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CHICAGO, Ill. – Travis Scott has become the first person since Michael Jordan to get a signature meal at McDonald’s.The fast-food chain announced its partnership with the Houston-born rapper last week, saying they plan to collaborate on food, fashion and community efforts.From Sept. 8 through Oct. 4, McDonald’s says it will offer “The Travis Scott Meal,” which includes a Quarter Pounder with cheese, bacon and lettuce, fries with BBQ sauce to dip, and a Sprite. The meal cost and will be offered at all restaurants across the U.S.“This is the first time since 1992 that a celebrity’s name has been featured on the McDonald’s menu, only done prior by the legendary Michael Jordan,” wrote McDonald’s in a press release. “To snag The Travis Scott meal, fans can order in-restaurant, for carry-out, at the drive-thru, or through the McDonald’s app.”McDonald’s and Scott say they will be exploring opportunities to support charitable organizations during the month-long program.“I couldn’t be more excited to bring the Cactus Jack x McDonald’s collaboration to life,” said Scott. “We are bringing together two iconic worlds. Including a charitable component was key for me, and I can’t wait for people to see what we have in store.”Additionally, Scott is selling McDonald’s-themed merchandise on his website. Items range from shirts and shorts, to a “I’m lovin’ it” tray and a chicken nugget body pillow. He has also designed custom apparel for McDonald’s crew, according to the restaurant chain. 1505

CHICAGO, Ill. — We're just days into the vaccination of front-line health care workers and many are asking, who’s next? States are beginning to roll out their plans, but timing is still very much in the air.For the last nine months, the check-out lines at grocery stores have not slowed.“We took one day off,” said Barbara Eastman, the owner of Happy Foods, a family-owned grocery store on Chicago’s northwest side. “We took off Easter Sunday. We closed the store and said everybody's got to take a break.”Essential workers like grocery store staff have worked tirelessly during the pandemic to keep the shelves stocked and Americans fed. In many cases, they’ve taken on great risks themselves.Grocery store worker John Wipperfurth came down with the coronavirus, despite taking every precaution.“I just took a little time off and came back a little more cautious afterwards,” he said. “But I was cautious before. That was the real scary part.”In fact, researchers at Harvard University recently found that supermarket workers who had direct contact with customers were about five times more likely to contract COVID-19 than their colleagues who didn’t interact with customers.It’s one reason experts like Lori Post says essential workers should be a priority following health care workers. Post is the director of the Buehler Center for Health Policy and she's an emergency medicine professor at Northwestern University’s Feinberg School of Medicine.“They can't work remotely. They must show up to work. They need to be vaccinated. They're high up on the priority list,” said Post.Right now, across the country, front-line healthcare workers and long-term care facilities are at the top of the list. But Post says groups like factory workers, correctional officers, inmates and disproportionately affected communities of color should be prioritized ahead of healthy adults.The exact timeline for when the general public could get vaccinated is difficult to pin down. Additional emergency approvals could accelerate a potential summer roll-out to healthy people. But even after the vaccine is widely available and a distribution plan is in place, it will likely take months more before restrictions are eased.“Best case scenario, next summer, middle of summer, end of summer, that we're going to be able to have enough vaccines,” said Post.And, for those who have worked hard to keep the economy going, like Barbara Eastman and her employees, they are still ready and waiting in line.“Most of us are looking forward to being vaccinated and being safe and being part of that group that's gonna make everybody safe.” 2622

