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SAN DIEGO (KGTV) — If you're hungry for foodie fun in San Diego, this weekend is an excellent opportunity.Between Taste of Coronado, Ocean Beach Oktoberfest, the annual Polish Festival, and Taste of North Park, hungry San Diegans have their work cut out for them. Each of the events promise delectable tastes of local cuisine with a side of great live music and more.The Halloween season is just beginning and Legoland is leading the charge in Carlsbad with Brick-Or-Treat Party Nights. Guests can take in new live entertainment, costume contests, treat stations, and more across the theme park.SAN DIEGO HALLOWEEN:San Diego's Whaley House: Tour one of America's most haunted homesFrightful fun: San Diego Halloween, fall events for familiesExperience Halloween chills at these San Diego attractionsSpirited shindigs: Halloween parties for San Diego's 21+ crowdFree haunted hikes, Halloween carnivals at San Diego County parksArt is alive and well too. Art San Diego takes over the San Diego Convention Center for a massive showcase and La Jolla pairs art with wine in an annual festival this weekend. Barrio Logan's Bread and Salt also showcases several works from Peruvian artists and galleries.Here's a look at this weekend's events:THURSDAYTaste of CoronadoWhere: Various restaurants; Cost: - Spend the night on Coronado sampling bites from local chefs during the 10th annual Taste of Coronado. Restaurants such as Brigantine, Lobster West, Leroy's, Maretalia, Saiko Sushi, and more will be offering a taste of their cuisine. Legoland Brick-Or-Treat Party NightsWhere: Legoland California; Cost: - 9(Thursday - Sunday) The Halloween season is alive and well at Legoland Park, where kids can enjoy new live entertainment, character meet-and-greets, costume contests, treat stations, and special Lego building activities.FRIDAYOcean Beach OktoberfestWhere: Newport Ave. and Abbott St.; Cost: (Friday - Saturday) OB's unique salute to the annual German celebration Oktoberfest is packed with seasonal fun and brews, including beer stein holding contests, bratwurst eating contests, beers tastings and tons of delicious food, a beer garden, and live music.Art San DiegoWhere: San Diego Convention Center; Cost: Free - (Friday - Sunday) Art San Diego brings artwork from local, national, and international galleries together to view, and also features live entertainment, music, and special programming surrounding beautiful works of art.SATURDAYAnnual Polish FestivalWhere: St. M Kolbe Polish Mission; Cost: (Friday - Sunday) Celebrate Polish heritage in San Diego with delicious Polish cuisine like pierogis and potato pancakes, imported beers, live performances from Polish folk dancers and bands, and vendors in Pacific Beach.FilAmFestWhere: San Diego School of Creative & Performing Arts; Cost: FreeThe Filipino American Arts & Culture Festival celebrates Filipino American History Month with art exhibits, live performances and music, martial arts demonstrations, hands-on workshops, delicious food, and more.Taste of North ParkWhere: Various restaurants; Cost: - Enjoy tastes throughout one of San Diego's most delicious neighborhoods during Taste of North Park. Tickets grant visitors bites from more than 40 North Park restaurants and sips from 15 local brewers.SUNDAYSan Marcos Harvest Festival & Street FairWhere: Via Vera Cruz, between Grand Ave. and San Marcos Blvd.; Cost: FreeJoin thousands of other locals in San Marcos to enjoy the Harvest Festival & Street Fair, packed with more than 200 artisans and vendors, inflatables and carnival rides, live local bands, a wine garden, and delectable tastes from a variety of cooks.La Jolla Art & Wine FestivalWhere: Girard Ave.; Cost: Free(Saturday - Sunday) More than 150 local and international artists will showcase their works in paint, jewelry, woodwork, and more in La Jolla. Guests can also enjoy a wine and beer garden with sips from more than 40 wineries, breweries, and distilleries, live music, and pet adoption opportunities.Latin American Art FairWhere: Bread and Salt, Barrio Logan; Cost: Free(Saturday - Sunday) Enjoy live music and dance performances along with showcases from galleries, collectors, and more than 30 artists, including featured works from Peru. Eats from local chefs, breweries and wineries will also be served. 4351

SAN DIEGO (KGTV) - In a few days, the San Diego Air & Space Museum will become the first museum in Balboa Park to reopen amid the pandemic."Very, very anxious to get back to business ... We are ready to go," said Jim Kidrick, President of the San Diego Air & Space Museum.Among the precautions: masks, social distancing, and fewer people. The museum will be at operating at 30% visitor capacity. You'll see hand sanitizer everywhere and a lot of plexiglass when interacting with staff."We want to make sure guests not just visually feel good, but also feel good as they experience the Air & Space Museum," said Kidrick.One of the big challenges for any museum will be visitor interactions with exhibits and touchscreens. Here, each visitor will be handed a stylus pen."Any moment with interactivity where they would normally push with their finger, they can push with their stylus," said Kidrick.One precaution visitors won't see will happen at the staff entrance. Employees will be funneled toward a mounted, state-of-the-art thermal imaging scanner."You walk up to it and frames your face. It takes a temperature and gives you a pass or fail," said Kidrick.The museum opens its doors at 10 a.m. on Friday, the first day museums, zoos, and other entertainment businesses can reopen in California. 1317

