吉林专业医院男科哪个好(吉林正规的治疗男科病的医院) (今日更新中)

Chick-Fil-A is testing a new menu item in Arizona, and depending on how it goes, it could be rolled out to menus nationwide.Starting Monday, spicy chicken strips will be available at Chick-Fil-A restaurants in Phoenix, Tucson and Yuma, the fast-food chain said.They've been under test in Philadelphia and Texas since last year.The strips come in orders of three or four, and a choice of dipping sauce.The company said it combined their original chicken strips and spicy chicken strip sandwich to create the new menu item.The strips are seasoned with a spicy blend of peppers, hand-breaded, and cooked in refined peanut oil. You can find a Chick-Fil-A location near you, here.  689

CHULA VISTA, Calif. (KGTV) - A woman was found unconscious and bloody outside a Chula Vista laundromat Friday night.Paramedics responded to reports of an unconscious woman at the Coin-Op laundromat near Broadway and F Street just after 9 p.m.The woman had apparently been beaten and left on the sidewalk on the side of the strip mall.Ivonne Campos, who works at a nearby Mexican restaurant said her bosses saw the woman as they were leaving for the night.Campos came over to help the woman, who she believes is homeless. She called 911 and said the woman was able to talk but did not explain what happened to her.MAP: Track crime happening in your neighborhoodVideo shows the woman being placed in an ambulance, bloody but awake. She was taken to UCSD Medical Center.Chula Vista police are investigating but said they have little information on the victim or suspect. Anyone with information can call Chula Vista Police at 619-691-5151. 949

CHULA VISTA, Calif. (KGTV) – Police are investigating the death of a woman whose nude body was found in the middle of a Chula Vista street early Thursday morning.At around 12:30 a.m., a person called 911 to report a naked woman lying face down in the middle of the 200 block of Shasta Street, near Second Avenue.Responding police officers checked the woman and found she was not breathing and had no pulse.Despite CPR attempts, the woman -- described as Hispanic, in her 20s, and a Chula Vista resident -- was declared dead at the scene.Police told ABC 10News there was no immediate indication the woman was struck by a vehicle. On Friday, police identified the victim as 33-year-old Laura Rodriguez.Chula Vista police Lt. Dan Peak said, "It's very suspicious at this time. The manner of death is unknown. At this time, we don't know why this person was here and why they were left here in the roadway."Officers are questioning neighborhood residents as part of their investigation."It's a bit of a shock. This is a very quiet neighborhood ... About 20 minutes before she was found, I heard a vehicle revving up its engine and going around the corner," said neighbor Roger Murray.The Chula Vista Police Department is trying to locate witnesses or anyone with information regarding Rodriguez's death. Anyone with any information is asked to call San Diego County Crime Stoppers at 888-580-8477. 1401

CHULA VSITA, Calif. (KGTV) -- In a COVID-19 world, kids are seen playing with masks on and keeping their distance. While it may look different to us, for preschool kids, this is all they know.At St. Rose of Lima Catholic School in Chula Vista, when a student and his or her parent arrive, they go through a health screening. If either shows symptoms, the child is sent home.Adults are also not allowed to come into the classrooms and have to stay outside.Glenda Martinez, preschool director of Daniel’s Den, on the campus of St. Rose of Lima Catholic School, said following the new California guidelines is manageable, what can be challenging is helping her young students understand the rules.“It’s really hard for them to understand what’s six feet. They say, ‘Ms. Glenda, I can’t do six feet, I only have two!’ I tell them I know that … but that’s what the square is ... that’s six feet. And nobody can go into their square,” said Martinez.And that’s reflected in how she set up her room. Even though they can’t do carpet time right now, she tried to bring imagination and fun back into the classroom.Each student has their own desk or car, that’s parked in their own square, with their own things inside.Right now, sharing isn’t allowed, but she’s found a way to allow them to socialize safely.“Because they have the same toys, I tell them you can play with one toy. I can play with the same kind of toy up to our edge with our masks on. And there’s not a problem, they’re still separating but they can play the same thing,” Martinez said.Another challenge for Martinez and her staff is explaining what the coronavirus is to four-year-old children. That’s why she’s made books to help them understand and they also sing songs.Coronavirus guidelines have also changed the way kids play outside. They can’t use certain equipment because of social distancing concerns.But as Martinez said, this has forced them to get creative.In the end, Martinez said they’re using these changes as an opportunity to teach their students valuable lessons. Adding, this has “taught us a little bit more about being kind to others.” 2124

