubiquitous in the environment," she added."So, to really reduce everyone's exposure to these potentially harmful chemicals, we need systemic changes to how our food is produced and transported, and that's going to require changes in policy as well as market-based solutions." 5643

DUBAI, United Arab Emirates (AP) — Saudi Arabia’s state television says final verdicts have been issued in the case of slain Washington Post columnist and Saudi critic Jamal Khashoggi after his family announced pardons that spared five from execution.The Riyadh Criminal Court issued final verdicts Monday against eight people.The court ordered a maximum sentence of 20 years in prison for five, with one receiving a 10-year sentence and two others being ordered to serve seven years in prison.The trial was widely criticized by rights groups and an independent U.N. investigator, who noted that no senior officials nor anyone suspected of ordering the killing was found guilty.The independence of the court was also brought into question. 747

EL CAJON, Calif. (KGTV) — Nestled in a quiet East County business park, noise is created.Noise can mean a lot of things, but here it's considered sweet, sweet music.Taylor Guitars' El Cajon facility is working to usher in the latest era of guitars and, thus, creators. In doing so, the company offers free tours of the facility to help strum up that interest."For us as a company as we've grown, we've really wanted to give people a deeper appreciation for what goes into an instrument," Jim Kirlin, editorial director at Taylor Guitars, says. "It's cool because a guitar has a certain built-in coolness factor, people are already drawn to the instrument as it starts. But then on top of it, there's a mystery to it."RELATED: San Diego Symphony Summer Pops concert series announcedDuring the tour, the company peels back the layers to that mystery of what makes a Taylor guitar. Guests are walked through everything from wood selection, fretboard construction, and modeling the shape of a particular model, down to the finer details and to final assembly."We try to paint a pretty complete picture," Kirlin said. "We do things in a different way than other companies do. It's an interesting marriage of technology and hands-on attention to detail." Kirlin said on the tour, guests will even look at the "sonic architecture" that gives a guitar its sound and how aspiring players can select their own instrument."Whether you're that guitar player or you're just someone who's interested in how things are made, if you come and take the tour, you're going to really enjoy it," he added.RELATED: San Diego County park rangers recommend these trails in 2019And that work carries over into the San Diego community. Taylor Guitars also partners with the San Diego Music Foundation to help supply guitars to local schools."We know that music education is really important to that next generation ... as a part of that community we want to do what we can," Kirlin says. "For years now, we've been helping put guitars into schools for instructors who do such a great job to inspire kids and to help them begin their guitar journey, begin their musical journey."And while schools may face budget constraints to arts and music programs over time, the interest in guitars isn't going anywhere, Kirlin says. If anything, he believes — like all new skills — practice makes perfect."People wonder about is there a waning interest in guitar playing in the world. I think the reality is, there's certainly a lot of things competing for people's attention," Kirlin said, noting last year that Taylor Guitars made the most guitars in a year than ever in their history. "At the same time, I think as long as people are around, there'll be music around."I think sometimes the barrier for people is not picking up a guitar, but sticking with it. Part of our mindset as a guitar company is to make guitars that not only make a great first impression, but also inspire people to keep playing."TOUR DETAILSWhere: Taylor Guitars - 1980 Gillespie Way, El CajonCost: FreeTour time: 1 p.m.; lasts about 1 hour, 15 minutesDates: Monday through Friday, barring certain holidaysWebsite 3162

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