SAN DIEGO (KGTV) — It's a challenge chickens around the world hope you don't attempt.A Rancho Bernardo man has set a new record for eating Chick-fil-A the most consecutive days in a row — barring the company's usual Sunday closure.Even before the challenge, Mark Mendenhall was a regular at the Carmel Mountain Ranch Chick-Fil-A, with employees dubbing him "Mayor of Chick-fil-A.""I have eaten everything on the menu, except the coffee and tea, I don't like coffee or tea, I've had every sauce," said Mendenhall.RELATED: Chula Vista Chick-fil-A employee saves man's lifeBy day he's a realtor, by dinner he's Mayor. "The food is great don't get me wrong, but it's the people here that make you feel good!" Mendenhall says.Several months ago, he heard about a Georgia man successfully eating Chick-fil-A 100 days in a row, excluding days when the restaurant is closed. "I thought to myself, I could do that! I could totally do that!" said Mendenhall.RELATED: San Diego County woman believes ultrasound image resembles late fatherHis wife, reacting differently."At first, I thought it was a little crazy, and I didn't think he'd stick with it, but then I could tell he was serious about it," said Mendenhall's wife, Laura. On a family trip to Disneyland, Mendenhall actually drove from Disneyland to his Chick-fil-A, ordered his meal, and then went back to Disneyland. "My dear wife asked me, when is all of this going to end?!" Mendenhall laughs.He decided he'd end the challenge when they went on vacation, so his wife promptly planned one to Palm Springs. Throughout the journey, Mark took a picture each day with employees, friends, and strangers, proof of his amazing streak.But his mission had another cause. Mendenhall also helped raise nearly ,000 for the Poway Unified School District Adopt-a-Family program through the challenge. 1846

SAN DIEGO (KGTV) - Lupus patients were shocked and scared when they found out they couldn't get a refill of their life-altering prescription, due to COVID-19.Grandmother Michele Fumar said her daughter has had lupus, an autoimmune disease, since she was 11. She's 27 now, married with two young kids.Her daughter got an email from Kaiser Permanente reading in part, "in order to keep an essential supply of hydroxychloroquine (Plaquenil) for critically ill COVID-19 patients, we have placed a temporary freeze on refills."She was just shocked, we were all shocked," Fumar said about reading that email. "This drug is very important to maintain her health so yes it is just very frustrating."The kind of lupus her daughter has attacks her kidneys. Even while taking her prescription she's had complications. Fumar said her daughter became ill at the mall several years back, suddenly weak with a headache. That trip to the emergency room turned into a week long hospital stay.Fumar said her daughter has been trying to wean off of the medication with no luck thus far. "She only has 16 days left of her prescription." Now they're both scared. Her daughter was told to space out the medication, but they don't know how that will affect her health.Janae Lessnau was just diagnosed with lupus in January. On average it takes six years to get diagnosed with lupus, meeting several criteria from several specialists, the Lupus Foundation says.Lessnau said the drug has already had a huge impact on her life, "it helps with fatigue, it helps with the joint pain. It's not really affecting my kidneys or any vital organs right now but not being on it, it could increase the spread, you know increase the process."Lessnau said she felt lucky to pick up her monthly prescription Tuesday at CVS. She heard at the pharmacy she won't be able to get a refill in the future.In contrast, CVS put out a statement reading in part, "With client consent, CVS Caremark is setting appropriate limits on the quantity of each of these medicines for potential use in treating COVID-19. Members who already take these medicines for approved uses will be able to bypass the new quantity limits.""We all feel bad for the patients who may be suffering from COVID-19 but it's not a proven solution," Fumar said. Lessnau agreed adding, "when did we get to the point where we pick and choose lives?"The Lupus Foundation is contacting politicians in Sacramento for help, hoping to find a solution."Right now, today we can't say yes there is a shortage, I don't believe that's true. But what I am afraid of is it will be very quick, because if people are hoarding the drug it will turn out to be like the toilet paper," Executive Director of the Lupus Foundation Southern California Division Elizabeth Savage said.After reaching out to Kaiser Permanente they said they are re-evaluating their policy. 2874

SAN DIEGO (KGTV) — It's been 25 years since President Bill Clinton approved Operation Gatekeeper, the measure focused on the issue of immigrants crossing the border illegally — specifically the San Diego sector.Two key parts of Operation Gatekeeper were surveillance equipment and enforcement infrastructure, like walls and fences. Twenty-five years later, Border Patrol Agent Theron Francisco tells 10News, "Before Gatekeeper this area was in utter chaos, agents were apprehending 1,000 per shift. We had hundred of thousands of apprehensions a year." It's a measure that Francisco says paved the way for Border Patrol today."It's absolutely night and day from where we were back then," Francisco said.Tuesday, those against Operation Gatekeeper held a rally. Former Border Patrol agent Jenn Budd tells 10News, "That was the whole purpose, to push them out here to make it more difficult and dangerous for them to cross. I didn't want to be a part of it but its something I have to admit I was a part of."Budd tells 10News, it's partly why she left Border Patrol, "I left because I felt the policies we were enacting were killing people and what we were representing to the public wasn't the truth." Meantime, Border Patrol agents say it's only helped increase San Diego safety."The days are gone where illegal aliens are running through people's backyards trying to hide from Border Patrol," Francisco added. Budd says, "We need them to work for us, we need them to protect our borders we need them to keep drug smugglers out, but we don't need children dying in their custody and all sorts of things they're doing right now." 1637