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SAN DIEGO (KGTV) — Several San Diego restaurants will donate a portion of proceeds next week to help Australia wildlife relief.OMG Hospitality Group's five restaurants (Union Kitchen and Tap in Encinitas and the Gaslamp, Pacific Beach AleHouse, Backyard Kitchen and Tap, and Waterbar) will donate 25 percent of sales from Monday, Jan. 20, to W.I.R.E.S. (Wildlife Information, Rescue, and Education Service). The organization is Australia's largest wildlife rescue and rehabilitation charity.All City Tacos locations (North Park, La Mesa, Imperial Beach, and Encinitas) will also donate 10 percent of all sales on Monday to W.I.R.E.S. as well.RELATED:Here's how you can help the victims of the Australian wildfiresSan Diego Zoo Global supports koala recovery amid devastating Australia wildfiresNorth County woman crochets pouches for injured Australian animalsThe move is the latest in local efforts to help save and care for Australia's wildlife as hundreds of wildfires scorch millions of acres across the country. San Diego Zoo Global has started fundraising efforts for Australia and locals have taken it upon themselves to donate either money or time to the cause."We strive to be active members and leaders of our local community, but we also feel a responsibility to support this cause due to the sheer magnitude of the devastation," Chris Cox, COO of OMG Hospitality Group, said. "Eric and Teresa's (Letstein, CEO & Founder of OMG Hospitality Group) oldest daughter is currently living and focusing on her college studies in Australia. This is a disaster on a global scale where so many people and animals have been affected by this disaster, and we just want to do our small part."It's estimated that more than 1 billion animals have died in the fires across the nation, including several species indigenous to the country. The fires have also claimed 28 lives and destroyed 2,000 homes.RELATED: Rain brings relief — and a few new concerns — for fire-ravaged AustraliaOfficials on the ground have reported the fires have completely erased habitats.“The recent news coverage of the fires across Australia is devastating, and at City Tacos, we are looking to help in any way we can," City Tacos’ owner Gerry Torres said. "Our motto is that we make everything 'with love,' and so City Tacos wants to spread that love. We are just hoping to raise as much money as we can and support Australia during this time, so we’re getting the word out for people to come dine at any location on Monday, Jan. 20.” 2518
SAN DIEGO (KGTV) - San Diego veterans from WWII and the Korean War are getting ready for a special trip. This weekend they'll board an Honor Flight to Washington D.C.10News is getting exclusive access to the trip and was at Honor Flight San Diego's last planning meeting before the special weekend gets off the ground. David Smith, Founder of Honor Flight San Diego, says it's incredibly important to thank our veterans while there's still time. The oldest veteran on this weekend's flight will be 99-years-old. "I've actually had veterans come up to me and say, 'ya know, in all these years no one has ever said thank you to me - this means so much'," said Smith.The group relies on fundraising to make the honor flight a reality - it costs 0,000 for the entire weekend.Our coverage of the Honor Flight continues Friday morning when Reporter Amanda Brandeis boards the plane with the veterans and will continue through Sunday when they all return to San Diego. Honor Flight San Diego welcomes the community to join the Sunday's homecoming at the San Diego International Airport. The event typically draws in 1,000 people! To take part in the celebration, arrive at Terminal 2 by 2 p.m. on Sunday. 1234
SAN DIEGO (KGTV) - Sometimes, salads don't require any lettuce or greens. Sometimes, you just need the right mix of fruit and vegetables — and fish.West Pac Noodle Bar's take on green papaya salad brings a different take on salads, adding a heaping helping of papaya, mangos, carrots, and, yes, fish sauce.But as West Pac's Executive Sous Chef Jared Becker showed us, the combination is worth breaking out of your comfort zone.The Dish:Green Papaya SaladWhat You'll Need:For Dressing: 492
SAN DIEGO (KGTV) -- San Diego State University will begin testing all students who live on campus for COVID-19, the school said Tuesday.According to the university, the testing will start on September 16. After the initial phase of testing, the school will begin testing students at random. “Following the initial phase of benchmark testing for all students in residence this week, we will then launch random testing for the on-campus housing population. During each round of testing, a set of individuals from each residential community group will be randomly sampled to be re-tested,” the school said.The news comes as 648 students tested positive or presumptive positive for the virus.According to SDSU, 644 students have so far tested positive for the virus. Four students are presumptive positive.So far, no faculty or staff have tested positive for coronavirus. 875
SAN DIEGO (KGTV) - San Diego State University students were outraged with the football home opener tailgate at SDCCU Stadium Saturday.This comes after an email was sent last October by the university declaring new rules for tailgates. It reads "students and recognized student organizations with more than 25 people in attendance are required to register for tailgating.""People are bummed but I haven’t heard that many people upset about it," SDSU Freshman Caitlin said.The new form requires organizations to acknowledge kegs, glassware, and underage drinking is prohibited. They also check a box acknowledging failure to follow any of the guidelines could result in citation or arrest as well as loss of tailgating privileges and/or game tickets."I heard it was a little too crazy so they had to dial it back and now they’re making people register," Caitlin said."Last year there were thousands out here, this year there’s hundreds maybe," SDSU Senior Brady McIntyre said in frustration.Multiple students came up to 10News angry with the restrictions and how they stifle greek life.10News spoke with a representative with Student Life at SDSU who said the registration process was to bring more organization and give groups a safer place to hang out. "Honestly the university put a bunch of restrictions on us which is super respectable, there are students who need to chill out out here, but it’s not as fun as it used to be," SDSU Senior Jack Brubacker said.Last year's home opener tailgate a raucous party, where students rocked a truck while dancing with red solo cups in hand. Spectators saw throngs of people having a great time.This year, it looked calmer with many small groups standing around talking, eating pizza and drinking from those same red solo cups. 1777