CHULA VISTA, Calif. (KGTV) — Chula Vista Girl Scout Ana De Almeida Amaral was recently given the National Gold Award, the Girl Scouts' top honor, for her work combating racism in education, according to the organization.“In a time when an increasing number of young people are using their voices to come together and take action, these girls stand out," said GSUSA CEO Sylvia Acevedo. Nine other girl scouts received the honor as well. "They have made an incredible impact in the worlds of STEM, education, agriculture, the environment, civil rights, and beyond."Amaral was recognized for creating the first ethnic studies course at High Tech High School. She developed the course to serve the school's large population of students of color. "Through my first years of high school I saw that the representation of people of color wasn't apparent in our curriculum, in our history classes, or our school clubs," Amaral, now a senior, says. Amaral ran seminars for peers that would lead the course, covering culturally responsive teaching and how to include diverse perspectives in lessons.But Amaral says her project goes deeper than her course. She says the course is really a way to address institutional racism in education and help students bridge that educational gap."Although it's not that our educators today believe those ideas, but it's just the way our education system was founded," Amaral said. "For ethnic studies to be a place for students to share their identities, be connected with one another, and have the resources to feel empowered by their education means students are engaged with school, students are graduating high school, and students are going to college."The class is an elective, student-led course that runs during school hours, focusing on historical oppression, marginalized groups, and cultures. Lessons teach students how to identify injustice historically and in their own lives while empowering them to change it."It's been running for two years. Now that I'm graduating it will continue with my younger leaders next year," Amaral added. 2082

CHULA VISTA, Calif. (KGTV) — Chef Jose Barajas' wild confection creations have made mouths water on episodes of TLC's "Next Great Baker," and soon, South Bay residents will get their own taste of his baked goods.Barajas, also seen on Food Network, is bringing his custom cake skills to downtown Chula Vista with Mmm...Cakes, a cafe-style bakery offering cake by the slice, custom cakes, beer and wine to compliment desserts, and more. Barajas, who grew up in San Diego, says the 2,300-square-foot bakery will aim to bring a "sexy Golden Girls" vibe to Third Avenue, with neon lights, tropical leaves, and more Miami-themed decor.RELATED: Novo Brazil to opens new Otay Ranch brewpubWhile the bakery will feature Barajas' knack for creating outlandish cakes, he says it also gives him the chance to go "back to my roots of pastries" and team up with his brother and sister-in-law in the new venture.Breakfast pastries, muffins, cookies, and a Sunday brunch menu are being planned. Cafe-style foods like paninis, crepes, and fancier plated dishes fit for date nights in the evenings are also on the docket, Barajas says.A storefront is being planned at 310 Third Avenue for a summer 2020 opening.Barajas will be seen next on Food Network's "Food Network Challenge" on Monday, Jan. 27, where he'll be competing in a Monopoly cake competition for ,000.Take a look at some of Barajas' work below: 1401

CHULA VISTA (KGTV) -- Laurence and Cherryl Lector's two small children were eager to show off their costumes and hit up their neighborhood for sweets. But the couple didn't want to abandon their home on Baywood Circle in Chula Vista and disappoint the several trick-or-treaters likely to stop by for confectionery.So, the couple filled a large candy bowl hoping their security camera -- fixed visibly in their porch -- would keep visitors honest.  The family then set off on their haunts.The Lectors phones were buzzing with video alerts showing little ghosts and ghouls digging through the self-serve candy bowl and respecting the Halloween honor system.Then they received a video showing an esurient group of older kids, and one small girl, emptying out the dish into their bags."I was devastated someone could just get all the candy and ruin the night [for other trick-or-treaters]," said Laurence Lector.One of the kids noticed the camera and even pointed it out to someone else in the group, but the kids continued to snatch all of the treats until every sweet was gone."We were disappointed that those that came afterward came to an empty bowl," Cherryl Castro-Lector told said.About an hour later, they received a video from their camera that warmed their hearts.The video shows a girl and boy investigating the empty bowl.  They must've known that the night wasn't over for other little trick-or-treaters. So, the group took turns emptying their own their treats into the bowl, starting with their mom."I got a little teary eyed.  Gosh, I hope my kids are like that someday," Castro-Lector said. "I would have hugged those little kids and mom if I were there."The Lectors are eager to find these children and their parents to say thanks.  "I would love to meet them and thank them for being so kind. Not just for me but everybody that followed and enjoyed Halloween, as they should," Castro-Lector said. 1969

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