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SAN DIEGO (KGTV) - This weekend job seekers are invited to the San Diego Cannabis and Hemp Job Fair & Business Mixer.Organizer Joshua Caruso, with the San Diego Cannabis Farmers Market, says it’s an important milestone one year after recreational marijuana was legalized in California. “We felt that the community really needed to know the brands and dispensaries and hemp companies that are local,” said Caruso. He says it’s the first job fair held in San Diego since recreational marijuana was legalized in the state.Over 30 companies will be at the event, including Golden State Greens located in Point Loma. “We are working professionals, we’re moms and dads and sisters and brothers and aunts and uncles, we’re just trying to shed a positive light on the industry,” said Golden State Greens Manager, Joshua Wilson. Wilson says Golden State Greens is a leader when it comes to complying with new state regulations and that they’re working to combat the negative stigma some still have about the industry.Companies are looking for employees of all skill levels, from managers to drivers. “There’s going to be people in suits, there’s going to be multi-million dollar companies, this is a real industry, this is a very thriving industry,” said Wilson. Organizers suggest job seekers bring multiple resumes.The event is from noon until 4 p.m. on Saturday at the Hilton Mission Valley and is free to the public.Attendees are encouraged to RSVP. 1457

SAN DIEGO (KGTV) - There are jobs for college students. And then there's Woodstock's Pizza. Woodstock's is not an ordinary college job. "We look at all of our extended employees as part of the Woodstock's family," says Jeff Ambrose, CEO of Woodstock's Pizza. If Woodstock's is a family, then Jeff Ambrose is the Godfather. Ambrose began his career with Woodstock's right out of college back in the early 1980s. He's grown up with the restaurant since his college days at Oregon State doing everything from delivery to management. It was then Jeff learned about treating employees like family from original owner Chuck Woodstock decades ago in Corvallis, Oregon. "Chuck had this vision of having a Woodstock's Pizza in every college town west of the Mississippi," adds Ambrose. RELATED: City of San Diego's 10 steps to launching a small business or startupSo, when Chuck decided to bring a Woodstock's to Santa Barbara in 1982, he asked Jeff to help open it. Not only that, Jeff was given the opportunity to own 25% of the restaurant. That opportunity for employees to own part of the franchise continues to this day with Jeff. "Because I think it's the right thing to do," Ambrose answers when asked why. In the mid-1980s Chuck Woodstock died in a plane crash. It was Jeff who took over the chain in California including two restaurants here in San Diego. And to this day, his managers have opportunities to buy stock in Woodstock's."That was a big part for me of saying we want to give back," says Ambrose. "We want people to share in the success of the store, and I've just really been passionate about that ever since."RELATED: Making it in San Diego: Entrepreneur builds breakfast empireAnd that's not all. Employees are paid above minimum wage; those who work more than 30 hours a week are offered medical and dental benefits. Woodstock's was doing this long before the Affordable Care Act became law. "My thought is that we want to keep and retain the best people we can keep and retain," says Ambrose confidently. Yesenia Rios is a great example. "I personally need a job that can be flexible with me," says Rios. Yesenia is an engineering student at San Diego State. She started at Woodstock's a couple of years ago making pizzas. Now she's in administration working in the company's I.T. Department. RELATED: San Diego nonprofit helping entrepreneurs launch business dreams"This is my chance to really make something of the things I've been learning in school and get within project management," adds Rios.Jeff and his wife Laura have seen employees come and go over the years. For some, it is just a college job. But for the Ambroses, they're all family."It's very heartwarming, I tear up," says Ambrose holding back tears. "This may not be their lifelong job like it has been for me, but we hope to give them skills that they can take other places." 2868

SAN DIEGO (KGTV) - The sticker-shock of college can be daunting, but with planning and some research there is financial aid out there for the taking.To get the process started families must fill out the Free Application for Student Aid, better known as the FAFSA.The FAFSA is roughly 156 questions and looks at a family's financial situation.Colleges nationwide use the FAFSA to determine the amount of financial aid to award to students,The form can now be filled out online but college planning expert Ron Caruthers also recommends printing a paper copy for reference because it contains more guidance.“It’s my bread and butter because so many families really make mistakes and don’t understand the process," said Caruthers. "I’ve worked for 25+ years helping families pick schools that have money, not make mistakes on the FAFSA and save a ton of money on college.”Families can start submitting FAFSA’s October 1 and the deadline is March 2.Caruthers recommends doing so by January.He says a major mistake families make is listing assets they're not required to, including their home, IRA's, and personal property.What you should list: cash, stocks and bonds that aren't in a retirement account, and equity in a rental home.“This is an area of enormous stress because, for a lot of families, next to their house this is going to be their biggest investment, and it's going to come in a very short period of time, unlike a house they can pay off over 30 years,” said Caruthers.He says it's important to be detail-oriented on the FAFSA, for example, making sure you put income in the right line. Also, when inputting your student's name, make sure it's the exact name listed on their social security card and not a nickname.“With a little bit of education they’re going to know more than some guidance counselors in the county," said Caruthers.If a family's financial circumstance changes, they can appeal the FAFSA decision.Such a circumstance might be losing a job, divorce, or medical bills."We've seen cases where clients have gotten ,000, ,000, ,000, ,000 more free money a year, simply by approaching the financial aid office and explaining the situation."He says the number one mistake is not applying at all.Caruthers offers free workshops around the county for families.Click here for important FAFSA forms, Cal Grant information, and Pell Grant information.The U.S. Department of Education also answers frequently asked questions on its website. 2490

SAN DIEGO (KGTV) -- The suspect accused of supplying the fentanyl that led to the deadly overdose of a 25-year-old admitted to supplying the drug in court Tuesday. Uriah Odish admitted to selling more than 500 grams of what he knew to be fentanyl between 2017 and the day of the deadly overdose of Tiffany Hansen in 2018. “Every time we have an overdose death, we are going to come looking for the dealer,” said U.S. Attorney Robert Brewer. “We are using every available criminal and civil tool to combat this deadly epidemic and stop these tragic losses.”“We work every day to save lives and we grieve when we lose a precious soul to drugs,” said DEA Special Agent in Charge Karen Flowers. “We will continue to pursue anyone who deals death. Is that you? If so, we are coming and your time will soon be spent behind bars. We are relentless.”The U.S. Attorney’s Office told 10News in a news release it’s working closely with the San Diego County District Attorney’s Office, the San Diego County Sheriff’s Office, the Drug Enforcement Administration to investigate fatal overdose cases. 1094

SAN DIEGO (KGTV) – The owners of a Webster-area restaurant that has been broken into in recent days decided to set up their own overnight sting operation, and their plan led to two arrests.At around 2:30 a.m. Tuesday, the owners of Trevi Ristorante on 4703 Federal Blvd., put together their own stakeout and waited for anyone who would try to break into the business.The restaurant had been burglarized three times in the past week, including one incident in which a safe was taken. Jonathan Romero, the owners’s son, told ABC 10News, “We’re tired of it.”While the owner remained on the roof, his son waited across the street and a family friend watched from behind the eatery.After several hours, they noticed an SUV park in an alley behind the restaurant and two men get out of the vehicle.As the family observed the two people go through gates to the restaurant’s back doors, the owner’s son called 911.San Diego police officers arrived at the scene and took one of the would-be burglars into custody.However, the other man climbed up the side of the building and ran across the roof. After jumping from the roof down to the front parking lot, the man ran away as officers pursued him.The man was able to cross Federal Boulevard, but officers deployed a stun gun and subdued him.The stunned man was treated at the scene for his injuries and is expected to be OK. 1373