CHULA VISTA (KGTV) -- After years of a growing demand for cafeteria lunches at South Bay middle and high schools, frustrated parents say the lunchrooms have become overcrowded.Some parents say the problem was predictable. The proliferation of housing developments and road congestion surrounding eastern Chula Vista schools were strong signals that campuses would be impacted. Others say the district’s multi-million dollar budget shortfall is to blame.However, while parents and students struggle to navigate the crowds during lunch, district officials say the current situation is routine early in the school year.“As students become more comfortable or reacquainted with the campus, class schedules, and learn to prioritize lunch, the flow of the meal service will improve,” says Manny Rubio, Sweetwater Union High School District spokesperson.That’s not so, say families at Otay Ranch High, Eastlake middle and high schools, and Rancho Del Rey. The problem has gotten worse over the years, according to these families. "Yes my kids never get to eat at Eastlake High they always come home with headaches not enough time to eat and by the time they make it thru the line theres no choices of food,” one parent told 10News on Facebook.Some hope to land a fourth-period class near the cafeteria to get to the lunch line quicker."My son mentioned that to mom yesterday. I was a bit skeptical so I downloaded the daily schedule for ELM [Eastlake Middle School]. How the ---- do they expect kids to get from their class, wait in line for food, and eat in 30 minutes?"Another parent said the overcrowding had left her students with few to no meal choices.“If your child shows up a few minutes late they're not going to get any food. My high schooler and middle schooler always brought their own food because of this,” said another parent.Rubio says that he hears the public's concerns but insists the current situation inside the lunchrooms and at various points of sale is only temporary. “At all of our schools we aim for about a 1.5-2 minute wait time. At most of our schools we see lines cleared within 10-15 mins – meaning that after that time there are no lines and wait time is less than 1 minute,” Rubio says.Given those figures -- plus factoring in the time it takes to walk to and from the cafeteria -- a student would have roughly have 5-10 minutes to eat, in a worst-case scenario. The American Academy of Pediatrics recommends that students get at least 20 minutes for adequate time to eat.“My high school graduate never had enough time to get a school meal. We had to send him food for him to eat because of the lines and wait times,” said one parent.Waiting it out is a risky strategy, according to some parents and students.“At Rancho del Rey Middle they run out of food while kids are still in line. We've been bringing lunch for a few years now, for my peace of mind,” said one mom.DISTRICT: FINANCIAL SCANDAL A NON-FACTORSome parents have speculated that the district's inability to properly tackle the problem is due to a financial scandal that came to light last year. They argue the district has reduced the issue of crowded lunchrooms to a low priority.Currently, SUHSD is working to climb out of a million debt and is facing a state audit for possible fraud.“There aren’t enough resources at the schools for the number of students they have going there! This needs to be corrected!,” one parent said.Rubio says the district’s financial shortfall has nothing to do with the perceived lunchtime problem, and that schools have the resources to ensure they are meeting student needs.SUHSD has routinely overspent its tax-supported Government funding to operate its food services, according to Ed-Data records. The district has spent nearly million more than it was granted between 2011-2018.By comparison, San Diego Unified School District, the county’s largest school district, received a total of 7.8M in funding and spent 3.1M.SUHSD’s most significant expenditure was recorded during the 2017-2018 fiscal year when the district spent .2M of the .9M it was granted for its Cafeteria Special Revenue Fund, according to Ed-Data.Rubio says the district is equally vulnerable to the rising costs in the food service industry, which includes an increase in vendor, menu item, and transportation costs. “We are constantly trying to negotiate lower prices for items, but overall we, like most others, have seen costs go up,” Rubio says.Data on three other San Diego County school districts -- La Mesa-Spring Valley, Fallbrook Union High, San Diego Unified -- show they either underspent or stayed within ,000 of their cafeteria funding between 2013-18. 4693

来源：资阳报