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The U.S. has now recorded at least 100,000 cases of COVID-19 each day for the last three weeks.On Monday, at least 169,190 new cases of the coronavirus were recorded throughout the U.S., marking 21 consecutive days that the country has seen at least 100,000 new COVID-19 cases.During that time span — dating back to Nov. 2 — the number of people in the country hospitalized with complications from the virus has nearly doubled from 48,557 to 85,836. Currently, about 69% of those hospitalizations are occurring in the South and Midwest, meaning some hospitals in those areas — particularly rural hospitals — are currently operating at capacity.The massive spike in cases has also caused the number of deaths linked to COVID-19 on a rolling 7-day average to nearly doubled from 826 a day to 1,515 a day. The last time the U.S. saw as many deaths per day as it sees now came back in mid-May when the country was still recovering from the virus' silent and uncontained spread in early spring. Over the weekend, the U.S. surpassed 3 million new cases in November alone. The country has recorded 12.4 million cases of COVID-19 since the pandemic began, meaning about one-quarter of all of those cases have occurred this month alone.Despite the bleak outlook on the state of the pandemic in the country, Dr. Anthony Fauci, the county's top expert on infectious diseases, warned Monday that the pandemic could worsen further. He said that if Americans don't follow common-sense public safety measures on Thanksgiving, cases could spike even further in December."The chances are that you will see a surge superimposed on a surge," Fauci said.Fauci recommends limiting Thanksgiving gatherings to members of a single household. He also says Americans need to continue to follow five common public safety measures in order to limit the spread: Adopt uniform mask-wearing, keep social distance, avoid large crowds, gather outdoors as opposed to indoors and continuously wash hands. 1983

The White House chief of staff says President Donald Trump has tested negative for the coronavirus ahead of Thursday night’s second and final presidential debate.Mark Meadows says Trump was tested onboard Air Force One while en route to Nashville, Tennessee, and tested negative.Biden’s campaign said Thursday that he, too, was tested Thursday and tested negative.The test comes after Trump’s bout with the virus, which put him in the hospital for three nights.Both campaigns had been required to certify that their candidates and VIP guests have tested negative ahead of the debates. But Trump and the White House have repeatedly refused to say whether Trump actually was tested before participating in the first.Trump was diagnosed with the virus two days later. 772

The two children who were rescued from an RV after an hours-long chase ended in Kern County, California have been reunited with their mother. The Los Angeles County Sheriff's Office posted pictures on Twitter at about 2 a.m. Wednesday, showing the children with their mom at an office. LACSO says both children were unharmed following Tuesday's pursuit.  377

The White House on lockdown: A federal law enforcement source tells NBC that beginning tomorrow, crews will build a “non-scalable” fence to secure the WH complex, Ellipse and Lafayette Square.250 National Guardsmen have been put on standby, reporting to Metro Police officials.— Geoff Bennett (@GeoffRBennett) November 2, 2020 334

The romaine lettuce outbreak has many consumers thinking about where their crops are grown.One rooftop greenhouse company in Chicago says their lettuce is safer and longer-lasting.Jenn Frymark, the chief agriculture officer and manager of Gotham Greens, pulls out a head of lettuce and immediately starts to eat it."No, you don't need to wash it,” Frymark says. “We don't have that on our package, but there's no reason for me to wash it. I never wash any of our lettuce at home. It's amazing; nothing touches it; it’s so clean.”Here at Gotham Greens, lettuce is grown differently.  They do it hydroponically. That means it’s grown without soil, but in a nutrient-rich water. Instead of a traditional farm field, this lettuce is grown on rooftop greenhouses.Their space on Chicago's south side is the largest rooftop greenhouse in the country.  Because of the controlled environment, crops can grow in a third of the time of a traditional field.“We're giving this plant everything it wants: the right day temp, the right night temp, the nutrients, CO2 levels, air circulation, the water,” Frymark explains. “I mean, these are very coddled plants and they have everything they need, and they can just grow in this perfect environment and reach maturity very quickly.”Gotham Greens sells to grocery stores in the Chicago and New York metro areas, as well as select Whole Foods stores. The product goes from the greenhouse directly to grocery shelves in a day and a half.The company’s lettuce also lasts longer than the traditional grocery lettuce out here. Frymark says their product can last up to two to three weeks in the fridge. Additionally, Gotham Greens prices are comparable to other organic produce.Frymark also says their method dramatically lowers the risk for foodborne illness.“There [are] no manures, there’s no water sources that could be contaminants,” she says. “We don't have birds and animals getting into the field.”She says the company is expanding and plans to open more rooftop greenhouses in the near future. 2053

来源：资阳报