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Water is essential to realize the 2030 Agenda for Sustainable Development, especially the elimination of poverty and hunger and improvement of health and sanitation, he added.
Food providers in school canteens, nursing homes, restaurant chains, tourist destinations and others should be closely watched, said the CFDA.
Saving water, however, is only one thing China must work on to become a beautiful nation of clean air, clear water and green mountains. A week of saving water is definitely not enough.
China still has a low per capita GDP, grapples with a lingering urban-rural gap, and is weak in industrial competitiveness and technological innovation, Wang Yuanhong, an economist at the State Information Center, wrote in a recent article.
China is the largest purchaser of U.S. soybeans, consuming nearly a third of U.S. production worth 14 billion dollars annually.
来源：资阳报